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Best Restaurants for Spicy Food in Atlanta

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132 restaurants available nearby

A photo of no. 246 restaurant
1. no. 246
4.8
Exceptional(3659)
Price: Moderate
• Italian • Decatur
Booked 105 times today
No. 246 offers “OG” red sauce, classic Italian – a reimagined direction that marks a new era for the Decatur gem, paying homage to the old-school, Italian dining scenes of yesteryear. From chefs Drew Belline and Ford Fry, the menu showcases the likes of spicy rigatoni vodka and a bowl of meatballs in gravy plus remixed, throwback to classics like calamari marinara, cheesy garlic bread, Nonna-approved pizzas and pastas and secondi crowd-pleasers like chicken al limone and shrimp scampi – plus classic cocktails and a carefully curated wine list of American and Italian standouts. For more information on our Chef's Counter, please visit our website.
A photo of MF Sushi- Atlanta restaurant
2. MF Sushi- Atlanta
4.7
Exceptional(1077)
Price: Expensive
• Japanese • Inman Park
Booked 38 times today
We are now offering Omakase reservations at the sushi bar only. We can accommodate a maximum 6 guests per seating at the sushi bar.Friday-Saturday 6:00PM and 8:00PM. Sunday 6:00PMPlease contact us directly 678-575-7890 for Omakase reservations.
A photo of Saints + Council restaurant
3. Saints + Council
4.8
Exceptional(1841)
Price: Expensive
• Contemporary American • Midtown
Booked 88 times today
Saints + Council represents the highest and best in all of us - the desire to fulfill all that we were meant to be. It’s not just good friends coming together, though it is good friends coming together. It’s friends coming together to lift each other up, spurring one another on to greatness. Settle in to one of our cozy booths or relax in one of our fireside living room pods as you experience a modernly rustic approach to chef driven and always made from scratch food. Ready for a cocktail? Our in house beverage director is the best in the city, creating unique and different cocktails that are always balanced and truly refreshing. Please note-we do not allow balloons, thank you for your understanding!
A photo of Rumi's Kitchen - Colony Square restaurant
4. Rumi's Kitchen - Colony Square
4.9
Exceptional(2688)
Price: Expensive
• Persian • Midtown
Booked 138 times today
Chef Ali Mesghali’s love of cooking began while growing up in Esfahan, Iran and Los Angeles, California. This interest grew to become a passion and a career after Ali moved to Atlanta, Georgia. In the kitchen, as well as in the dining room, Ali is known for his pursuit of perfection, his intensity and a love for what he does. This unending aspiration for perfection has been instrumental in establishing the standard for Persian cuisine in Atlanta. His unique and flavorful touch has been wowing patrons at Rumi’s Kitchen and has created a place where people want to visit again and again. The Rumi's Kitchen at Colony Square aims to earn the hearts of those in Midtown, Atlanta.
A photo of Atrium restaurant
5. Atrium
4.4
Awesome(241)
Price: Expensive
• American • Old Fourth Ward
Booked 24 times today
Atrium brings together our love of American cuisine and everything we’ve learned over the last few years. Oliva’s food sourcing philosophy and relationships with local purveyors and farmers are highlighted throughout the menu. Everything we consume, integrate, & create in our restaurants is to share flavorful moments that celebrate worldly cuisine, honor local ingredients, and deepen our connections through memorable experiences. The restaurant welcomes guests to escape to a different time and place when they enter the cozy lounge ensconced by colorful curtains with comfortable seating. To the left, a 1,200-square-foot parlor area complete with hand-painted tile by local artisan Charlotte Smith and a mural by Savannah-based artist Kipper Millsap. Inside the 4,000-square-foot bistro, diners are transported to an airy, serene wonderland with large factory windows, floral installations by Atlanta-based floral artist Pinker Times, and large pink banquettes.
A photo of Rreal Tacos - Midtown restaurant
6. Rreal Tacos - Midtown
4.7
Exceptional(253)
Price: Moderate
• Mexican • Midtown
Booked 9 times today
Rreal Authentic Mexican Tacos and craft Margaritas. Over 200 Tequilas and Mezcals to chose from.
A photo of Ruby Chow's restaurant
7. Ruby Chow's
4.8
Exceptional(1048)
Price: Moderate
• Asian • Old Fourth Ward
Booked 36 times today
Welcome to Ruby Chow’s! We invite you to come in to experience Chef Guy Wong’s newest Asian restaurant, bar, and lounge.
A photo of Hopstix restaurant
8. Hopstix
4.8
Exceptional(623)
Price: Moderate
• Asian • Chamblee
Booked 23 times today
Hopstix is a brewpub located in downtown Chamblee. Our goal is to be the first brewpub in Georgia to focus on Asian-Fusion cuisine. Hopstix boasts Robata Grill, Raw Bar and Beer Bar, a dining area that sits up to 85 people, and a 1100sf private room with a 12'x12' full view glass garage door that brings outdoor inside. Robata originates from a centuries-old country style cooking by northern Japanese fishermen around a communal hearth (Irori) that serves both as a cooking area and a source of heat, found on the northernmost island of Japan, Hokkaido.
A photo of Double Zero restaurant
9. Double Zero
4.7
Exceptional(2275)
Price: Moderate
• Italian • Druid Hills
Booked 23 times today
Double Zero is a defined as a great neighborhood Italian restaurant. We serve contemporary Southern Italian cuisine including Neapolitan pizza, pasta and delicious takes on Italian classic shareable dishes. Our bar boasts classic cocktails and a wine list rooted in Italy.
A photo of Poor Calvin's restaurant
10. Poor Calvin's
4.9
Exceptional(7678)
Price: Expensive
• Fusion / Eclectic • Downtown
Booked 85 times today
We know the word "fusion" has been wielded about to justify everything from Hula Burgers to Mexican lasagna. But the East-meets-South brand of fusion happening at Poor Calvin's? It's creative; it's innovative; and it's probably unlike anything you've tasted in the ATL. After working in kitchens around the world, Calvin Phan wanted to shake things up a little. And so, into the mac 'n cheese, the Thai spices went. Now, Calvin's giving Southern staples, like sea bass and fried chicken, a decidedly creative Asian-inspired twist (and a nip of spice, too). He has created innovative dishes, approached in much the same way, leave the hands of Calvin Phan day in and day out. His dedication and attention to detail are evident in each dish and dessert. You won't be disappointed.*Last seating 1 hour before close*

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