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Best Vegan Restaurants in Tootgarook

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12 restaurants available nearby

A photo of St Andrews Beach Brewery restaurant
1. St Andrews Beach Brewery
4.4
Awesome(1232)
Price: Moderate
• Modern Australian • Fingal
Booked 23 times today
The story of St Andrews Beach Brewery dates back to the early 2000’s, when our Co-founder Andrew Purchase built the racetrack on the property for the royal family of Australian horse racing – the Freedman Brothers. When the property became available in 2015, Andrew and Michael Freedman saw an opportunity that was too good to miss. With the infrastructure in place and with a story like no other, Andrew, Michael and their passionate team of co-owners set about turning the former stables into a truly unique brewery.Before you book a stable in our one of a kind refurbished stables, please note the following; Stable bookings can seat groups from 5-20 and for a maximum of 3 hours. If you are unable to book at your preferred time all of our reserved seating is booked. We leave tables unreserved in our beer garden and parts of inside for groups of less than 5 people and walk-ins. If you're wanting to make a reservation for 20+ people, please visit our webpage.
A photo of The Kitchen Tootgarook restaurant
2. The Kitchen Tootgarook
4.5
Awesome(349)
Price: Moderate
• Comfort Food • Tootgarook
Booked 5 times today
A place that feels like home.. I don't mean that in a sense that the place is covered in dog hair, the tv is blaring, the kids are screaming and there's lego all over the floor; more in a sense that you feel welcomed, content and at home from the minute you enter, right up until you leave. We wanted to create a place, that I myself, would want to visit on a regular basis. A place where your name is more important to us than your money is. A place where you feel like a regular from your first visit. A place where you feel like a part of our family. A place you felt you've been before. A place that feels like home.... Ok, so we have fancy wine glasses, twinkling candles, nice chairs and really shiny cutlery, but don't let that fool you... We're humble, both in our service and in our food, and pretentiousness and oversized egos were banished from the premises the day we started trading. We like looking the part, but life's too short for airs and graces...
A photo of The Milbri restaurant
3. The Milbri
4.6
Exceptional(442)
Price: Moderate
• South American • Rosebud
Booked 6 times today
Established in 2014 The Milbri brings ‘Hawker’ style S.E. Asian, Mexican & Latin American food to Rosebud. Offering modern Melbourne brunch dishes from 9am matched with award winning local coffee till 3pm. The Milbri turns into an atmospheric dining & bar venue going late into the evening with a menu that showcases ingredients not only sourced locally but internationally. We look forward to welcoming you.
A photo of Hobson Rosebud restaurant
4. Hobson Rosebud
3.8
Excellent(33)
Price: Moderate
• Cafe Dining • Rosebud
Booked 2 times today
Breakfast & global dishes made with local produce, plus small-batch coffee, served in a cosy cafe.Overlooking the Rosebud foreshore, Hobson combines art deco charm with the sleek, contemporary style of a modern cafe. The latter may evoke a sense of familiarity among weekenders visiting from Melbourne, but it’s also a solid hint at the pedigree behind this place.The Only Hospitality Group (Bentwood, Stanley and Hotel Collingwood) took over and refreshed the site at the end of 2021, retaining the textured curves and decorative fluting on the building’s historic facade.Inside is bright and airy with polished concrete and soft timbers throughout. The space seats 120 comfortably between two expansive dining rooms, with curb-side picnic tables shaded by beach umbrellas setting the scene outside.
A photo of Papi's Pizza restaurant
5. Papi's Pizza
4.3
Awesome(88)
Price: Moderate
• Pizza Bar • Rye
Booked 11 times today
Papi's is Rye's new go-to pizza bar - Featuring our signature Napoli-style pizzas and moreish bar bites, this beach front spot is hard to go past. Grab a Papi's lager, an Aperol spirtz on tap or a cocktail and settle in to a booth, or a table in the sun!
A photo of The Epicurean Red Hill restaurant
6. The Epicurean Red Hill
4.3
Awesome(730)
Price: Expensive
• Mediterranean • Red Hill
Booked 13 times today
