Best Vegan Restaurants in Fisher Island

Absolutely Phenomenal! From start to finish, our experience at Stubborn Seed was nothing short of spectacular. The ambiance was warm and inviting, with an effortlessly cool vibe that set the perfect tone for the evening. The cocktails were simply next-level—crafted with precision and bursting with unique flavors. Each sip was an experience in itself! The food? Pure perfection. Every dish was beautifully presented and packed with layers of flavor that kept us wanting more. Beyond the incredible drinks and cuisine, the service was top-notch. The staff was attentive, knowledgeable, and made us feel truly welcomed. Their recommendations were spot-on, and they elevated our entire dining experience. If you’re looking for a place that delivers exceptional food, amazing cocktails, and an incredible atmosphere, Stubborn Seed is a must-visit. Already looking forward to our next meal here! 5 stars all the way!

This is such a fantastic dining experience. All the food is locally sourced. The menu is well thought out. They were very attentive and educated to help with my celiac. An amazing experience that I would highly recommend.

Food was PHENOMMM. Freshest cuts or sushi I’ve ever had. The wagyu was legit melting in my mouth it was the best I’ve ever had. Everything was awesome even the dessert. Only complaint is the service was super slow, it was valentines which I get but they rarely filled our water and food came out pretty slow. We were there for over 2 hours. Ambiance was super cute tho! Definitely come here if you want top quality sushi. Expensive but worth it

What can I say about one of the most stellar, enjoyable meals we have ever eaten. We are both from the midwest, have never been to Israel. but booked a table to experience Israeli food for the first time. In my naivete, I thought it was going to be Mediterranean food,mostly- but I was hoping to be surprised, and we were! Every dish we ordered was fantastic, especially the eggplant dish, salatrim trio, tomato and hearts of palm salad, and spicy sauce For dessert, we had the tahini ice cream, which was heavenly. I asked our fantastic server, Mijeiry, if the chef had published a cookbook- I would have bought it on the spot. Although he has not, everyone should experience Samuel Gorenstein's culinary delights. I hope that we will be back in Miami someday, and this will be the first reservation I make- maybe twice. Thank you for blowing my mind, and inspiring me to seek out more israeli dishes and food. I would love to get a cookbook, if you ever publish one, and open some more restaurants!!!!!!!!

As a newly vegan that’s the place to go for taste and texture!