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Best Hot Spot Restaurants in New Orleans

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18 restaurants available nearby

A photo of GW Fins restaurant
4.9
Exceptional(19890)
Price: Very Expensive
• Seafood • French Quarter
Booked 131 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Vessel NOLA restaurant
4.3
Awesome(2584)
Price: Moderate
• Seafood • Mid-City / City Park
Booked 16 times today
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6254)
Price: Expensive
• Creole • French Quarter
Booked 79 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Chophouse New Orleans – Prime Steaks restaurant
4.7
Exceptional(5121)
Price: Expensive
• Steakhouse • Central Business District
Booked 46 times today
Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.
A photo of Shaya restaurant
4.9
Exceptional(5044)
Price: Expensive
• Israeli • Uptown
Booked 41 times today
Originally inspired by the many amazing meals with family and dear friends throughout the Middle East, Shaya has been a trailblazer in modern Levantine cuisine. Drawing inspiration from the diverse cuisines & cultures of the Middle East, Meditteranean, and across North Africa, Shaya has set the benchmark for contemporary Mediterranean cuisine by honoring the age-old culinary traditions of the people who invented hospitality as we know it. Our fluffy hand-crafted pita bread baked to order in our wood-fired oven with delectable vegetable-driven dips, salads, and spreads will transport you to an exotic place. Today we hope that our food and hospitality will help you create delicious memories with your friends and family using the very best of our local and sustainably harvested ingredients, prepared and served by people who truly care.
A photo of Red Fish Grill restaurant
4.5
Awesome(8463)
Price: Moderate
• Seafood • French Quarter
Booked 36 times today
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10234)
Price: Very Expensive
• Creole / Cajun / Southern • French Quarter
Booked 61 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Domenica restaurant
4.6
Exceptional(7401)
Price: Moderate
• Italian • Central Business District
Booked 97 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Meril restaurant
4.5
Awesome(6446)
Price: Moderate
• Contemporary American • Warehouse District
Booked 42 times today
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
A photo of Maypop restaurant
4.6
Exceptional(1346)
Price: Expensive
• Southeast Asian • Central Business District
Booked 9 times today
Welcome to Maypop! - the sister establishment to the award winning Mid-City restaurant MOPHO. Located two blocks from the Super Dome and only one block from Poydras street, it features Southeast Asian inspired southern cuisine and focuses on hand made pastas and house charcuterie paired with Gulf seafood, local produce and hand ground curries. Enjoy our refreshing cocktails that are as innovative and creative as our cuisine, and our well curated wine list paired to our eclectic dishes.Executive Chef Michael Gulotta was named a 2016 Best New Chef by Food and Wine Magazine and Maypop was named a 2017 best new restaurant by New Orleans magazine as well as a 2017 peoples choice best new restaurant by Gambit Magazine.Parties of 5+ guests will be charged an automatic 20% gratuity.

See what locals rave about

From verified diners like you
From verified diners like you
  • Heather
    New Orleans / Louisiana •5 reviews
    5.0
    Dined 1 day ago
    5th trip to GW Fins. Barracuda and Scallibut are fantastic. We always start with lobster dumplings and end with chocolate mousse bombe.
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • Sébastien
    San Francisco Bay Area •17 reviews
    5.0
    Dined 1 day ago
    I got the wooden grilled red fish and it was amazing. For dessert I got the crème brûlée, it was good. The service was excellent! I loved it!
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • David
    Houston •3 reviews
    5.0
    Dined 1 day ago
    Fantastic! We order one appetizer and three small plates. All were excellent. The lamb was the standout dish. Sous chef Louis also makes a tremendous Chocolate Tanini Brownie.
    More info
    ShayaPrice: Expensive• Israeli• Uptown
    4.9
  • Martin
    New York City •1 review
    5.0
    Dined 3 days ago
    We had a great meal and experience. My wife order the filet, my daughter had the shrimp and I had the strip. We treated it like family style and shared with everyone. The flavors were excellent and the Pittsburgh style was perfect. The sides are large and shareable too. Jared was our server and he never left us wanting or needing anything, and didn’t hover the entire time either. It was a great balance. We will be back!
    More info
    Chophouse New Orleans – Prime SteaksPrice: Expensive• Steakhouse• Central Business District
    4.7
  • Ashleyvip
    New Orleans / Louisiana •14 reviews
    5.0
    Dined 4 days ago
    I recently held my birthday dinner in the courtyard at Vessel and it couldn't have been a better experience. Everything from the ambiance to the service to the food and drinks was perfection. It's a lovely courtyard with beautiful lighting (and a tv for those wanting to keep up with whatever major game is on, though the sound was not loud or distracting in the slightest). Our server was attentive and engaging, and kept up flawlessly with our large group. The food was delicious; we ordered an assortment of items for appetizers, entrees, and desserts (my faves being the smoked fish dip, seared scallop risotto, the filet, and the key lime pie), and everything was wonderful! While we loved sitting outside, the interior is absolutely stunning and we will definitely go back to sit inside. If you live locally or are visiting, this place is definitely worth a stop.
    More info
    Vessel NOLAPrice: Moderate• Seafood• Mid-City / City Park
    4.3
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