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Best Hot Spot Restaurants in U Village / U District

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31 restaurants available nearby

A photo of Single Shot restaurant
4.9
Exceptional(1310)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 21 times today
Discover Single Shot, a neighborhood gem tucked away in hip Capitol Hill. The 1920’s-style space hums with cosmopolitan charm. Chef Antonio Palma crafts thoughtful fare in the wood-fired oven. Seasoned bartenders mix scratch cocktails at the gorgeous marble bar. The attentive staff will have you feeling like a regular whether it’s your first or fifth visit. Single Shot wears many hats; pop in for a sip and a snack, a lingering meal, or a nightcap.
A photo of The Pink Door restaurant
4.8
Exceptional(8955)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 210 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Spinasse restaurant
4.7
Exceptional(3805)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 53 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Sushi Kashiba restaurant
4.9
Exceptional(849)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 53 times today
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2698)
Price: Expensive
• Seafood • Fremont
Booked 29 times today
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
A photo of Toulouse Petit Kitchen & Lounge restaurant
4.6
Exceptional(4583)
Price: Moderate
• American • Queen Anne
Booked 91 times today
Centered around the cuisine, decor and imagery of the French Quarter and New Orleans and creating the feel of the Big Easy, Toulouse is one of the most intricate and ambitiously built restaurants in a generation.Our expansive menus offer culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French countryside preparations to more innovative dishes that are entirely unique to Toulouse.
A photo of Terra Plata restaurant
4.7
Exceptional(4203)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 24 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Grappa - Seattle restaurant
4.7
Exceptional(1218)
Price: Expensive
• Mediterranean • Queen Anne
Booked 38 times today
From the beautifully prepared and exquisitely presented small plates, to the hand crafted cocktails, it is our goal to bring generations of family tradition to your neighborhood. Every dish is designed for you and your family to share, and our space offers the same warmth and passion you would find in our own kitchen. With our traditional Mediterranean small plates, thoughtfully designed cocktails, and extended wine and grappa list, it is our goal to give you the excellent dining experience you deserve!
A photo of Umi Sake House restaurant
4.7
Exceptional(2553)
Price: Moderate
• Japanese • Downtown
Booked 80 times today
Umi Sake House is a unique Japanese cuisine restaurant in the Belltown area of Seattle featuring the highest quality seafood available in the Northwest, a large izakaya-style tapas menu, and boasting a sake list of over 60 imported Japanese bottles. The interior is multi-faceted, with a black slate tiled traditional dining room, a gorgeous 14 person capacity wooden sushi bar, a semi private "tatami" room which holds 12 people, a larger 25 person private dining room, an enclosed "back patio" casual dining room complete with tropical garden, a black concrete liquor bar with custom sake cocktails and fusion traditional cocktails. The variety of atmospheres allows for a different experience with every visit, and the vastness and quality of the menu does the same. For the budding sake enthusiast or the seasoned veteran, the sake menu at Umi is bottle for bottle the best found anywhere outside of Japan!
A photo of FlintCreek Cattle Co. restaurant
4.6
Exceptional(1875)
Price: Moderate
• Contemporary American • Greenwood
Booked 24 times today
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside. Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.

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From verified diners like you
From verified diners like you
  • LizzieVIP
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    Wonderful dinner, ambiance, service, and some of the best seafood. Great spot for a business dinner.
    More info
    RockCreek Seafood & Spirits - SeattlePrice: Expensive• Seafood• Fremont
    4.7
  • JohnVIP
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 2 days ago
    Everything we had was outstanding. The new cabbage salad was unusual but refreshing. The pasta and risotto were better than I have had in great places in Italy. The server was knowledgeable, helpful, and clearly loved working there. And the desserts were delicious. Finally I will say they now make their own bread and it was excellent.
    More info
    SpinassePrice: Very Expensive• Italian• Capitol Hill / First Hill
    4.7
  • Tina
    New York City •19 reviews
    5.0
    Dined 5 days ago
    We loved the sushi selection from chef’s omakase menu, and delicate delicious cooked food from the kitchen. Overall, we had a great experience at Sushi Kashib, even though chef Shiro Kashiba wasn’t represent.
    More info
    Sushi KashibaPrice: Very Expensive• Sushi• Belltown / Pike Place Market
    4.9
  • Jim
    New York City •6 reviews
    5.0
    Dined 5 days ago
    What a special place and special meal. My wife have been trying to dine here for over 25 years and we finally made it happen. We knew it was going to be a great night when we were seated at one of the widow seats. Didn't know that space had been added. We absolutely loved our waiter Patrick; we was spectacular in every way. Solid wine list at reasonable prices. Loved the Barbera d' Asti from northern Italy The local Washington oysters were a treat. Arancini (3) were hot and delish. Went for the classic Pink Door lasagna (I never order Lasagna in restaurants - Costco lasagna has ruined me forever on the dish!) However I loved this version - such subtle flavors. My wife had the pappardelle (she makes a number of great PD dishes) and she loved what she ordered. Ended the evening with the sticky toffee dessert which also was rich and memorable! It's clear the Pink Door know its lane and everything works. Every thing we ate was memorable and we can't wait to return and try what we didn't have a chance to enjoy. We flew up from Sacramento to see Beethoven's 7th at the Seattle Symphony. Thanks for your part in making our trip more than we ever could have hoped for.
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
  • Rich
    Seattle / Eastern Washington •1 review
    5.0
    Dined 7 days ago
    Everything was fantastic. Service, portion size, food and cocktails… great wines by the glass. Tough not to make it a regular spot.
    More info
    Single ShotPrice: Expensive• Contemporary American• Capitol Hill / First Hill
    4.9

Discover best hot spot restaurants in U Village / U District

Discover the culinary delights of Seattle's U Village / U District, where the dining scene is vibrant and diverse, offering an array of hot spots to satisfy every palate. This neighborhood is renowned for its eclectic mix of dining options, ranging from cozy cafes to upscale restaurants, each providing a unique atmosphere and menu that cater to both locals and visitors alike. Whether you're craving innovative fusion dishes, traditional comfort foods, or gourmet international cuisine, you'll find establishments here that boast exceptional culinary expertise and creativity. The area is also celebrated for its commitment to sustainability, with many restaurants prioritizing locally sourced ingredients and eco-friendly practices. Patrons can expect not only a satisfying meal but also a delightful dining experience that reflects the dynamic spirit of Seattle. For those looking to explore the hottest eateries in the U Village / U District, our comprehensive list offers the perfect starting point to embark on a memorable gastronomic journey.

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