Our Team is excited to welcome you to The Shed Restaurant. Reservations are essential via the above booking portal. Credit card details are required at the time of booking for large groups however no funds are taken prior to your reservation. A $40 no-show fee is charged only without sufficient notice period of 12hrs. Whilst we love them, we cannot accomodate bookings for pets. Bookings of 2 - 11 can enjoy our a la carte menu offering.Bookings of 11+ adult guests are required to dine on our Feasting Menu $84pp. Our Chefs cater to all preferences and dietary requirements wherever possible, please alert your waitstaff when you arrive. Please include Children in your total number of guests when making a booking and leave a note for the restaurant when completing your reservation. A childrens menu is available.A 10% surcharge applies on weekends / 20% on public holidays.
A photo of Morning Sun Vineyard restaurant
7. Morning Sun Vineyard
4.8
Exceptional(22)
Price: Expensive
• Winery • Main Ridge
Booked 11 times today
An intimate and beautiful family-owned Mornington Peninsula winery and restaurant with vineyard views in the heart of premium wine country. Wine and olive oil grown on site, served with Italian-inspired share plates. Sunny terrace in fine weather, cosy cellar room when it’s cold. Estate wines and barbecued quail are specialties. Lunch dishes change seasonally, estate-grown wine tasting all year round.
A photo of Koonya Hotel restaurant
8. Koonya Hotel
3.8
Excellent(243)
Price: Expensive
• Pub • Sorrento
Booked 11 times today
‘I do love a beer beside the seaside’A much loved institution returns to the Sorrento foreshore. On the site of the storied Beer Garden & Dining Room is the new Koonya Hotel - complete with Public Bar, Lounge Bar, Bistro, Private Dining and Beer Garden. To wet your whistle we have all your favourite beers on tap, (served ice cold in pots, pints & jugs), Mornington Peninsula wine, Aperol Spritz, Curatif cocktails & Naked Life non-alcoholic spirits. To whet your appetite we have Pub Classics and modern Australian cuisine with ‘shucked to order’ oysters a must for ‘ostreaphiles’. Koonya Hotel is the perfect spot for casual drinking and dining whilst enjoying Port Phillip Bay, majestic Norfolk Pines, native Couta boats & the grand ferry making its hourly crossing from Queenscliff. As the sun goes down, the volume rises and the time comes to celebrate the fact that you are in one of the best spots, in one of the best seaside towns in the world.
A photo of Red Hill Estate restaurant
9. Red Hill Estate
4.2
Awesome(21)
Price: Expensive
• Winery • Main Ridge
Booked 10 times today
Red Hill Estate : a destination not to be missed on the Mornington Peninsula - turning your small moments into unforgettable ones.Drawing inspiration from the Fabrizio family's wine odyssey, which began in Torino de Sangro—a town nestled between the mountains and the sea in Italy's Abruzzo region— the maritime-influenced slopes of the Mornington Peninsula hinterland are home to the iconic Red Hill Estate; a new venue sparks the beginning of a new chapter, offering food and wine experiences in a relaxed dining area with views of the kitchen garden and olive trees.Restaurant bookings are available at 11:45am, 12:00pm, 12:15pm or 2:00pm, 2:15pm, 2:30pm for a duration of two hours. Wine Experience bookings are available at 11:00am, 12:00pm, 1:00pm, 2:00pm, 3:00pm and 4:00pm for a duration of 45 minutes.Walk-ins are welcome but bookings are recommended. For groups larger than 20 guests or function enquiries please email info@redhillestate.com.au.
A photo of JimmyRum Bar & Kitchen restaurant
10. JimmyRum Bar & Kitchen
4.6
Exceptional(47)
Price: Expensive
• Australian • Dromana
Booked 3 times today
The JimmyRum Bar and Restaurant is open from Thursday to Sunday, serving our full range of rum & cane spirits, served neat or in freshly made and ever-changing premium rum cocktails. We also specialise in local beer, cider and wine.Our amazing chef, Danny Wakley has created a fantastic share menu with inspired and unique dishes to share between friends or keep all to yourself. Pair these with some of the peninsula's best cocktails and you will have an experience you will keep coming back for. Our cellar door is open seven days a week. Pop in for a tasting & spend some time learning about JimmyRum and experience first hand how rum is made.For bookings over 10 people, please email us at bookings@jimmyrum.com.au

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