Best Restaurants for Special Occasions in Shelter Island / San Diego Bay

We chose Cesarina because they make their own pasta in-house as well as their sauces and everything else. Wow - what a great meal! We waited at the bar overlooking the pasta being made so when we were seated, we decided to start with a ravioli and separately, carpaccio. Both were outstanding with some type of truffle oil over the tender carpaccio making it fantastic! We had the Norma sauce (with eggplant) with pasta and the meaty Mafalde al Sugo Napoletano with ribs and sausage and it was made perfectly! We were too stuffed for dessert and boxed up the leftover but will definitely return.

Always love coming to Island Prime. The food and service was top notch!

Overall our dining experience was terrific. We started with a beet salad that was as beautiful as it was delicious. One of our best ever dishes. We also had the pork belly that was also good but not even close to the salad. We also had wagyu butter biscuits. They were served in a smoked filled glass. A new dining experience for us. Very cool. When our waitress came back for our entree order, my wife selected the Rock fish special. I then ordered the flat iron steak. My wife told me after dinner she meant to pick the black cod but got confused. It's not a big deal but the Rock fish dish was $70 vs $36. The Rock fish was grilled perfectly. The only issue I have is our waitress should have told us the fish was big enough for two. I felt like she was padding my bill because it was a Tuesday night. I gave her ample opportunity to apologize for not telling us but she didn't seem to care. I mentioned how big a piece of fish it was. How it's big enough for two. Nothing!! I didn't eat my steak dinner at all, so I took it home. Overall it was still a great place to dine. I would go back , but be mindful of what you order. Our bill was $300. I would expect more honesty from the wait staff. Kudos to the chef.

Food and service was amazing as always! Chelsea was amazing at keeping us happy and making sure we were satisfied with the recent menu changes. Never had a meal I didn’t enjoy here.

First we enjoyed happy hour on the patio. The oysters' price and quality was excellent as were the happy hour drinks. We went inside for dinner where we had a reservation. The view from both the patio and the dining seats were beautiful as we were able to see the view of the bay and downtown both in daylight and as the sun set. We enjoyed the asparagus and corn salad and the salmon entree--both excellent!!!