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Best Historic Restaurants in Edgebrook

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25 restaurants available nearby

A photo of Buona Terra restaurant
4.9
Exceptional(275)
Price: Moderate
• Italian • Irving Park
Booked 10 times today
As one of the most beloved (and highest-rated) Italian restaurants in Chicago for over 22 years, the historic Buona Terra continues to serve scratch made pastas, brick oven pizza, fresh fish and seafood options as well as chops and steaks. The wine selection is meticulously chosen (and inspired by our yearly trips to Italy for the Vin Italy fair) to pair with our different plates made with the freshest ingredients. Chef Chepe sources fresh items from the market daily. He butchers our fish and meats daily, makes all of our sauces and soups in house and most of our deserts. You might note that you see familiar faces as our servers have been with us since we opened our doors.Whether you've been here a hundred times or tonight is the first visit, we think that you'll "Come for the food, leave as a friend".
A photo of Artango Bar & Steakhouse restaurant
4.6
Exceptional(1775)
Price: Expensive
• Steakhouse • Lincoln Square
Booked 19 times today
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor.Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
A photo of il Carciofo restaurant
4.7
Exceptional(89)
Price: Expensive
• Italian • West Loop
Booked 126 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of 3 Arts Club Cafe at RH Chicago restaurant
4.8
Exceptional(3575)
Price: Expensive
• American • Gold Coast / Streeterville
Booked 194 times today
The 3 Arts Club Café resides in the grand central garden courtyard of RH Chicago, the Gallery at the Historic Three Arts Club, a 70,000-square-foot design gallery in Chicago's famed Gold Coast neighborhood. We invite you to enjoy our menu of timeless classics for brunch and dinner, and a selection of wines from esteemed vintners in the United States and Europe. RH Chicago also features the 3 Arts Club Wine Vault.For group dining inquiries, please email: chicagohospitality@rh.com
A photo of Rose Mary restaurant
4.8
Exceptional(3309)
Price: Expensive
• Croatian • West Loop
Booked 150 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Asador Bastian restaurant
4.7
Exceptional(190)
Price: Very Expensive
• Steakhouse • River North (Chicago)
Booked 14 times today
Asador Bastian is a Chicago chophouse with Basque influences from acclaimed ChefDoug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historictownhouse has been revived and brought back to life with culinary inspiration from thegreat asadors of San Sebastián, Spain to serve the world’s best boutique beef withoutcompromise. The most remarkable dining experience comes from the purest ingredientsdelivered in the supremely thoughtful, welcoming and hospitable manner. This ethoshas directed every aspect of the experience at Asador Bastian, whether you’re joiningus for small bites and libations in our Bar Room or for a more intimate experience in ourDining Room.
A photo of La Storia restaurant
4.5
Awesome(1054)
Price: Expensive
• Italian • Gold Coast / Streeterville
Booked 26 times today
La Storia is a genuine Italian experience where guests share in the rich culture of the Italian table. Join us in Chicago’s historic gold coast neighborhood and enjoy faithful renditions of beloved regional dishes. Indulge in our specialty handcrafted pastas, made in house, daily in the Sardinian style.Patio seating is first come, first serve. In order to be seated, we ask that you arrive early and with your complete party. We ask guests to assist us by limiting the table times for parties: 2ppl (1hr 30mins), 3-4ppl (1hr 45mins), 5-6ppl (2hrs).
A photo of Swift & Sons Tavern and Oyster Bar - Wrigleyville restaurant
4.4
Awesome(925)
Price: Moderate
• American • Wrigleyville
Booked 48 times today
Located directly across Clark Street from Wrigley Field, Swift Tavern is a neighborhood eatery and bar serving up po’boys, steak sandwiches, and oysters on the half shell local charming families and game-goers alike. Experience homespun culinary classics from Chef Chris Pandel alongside the hospitality expertise of Boka Restaurant Group in one of the city’s most treasured communities.
A photo of North Pond restaurant
4.8
Exceptional(4785)
Price: Very Expensive
• American • Lincoln Park
Booked 14 times today
Inspired by the market, Chef César Murillo utilizes exceptional ingredients at the height of their season. His tasting menu reflects the Arts & Crafts approach of the dining room - complex layers of subtle craft beneath a simple decorative style. We offer a four-course tasting menu with optional wine pairings. The menu is not á la carte, however, it provides options for each of the courses. North Pond is open for dinner Thursday through Sunday beginning at 5:30pm. Sunday Brunch begins at 10:30am and is three-course prix fixe. We do not offer valet parking.Tables in the front room or patio, overlooking the pond, are seated first come, first serve. We do not hold tables. All tables for more than 4 people are seated in our main dining room. We accept reservations for a maximum of 8 people at one table.A cancellation charge of $25 per person is applied to all same day cancellations.
A photo of TAO Asian Bistro - Chicago restaurant
4.6
Exceptional(3236)
Price: Expensive
• Asian • River North (Chicago)
Booked 45 times today
TAO Chicago offers guests a sensual trip through the cuisines of Asia. The design-driven restaurant and adjoining nightclub is inspired by the original TAO locations in New York City, Las Vegas and Los Angeles. TAO Chicago features multiple levels, creating dynamic spaces within the historic building’s shell, while adding TAO’s Asian-influenced DNA to the restaurant, lounge and nightclub including murals by artist Hush and TAO’s signature 16-foot-tall Quan Yin statue anchoring one end of the dining room. TAO Chicago’s restaurant menu, created by TAO Group Partner and Chef Ralph Scamardella , is complete with Pan-Asian offerings from the sea, sky and land including signature dishes like Satay of Chilean Sea Bass, Crispy Rice Tuna and a Wagyu Rib-Eye.

