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Best Hot Spot Restaurants in Morton Grove

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17 restaurants available nearby

A photo of Wildfire - Glenview restaurant
1. Wildfire - Glenview
4.8
Exceptional(11069)
Price: Moderate
• American • Glenview
Booked 163 times today
Step back in time to when going out for dinner meant something really special. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for celebrating with friends or a quiet evening for two. The extensive menu features broiled steaks and chops, wood-roasted seafood and roasted meats, all prepared in an open kitchen. Signature dishes include Horseradish Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad and Cedar Planked Salmon. So order a signature martini or one of our many wines by the glass, then sit back and enjoy the 1940s supper club experience of Wildfire.
A photo of EJ's Place restaurant
2. EJ's Place
4.8
Exceptional(1734)
Price: Expensive
• American • Skokie
Booked 54 times today
Owner, EJ Lenzi, and managers bring over 100 years of combined restaurant experience to Chicago's North Shore. Teamed with a mature, experienced wait staff, and serving the finest food products available, EJ's Place has become the North Shore's premiere supper club. Established since 1997 and selected one of the Chicago Magazine's Best New Restaurants, EJ's menu consists of prime aged steaks and chops, pristine seafood, and traditional Italian specialties. EJ's Place serves only the best, from their family to yours.
A photo of Libertad restaurant
3. Libertad
4.7
Exceptional(3204)
Price: Moderate
• Latin American • Skokie
Booked 16 times today
Libertad is a casual, chef-driven neighborhood restaurant featuring Latin American inspired cuisine.Executive Chef Mark Mendez, whose experience includes Chicago’s most notable restaurants, pairs bold and exciting flavors for a seasonal menu of small plates ideal for sharing and experiencing the diverse mosaic of the countries that make up Latin America.Noted mixologist Ziyad Asrar has put together a fun and creative cocktail menu while Sommelier Shebnem Ince compiled a succinct wine list that complements the menu with by the glass and bottle selections.You'll quickly find that Libertad personifies the true neighborhood restaurant - a place you want and can dine at all the time because it's welcoming, relaxing and offers a menu so good it's hard to choose. The answer to that dilemma? Visit often.
A photo of Cafe Touche restaurant
4. Cafe Touche
4.8
Exceptional(1406)
Price: Moderate
• Bistro • Edison Park
Booked 41 times today
A Classic French Bistro in the heart of Edison Park has been a dream of Executive Chef and owner Joe Calabrese for several years. Joe was professionally trained at the prestigious Culinary Institute of America located in Hyde Park, New York. Before opening his other restaurant, Zia’s Trattoria (located one block west of Café Touché at 6699 N. Northwest Highway) in 1997, he was sharpening his professional – and knife – skills at several well-respected Chicago dining establishments including Ambria, Spiagia, Un Grand Cafe and the Park Hyatt. Joe lives in Park Ridge, a few short miles from the restaurants, so expet to see him in both restaurants assuring a quality experience for his customers. On days off, Joe can be found at home with his wife, Mary Kay and their 3 boys. Reservations by phone: 773-775-0909. The only reservation restrictions are on Friday and Saturday, parties of five or more only. Café Touché is located at 6731 N. Northwest Highway, Chicago (Edison Park), I
A photo of Hugo's Frog Bar & Chop House - Des Plaines restaurant
5. Hugo's Frog Bar & Chop House - Des Plaines
4.8
Exceptional(2120)
Price: Expensive
• Steakhouse • Des Plaines
Booked 54 times today
Hugo's Frog Bar & Fish House opened its doors in February 1997 in the heart of Chicago's Gold Coast neighborhood, next to sister restaurant Gibsons Bar & Steakhouse. Over 20 years after owners Hugo Ralli and Steve Lombardo set out to open the city's finest seafood restaurant, Hugo's continues to be the destination for premier east and west coast oysters, crudos, frog legs, lobster and seasonal fish and shellfish, in addition to Gibsons Prime Angus and Gibsons Grassfed Australian steaks. Beautiful private dining and events spaces available.
A photo of Nonna Silvias Trattoria and Pizzeria restaurant
6. Nonna Silvias Trattoria and Pizzeria
4.7
Exceptional(1758)
Price: Moderate
• Contemporary Italian • Park Ridge
Booked 20 times today
Nonna Silvia's is a popular neighborhood restaurant nestled between Park Ridge and Edison Park. Family owned for 22 years, Chefs Steve Marti & John Giannini have been cooking authentic, regional Italian cuisine (from central Italy) since opening the restaurant. Inspired by and named after their grandmother, Silvia Giannini, Nonna Silvia's offers homemade pastas, fresh seafood, specialty pizzas, and a choice selection of local, Midwestern meats. We feature a collection of more than 60 wines (many of our wines are award-winning, Wine Spectator rated) from all over the world as well as craft beer and signature cocktails. Our restaurant has a warm and intimate Tuscan ambiance and a popular outdoor patio. Come and join us for a memorable meal and experience!
A photo of Moretti's - Rosemont restaurant
7. Moretti's - Rosemont
4.7
Exceptional(607)
Price: Moderate
• Italian • Rosemont
Booked 17 times today
Moretti's is Pizza and So Much More!Based in classic Italian and American cuisine with modern innovations, Moretti's menu features award winning thin crust and Chicago-style deep dish pizza with more than 20 different toppings, house made meatballs and freshly sliced Italian Beef, "Mile High Lasagna," with homemade layers of fresh pasta, marinara and four cheeses, unique pasta specialties and numerous chef-inspired daily specials. The menu also includes chicken, burgers, sandwiches, appetizers, signature salads, grilled specialties and more. There are dedicated Vegan and Gluten Free Menus, as well as keto and vegetarian selections.Moretti's Pizza was voted "Best of the Best" in the Chicago areas biggest diners' poll - Daily Herald "Best of the Best." Moretti's offers dine-in, takeout and Moretti's in-house "Faster, Hotter, Happier" delivery team, as well as full service off-site catering and hosted events at the restaurant in private rooms, with complete event planni
A photo of Daisies Chicago restaurant
8. Daisies Chicago
4.7
Exceptional(166)
Price: Expensive
• American • Logan Square
Booked 101 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Bub City - Rosemont restaurant
9. Bub City - Rosemont
4.6
Exceptional(2138)
Price: Moderate
• American • Rosemont
Booked 64 times today
Lettuce Entertain You's Bub City is Chicagoland’s destination for barbecue, whiskey and live country music and is open for lunch, dinner, weekend brunch and late night dining. The Southern spot offers more than 150 different whiskeys from well-known and independent distilleries throughout the country, and live country music. Join us for happy hour weekdays from 3:00 - 5:00!
A photo of Eden restaurant
10. Eden
4.8
Exceptional(1572)
Price: Expensive
• American • Avondale
Booked 31 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.

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