Best Restaurants for Special Occasions in Wine Country
Price
- £25 and under
- £26 to £40
- £41 and over
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Award-winning
Accessibility
16 restaurants available nearby
Price: Very Expensive
• French • Rutherford
Booked 25 times today
Booked 72 times today
Booked 10 times today
Price: Expensive
• Californian • Yountville
Booked 16 times today
See what locals rave about
From verified diners like you
From verified diners like you
- DDeniseSan Francisco Bay Area •14 reviews5.0Dined 1 day agoFantastic food every time we go. Living in the area, we can choose from many incredible restaurants but Bistro Jeanty is always our favorite. From the seasonal butternut squash and pear soup with blue cheese crema, to the apple brown sugar tart our meal was exquisite. As always the boeuf Bourguignon is French perfection served in a personal crock. Can’t recommend high enough.More infoBistro JeantyPrice: Expensive• French• Yountville•4.8
- JJackievipSan Francisco Bay Area •43 reviews5.0Dined 1 day agoFabulous dinner - food quality was spectacular. Service was superb. Will definitely be back more often! Best price on white truffles!More infoBottega Napa ValleyPrice: Expensive• Italian• Yountville•4.6
- EElizabethvipChicago / Illinois •11 reviews5.0Dined 3 days agoOur experience exceeded our expectations, which was quite literally the best Thanksgiving meal ever! The service was unexpectedly joyful and professional.More infoThe Restaurant at Auberge du SoleilPrice: Very Expensive• French• Rutherford•4.8
- AAdamChicago / Illinois •16 reviews5.0Dined 4 days agoGreat food. Large wine selection (but pricey.) Always busy because it's so goodMore infoMustards GrillPrice: Expensive• American• Yountville•4.8
- GGailSan Francisco Bay Area •5 reviews5.0Dined 6 days agoThe luncheon menu features unique ingredient combinations, unexpected flavors, innovative menu choices, and locally sourced ingredients, all superbly prepared. The Dungeness crab fondue was terrific. I ordered the Short Rib Ravioli with porcini mushroom ragu, plated with freshly grilled asparagus and topped with pecorino. Every bite was mouth-watering. My guest raved about her Forest Mushroom Risotto. The seasonal pumpkin cheesecake was amazing.More infoBrixPrice: Very Expensive• Farm-to-table• Yountville•4.4