3 Best Vegan Restaurants in Town and Country

3 restaurants available nearby

A photo of Three Kings Public House - Des Peres restaurant

1. Three Kings Public House - Des Peres

4.7

Exceptional(116)

Price: Moderate

• American • Des Peres

Booked 5 times today

Three Kings Public House is an independently owned restaurant established in 2011 in the Delmar Loop — now with 4 locations. We offer upscale global pub food with an emphasis on fresh ingredients, grown by local farmers in Missouri and Illinois. Sourcing our produce from nearby farms decreases our overall carbon footprint and assures you of the freshest produce picked at the peak of the season. Whether you are vegan, gluten-free, vegetarian, or just plain gluttonous, our outstanding menu will surely delight you. Kings also offers more than 30 beers on tap, a one-of-a-kind beer bottle list, and an extensive cocktail and wine selection. We have won numerous local awards for our popular appetizers, burgers, and craft beers, as well as national recognition for our unique breaded chicken wings.Come in, enjoy our amazing atmosphere and see why Three Kings is a local favorite.

2. Frida’s

4.8

Exceptional(186)

Price: Moderate

• Californian • University City

Booked 8 times today

Welcome to Frida’s and Bonito Bar. We are one of the area's most seasoned healthy restaurants. We pride ourselves serving plant-forward pescatarian and Californian cuisine. We invite you for lunch or dinner with friends and loved ones. After ten years, we have over 30 accolades including Top 100 Restaurants in St. Louis, A-List Chef/Owner, A-List Restaurant, Best Vegetarian and Best Non-Beef Burger by St. Louis Magazine, Feast and RFT.Our bar and cocktail lounge serves house and classic cocktails, low ABV and fresh mocktails. We also provide a late night snack menu. We are located in a quaint neighborhood setting in North Clayton / University City. Pet friendly / outdoor dining available. Bar is first come first serve.

3. Diego's Cantina

4.6

Exceptional(470)

Price: Moderate

• Mexican • University City

Booked 13 times today

Owned and operated by Natasha Kwan, St. Louis Post Dispatch's Best Chef in St. Louis, our elevated Mexican restaurant blends vibrant flavors with a tropical atmosphere that feels like a vacation, taking you far from St. Louis. We’re located in a charming University City neighborhood, just steps from Clayton.Our menu features plates like queso flameado, costra and crunch tacos, enchiladas, nachos and a few Tex-Mex options. Cocktails and margaritas are crafted with fresh-squeezed juices and premium ingredients.  We offer all-day happy hour Tuesday through Thursday. We also accommodate parties of 10 or more for special celebrations. Other accolades: Best New Restaurant, A-List Restaurant (St. Louis Magazine)Best Queso (Ian Froeb of St. Louis Post-Dispatch)To Note: Gluten free friendly - our fryer is dedicated gluten free so eat all the chips you want!Many vegan optionsDog friendly patio and sidewalk

Best Vegan Restaurants in Town and Country

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3 restaurants available nearby

1. Three Kings Public House - Des Peres

2. Frida’s

3. Diego's Cantina

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