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Best Historic Restaurants in Fullerton

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8 restaurants available nearby

A photo of The Cellar - Fullerton CA restaurant
1. The Cellar - Fullerton CA
4.6
Exceptional(3506)
Price: Very Expensive
• French American • Fullerton
Booked 32 times today
The Cellar is the perfect setting for an intimate and romantic evening of fine dining. In 1969, artistic craftsmen of Disneyland fame created a romantic rendezvous in the cellar of the old California Hotel. Intimate and cozy, the dining room is elegant amid structured arches and cave-like walls that are deecorated with wine casks and silver lanterns. Culinary excellence abounds with only the finest and freshest foods prepared in a lighter version of classical French cuisine and finely crafted cocktails which set a benchmark for all of Southern California! If you are unable to obtain a reservation for the evening, please visit our sister restaurant which is located across the courtyard. https://www.opentable.com/r/hidalgo-fullerton
A photo of Hidalgo’s Cocina & Cócteles restaurant
2. Hidalgo’s Cocina & Cócteles
4.4
Awesome(299)
Price: Moderate
• Contemporary Latin American • Fullerton
Booked 4 times today
Located in the Historic Villa del Sol in Downtown Fullerton, Hidalgo's offers the finest cuisine from Mexico, Spain, and Latin America, as well as award winning cocktails. They have comfortable indoor and courtyard dining, as well as a craft bar where guests can enjoy and relax. Open for brunch and dinner, Hidalgo's is the perfect place for couples, friends, and families to enjoy its warm and inviting atmosphere. Hidalgo's also caters special events, weddings, and private parties in the restaurant and the Villa del Sol courtyard for groups up to 150 guests .
A photo of URBANA restaurant
3. URBANA
4.8
Exceptional(416)
Price: Moderate
• Contemporary Mexican • Anaheim
Booked 5 times today
Influenced by the authentic offerings of Mexico, URBANA brings an innovative fine dining experience to the Anaheim Packing House. Amazing Handcrafted Cocktails are a compliment to the menu. Gourmet Tacos with robust flavors, Fresh Ceviche's and other plates with traditional flavors are available to enjoy in Urbana's beautiful setting.*In order for all guests to enjoy the URBANA experience, we enforce a 90minute maximum time seating policy on weekend nights and special events. We are only accepting Credit Card Payments, NO CASH*
A photo of Haven Craft Kitchen + Bar restaurant
4. Haven Craft Kitchen + Bar
4.4
Awesome(1120)
Price: Moderate
• Contemporary American • Orange
Booked 26 times today
Located in historic Old Towne Orange, HAVEN craft kitchen+bar has become known for its warm, comfortable setting; extensive and unique selection of beer, wine, and cocktails; and high quality, freshly prepared food, maintaining purveyors of local or organic produce, sustainable seafood, and humanely raised meat and poultry. HAVEN boasts a selection of rotating independent craft beers on tap and a specially curated list in bottle & cans. Choose from one Orange Counties largest selection of specialty bourbons, scotches, and whiskeys; and an award-winning wine list, with numerous by the glass. In addition, you can enjoy a seasonal craft cocktail, or one of our hand-selected craft spirits.
A photo of The Hobbit restaurant
5. The Hobbit
4.7
Exceptional(1433)
Price: Very Expensive
• Contemporary French • Orange
Booked 4 times today
* Please use 7:00 for reservations, as we only have one seating per evening. The "New" Hobbit Restaurant is open!Owner Matt McKinney invites you to a fine dining experience in a remodeled 1930's farmhouse.Several different dining rooms, with their own personalities, enhance the natural feel of the restaurant. All three floors are available for dining, even our Wine Cellar! Our six course prix fixe menu is $150.00 per person, an 18% gratuity and tax will be added to your dinner tab.
A photo of Bosscat Orange restaurant
6. Bosscat Orange
4.7
Exceptional(600)
Price: Expensive
• American • Orange
Booked 49 times today
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.
A photo of O SEA | seafood for thought restaurant
7. O SEA | seafood for thought
4.9
Exceptional(835)
Price: Moderate
• Seafood • Orange
Booked 41 times today
O SEA — a seafood restaurant of time and place in the historic Plaza district of Old Towne Orange, recently recognized by the Los Angeles Times as the Best Seafood Restaurant in Orange County and by Wine Spectator Magazine with an Award of Excellence. Something fun, something different, something fresh — O SEA is where seafood is headed. Think salmon ceviche in coconut leche de tigre, tuna poke in gochujang dressing, crispy oaxacan hot shrimp, west coast oysters on the half with thai red curry and tajin’d lime.Responsibly-procured, best-in-class products, served consistently and at a value, with deeply craveable and seasonal flavors — welcome to O SEA.We can’t wait to serve you.
A photo of Four Bricks by La Crosta restaurant
8. Four Bricks by La Crosta
4.7
Exceptional(131)
Price: Expensive
• Italian • Whittier
Booked 20 times today
Four Bricks by La Crosta is a rustic Italian Steakhouse located in a historic part of Uptown Whittier. The location was named Four Bricks for the first brick buildings built at the turn of the century when the city was established.We pride ourselves on making fresh handmade pastas, serving highest quality prime steaks, and seasonal Italian creations.Chef Jason Raiola started his culinary career in 2007 and has worked throughout Los Angeles and Beverly Hills. A love for Neapolitan Pizza led him to start La Crosta Wood Fired Pizza in 2019 with his wife Heather and is proof of his love for fresh Italian ingredients.Four Bricks by La Crosta is a husband and wife team, a family venture, a place to enjoy great food with family, friends , and community.

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