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Best Fun Restaurants in Arlington

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931 restaurants available nearby

A photo of Whiskey Prime Steakhouse restaurant
4.6
Exceptional(608)
Price: Very Expensive
• Steak • Arlington
Booked 10 times today
Whiskey Prime Steakhouse is a blast! Customers rave about the explosive flavors of their dishes and the great ambiance. One reviewer said, 'It's not just having good food, it's like attending a food festival.' The staff is described as outgoing and friendly, making every visit a joy. The place is also well-appreciated for its unique selection of whiskey.
A photo of 210 Brewing Co. restaurant
5.0
Exceptional(0)
Price: Moderate
• Brewery • Arlington
Booked 1 time today
210 Brewing CO was the first tribal-owned brewery in the state of Washington and features an innovative variety of handcrafted, award-winning beers on tap. With an ever-evolving selection of both beer and dining options, you’re sure to find something you’ll love! Try our sensationally prepared Detroit-Style Pizza, Street Corn Dip, St. Louis Ribs, and more!
A photo of The Pink Door restaurant
4.8
Exceptional(9026)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 128 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Spinasse restaurant
4.8
Exceptional(3818)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 31 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Nightingale restaurant
4.7
Exceptional(2103)
Price: Expensive
• Canadian • Coal Harbour
Booked 116 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of COMMUNION restaurant
4.6
Exceptional(89)
Price: Very Expensive
• Regional American (Contemporary Southern) • Downtown
Booked 15 times today
COMMUNION is a place where you feel seen. A place that feels like comfort, rest, relief, and peace. Our mission is to provide the food, the familiarity, and the intimacy that make you feel at home.Chef Kristi Brown has spooned her way through the culinary industry for the past 28 years. Starting at a small café in downtown Seattle, Kristi has done just about everything from dishwasher/prep cook to running her own catering business for nearly a decade. From the beginning, her vision was to focus on the art and experience of food through culinary activism. A purpose powered by her mantra, “Everybody’s Gotta Eat!” Chef Kristi desires to build community through the cultivation of fresh food and fine cooking.
A photo of Cafe Juanita restaurant
4.8
Exceptional(3441)
Price: Very Expensive
• Italian • Kirkland
Booked 12 times today
Cafe Juanita features Executive Chef and Owner Holly Smith's award winning Northern Italian cuisine prepared using the freshest Northwest ingredients and complimented by an award-winning wine list. Cafe Juanita serves prix-fixe multi-course tasting menus with optional wine pairings, and many other tempting possibilities to embellish your meal. Current menus can be viewed at www.cafejuanita.com. We are happy to modify dishes for dietary restrictions; please advise when making reservations. We offer four tasting menus from which you may choose: omnivore, pescatarian, vegetarian, and vegan, ranging in price per person from $175-$205. We have a supplemental a la carte menu, and tasting menu items can also be ordered a la carte. Dress code is elegant, formal *no leisure or athletic attire please.
A photo of San Fermo restaurant
4.7
Exceptional(1646)
Price: Very Expensive
• Italian • Ballard / Fremont
Booked 35 times today
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
A photo of Sushi Kashiba restaurant
4.9
Exceptional(872)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 26 times today
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
A photo of Dovetail restaurant
4.8
Exceptional(364)
Price: Expensive
• Contemporary Canadian • Yaletown
Booked 92 times today
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Allison
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 1 day ago
    We had an outstanding meal here on 2/15/25. The food and steaks were top-notch, flavorful, and very generous portions on salads and sides. Steaks were cooked to perfection. Service staff was fantastic. Our server was obviously familiar with the menu, portions, and flavors. She made perfect recommendations for us, we should have listened better when she said some side were definitely 'sharing' portions. My only issue is that it was quite cold in the restaurant. We both wore our coats to be comfortable, and if you didn't eat your food rather quickly, it cooled off very quick. My 8 oz. filet was quite cold by the time I finished it, which was disappointing. But I still enjoyed it, very flavorful and soooo tender. I wouldn't hesitate to eat here again! Definitely recommend!!
    More info
    Whiskey Prime SteakhousePrice: Very Expensive• Steak• Arlington
    4.6
  • Elisha
    Vancouver / British Columbia •2 reviews
    5.0
    Dined 2 days ago
    First time coming here. Wonderful service. Ambience is perfect. My husband and I totally loved their brussel sprouts(the char is perfect and the sauce is sublime) and beef tartare (love the cracker underneath the tartare and the flavouring with the egg yolk is amazing). 10/10 King salmon for one of the entrees is also perfect. The fish texture is wonderful, just cooked right. The sauce is the showstopper basically elevating the dish. 10/10 Mushroom risotto- we loved the taste but the consistency is not what we expected from a risotto. Otherwise, flavour is on point. 8/10 Roasted pork belly- my husband rates it at 7/10. He loved the pork belly itself but didn’t feel the puree properly complemented the meat. I would also rate it at 7/10 but mostly because i thought it would be crispier or at least have crispy edges but i do love the puree and the chicharonnes with it. Lastly my husband and I got the salted caramel pot de creme. Loved it. 10/10. Not too sweet. Loved the texture with the vanilla breton on top. My husband also got the Americano to finish, wonderful and superb as he said it. 10/10. Definitely will come back here and try their other dishes. ❤️
    More info
    NightingalePrice: Expensive• Canadian• Coal Harbour
    4.7
  • Melissa
    Seattle / Eastern Washington •1 review
    5.0
    Dined 2 days ago
    Luis and the food were amazing! Spinasse continues to be our favorite!
    More info
    SpinassePrice: Very Expensive• Italian• Capitol Hill / First Hill
    4.8
  • Kristin
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined 5 days ago
    First time to Pink Door and it did not disappoint! Everything we had was fabulous, the service was great as was the atmosphere! I felt at times I was in the 50’s with the decor and music which was fun! They even had real candles! We will definitely be returning!
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
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