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Best Fun Restaurants in Saugatuck

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956 restaurants available nearby

A photo of Bowdies Chophouse - Saugatuck restaurant
4.9
Exceptional(2795)
Price: Expensive
• Steakhouse • Saugatuck
Booked 15 times today
Welcome to Bowdies Chophouse - Saugatuck, serving 100% U S D A Prime, 28 day dry aged meat! We look forward to serving you soon! We can accommodate parties of 6 or less. Parties of more than 6 will be sat separately, and not all seats are handicap accessible.
A photo of Coast 236 Restaurant & Bar restaurant
4.8
Exceptional(1240)
Price: Very Expensive
• Contemporary American • Saugatuck
Booked 9 times today
Every coastline brings with it an air of freshness and wonder, an inspiration in every ebb and flow. Coasts can be recognizable and new … predictably unpredictable in a way that can surprise or delight. But no matter the geography, there is a familiarity and a connection. At Coast 236, the rhythm of familiarity and freshness is our inspiration. Sourcing fresh and sustainable ingredients from water and land, we passionately craft approachable coastal inspired cuisine with unexpected details. Coast 236 takes reservations for tables of 1-6 guests only through open table. Sorry, service animals only.
A photo of J. Paul's Dining Room @ The Kirby restaurant
4.9
Exceptional(535)
Price: Expensive
• American • Saugatuck
Booked 2 times today
Set in a historic 19th-century Victorian, once-turned-local hospital. Now a vibrantly restored dining atmosphere, a wonderfully appointed Bed and Breakfast. The Kirby Hotel & J. Paul's Dining Room features a fresh, bright menu with something for everyone's taste and price point. Carefully crafted cocktails, an array of award-winning wines, and a culinarily modern, yet classical take on food await your evening. Given multiple awards for its outstanding dining and service. The staff and Chef LaBelle give a friendly and personable approach to your dining experience. Fresh Locally sourced products are used at their prime. The Prime-aged Prime Rib and Duck dishes are signatures, there are always fresh fish and seafood options as well as vegan and vegetarian options. We cater to all dietary needs. In the summertime, we offer outdoor seating on our wrap-around porch or our beautifully landscaped back deck overlooking a large pond with a fountain with often-seen wildlife
A photo of Tre Dita restaurant
4.7
Exceptional(1027)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 138 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. Whether you're booking in the dining room at Tre Dita or Bar Tre Dita, you will enjoy the full menu of antipasti, handmade pastas, signature entrees and steaks. The full cocktail, wine list and dessert menu is also available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
A photo of The Walnut Room - Chicago restaurant
4.6
Exceptional(7792)
Price: Expensive
• American • Downtown / Loop
Booked 33 times today
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
A photo of Pizzeria Portofino restaurant
4.8
Exceptional(1732)
Price: Expensive
• Italian • River North (Chicago)
Booked 229 times today
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
A photo of il Carciofo restaurant
4.5
Awesome(285)
Price: Expensive
• Italian • West Loop
Booked 149 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of RL Restaurant restaurant
4.8
Exceptional(7425)
Price: Expensive
• American • Gold Coast / Streeterville
Booked 136 times today
RL Restaurant is a blast of fun and delight, as per the reviews. The guests love the 'wonderful vibe' and 'spectacular setting' that it offers. The place has 'classy establishment' and 'unique cocktail menu'. It's a favorite spot for 'special get together' and 'special lunch'. The 'great ambiance', 'yummy food', and 'excellent service' make it a perfect place for a fun dining experience.
A photo of Aba - Chicago restaurant
4.8
Exceptional(2807)
Price: Very Expensive
• Mediterranean • West Loop
Booked 272 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of Rose Mary restaurant
4.8
Exceptional(3427)
Price: Expensive
• Croatian • West Loop
Booked 168 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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