See what locals rave about

From verified diners like you
From verified diners like you
  • Julie
    Iowa •20 reviews
    5.0
    Dined 1 day ago
    This was one of my top five dining experiences ever! We got kitchen counter seating which I love- being right in the mix and chatting with the chefs is my jam! Cocktails were on point but the food…. I mean come on!!!! We had zucchini fritters, a butternut squash filled pasta dish that had this amazing rich and subtly sweet sauce, roasted beets with this crazy pop of pomegranate and risotto with a taleggio fonduta that I will be dreaming about for a very long time! Bravo, rose mary- you killed it!!!!
    More info
    Rose MaryPrice: Expensive• Croatian• West Loop
    4.8
  • Katherine
    Chicago / Illinois •1 review
    5.0
    Dined 2 days ago
    Fabulous experience, great food, wonderful server, great atmosphere. Highly recommend!
    More info
    Buona TerraPrice: Moderate• Italian• Irving Park
    4.9
  • DianaVIP
    Chicago / Illinois •89 reviews
    5.0
    Dined 3 days ago
    As fans of Rose Mary we were eager to try El Carciofi and willing to take a 4:45 reservation. This is as fun and as delicious as Rose Mary and shares the same approach to dining—shareable small plates. Interesting craft cocktails, sufficient wines by the glass, exceptionally well trained wait staff and very flavorful food. Gus menu was all Rome inspired so it was a little less diverse than Rose Mary. The artichokes were spectacular crisply Rome style. Every inch was edible. Two to an order but they bring you a serrated knife if you want to have them. We had one other appetizer (calamari), one pasta and one seafood main. The portions are great for two to share but if three or four order another something or two and expect to get just a couple bites not full servings. They have $8 servings of gelato and sorbet and a couple amazing deserts they offered to checkout coats.a nice touch in Chicago’s winter. It’s easy to spend $100 per person if you gave two drinks each and desert. We found street parking but forgot to feed the meter since the sign wasn’t obvious so double check
    More info
    il CarciofoPrice: Expensive• Italian• West Loop
    4.7
  • Phoebe
    Chicago / Illinois •5 reviews
    5.0
    Dined 4 days ago
    Wonderful food, service and live guitar music. This was the best Christmas dinner!!
    More info
    Artango Bar & SteakhousePrice: Expensive• Steakhouse• Lincoln Square
    4.6
  • CeciliaVIP
    Los Angeles •37 reviews
    5.0
    Dined 6 days ago
    The venue was beautiful. We went for an early Christmas Eve supper. The lobster roll was stuffed with lobster. Hamburger was tasty - especially the added bacon. We topped it off with warm chocolate chip cookies. Decadently delicious meal!
    More info
    3 Arts Club Cafe at RH ChicagoPrice: Expensive• American• Gold Coast / Streeterville
    4.8
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