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Best Restaurants that are Worth The Drive in Hawaii

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10 restaurants available nearby

A photo of Basalt Restaurant @ Dukes Lane Market and Eatery restaurant
4.6
Exceptional(2035)
Price: Expensive
• Global, International • Waikiki
Booked 25 times today
BASALT is a Waikiki restaurant that embraces local Island culture. We salute our life-long heritage of multiculturalism and introduce unique ways to look at local cuisine by introducing International flavors and unusual pairings to intrigue and delight our guests.DINE -IN: Patio and Indoor Dining available. TAKE-OUT: Walk-in and Curbside pickup available. Online Order for Take-Out by Elite available on our website.Happy Hour at the Bar from 3pm - 5pm. BASALT’s aim is to involve you, excite you, and captivate you. Our Asian-influenced Global cuisine will consistently remind you of why the Hawaiian Islands are a special place of Aloha… to be, experience, and love.
A photo of Gyu-Kaku Japanese BBQ - Honolulu, HI | Waikiki restaurant
4.8
Exceptional(883)
Price: Expensive
• Japanese • Waikiki
Booked 27 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
A photo of The Cutlery - Kaimuki's Neighborhood Steakhouse & Barbershop restaurant
4.7
Exceptional(326)
Price: Very Expensive
• Steakhouse • Kaimuki
Booked 14 times today
Our Menu Is Curated By Our Executive Chef Ricky Murakami Intimately Featuring Dishes That Have Taken Years To Perfect & Bring To Fruition. Indulge In Our Weekend Special Of Slowly Smoked 7-Hour Kiawe Wood Prime Rib Or Our Slowly Braised Oxtail Ragu. We Are A Neighborhood Steakhouse Comfortable Enough For The Whole Ohana But Sophisticated Enough To Satisfy Your Taste Buds! We Invite You To Join Us Here In The Heart Of Kaimuki! A Kind Reminder:The Majority Of Our Seating Is On The Exterior So We Advise To Dress Comfortably! We Take Great Pride In Preparing Every Dish To Our Guest's Order Therefore We Encourage You To Enjoy A Few Pupus And Immerse Yourselves In Conversation With Your Ohana & Guest As You Await Your Main Dishes. We Are An Intimately Ran And Family Operated Steakhouse And We Truly Strive To Create A Memorable Experience For Every Person Who Steps Through Our Doors. We Thank You All Greatly For Enabling Us To Host You For Dinner. Me Ke Aloha Mau A Mau, The Cutlery.
A photo of Morton's The Steakhouse - Honolulu restaurant
4.7
Exceptional(3972)
Price: Very Expensive
• Steakhouse • Honolulu
Booked 41 times today
Morton's The Steakhouse in Honolulu has been consistently praised for its exceptional service and quality food. Reviewers have described the dining experience as 'outstanding', 'amazing', and 'memorable'. The steakhouse is particularly known for its succulent seafood and famed USDA prime-aged steak, with one reviewer stating 'the food was amazing'. Additionally, the staff is friendly and approachable, making every visit a pleasure.
A photo of Chart House Restaurant - Waikiki restaurant
4.2
Awesome(3528)
Price: Expensive
• Steakhouse • Waikiki
Booked 3 times today
CURRENTLY CLOSED FOR RENOVATIONS BEGINNING MARCH 18, 2024! PLEASE VISIT US WHEN WE REOPEN IN AUGUST. THANK YOU FOR YOUR PATIENCE.Opened in 1968, Chart House Waikiki has been a gathering place for family and friends from all over the world. We are known for our delectable steaks and seafood as well as our spectacular harbor views. Signature dishes by Chef Randy include Joey's Famous Garlic Steak, Chart House Filet Mignon, Ahi Mignon and Bison Tenderloin. Drive, walk, surf or sail on in, open 7 days a week.
A photo of Kapa Hale restaurant
4.6
Exceptional(1274)
Price: Moderate
• Hawaiian Regional • Waikiki
Booked 11 times today
Kapa Hale is a must-visit with its unique Hawaii Regional Cuisine, as one reviewer puts it: 'The seasoning is on point in this kitchen and it’s refreshing to not want to reach for anything else while eating.' The restaurant is recognized for its local flair, delicious food, and attentive service. A reviewer even mentions it's 'a beautiful work of art', and another says 'the chef and owner greets you at your table'. The value for the quality of food and service is also highly praised.
A photo of Hana Koa Brewing Co. restaurant
4.6
Exceptional(985)
Price: Moderate
• Comfort Food • Honolulu
Booked 16 times today
Hana Koa is a full production brewery in the heart of Kaka’ako. We have a full kitchen with daily and monthly specials. Featuring two full bars including beer, wine, spirits and cocktails.We ask all our guests to abide by time limits so we can accommodate as many guests as possible each evening. 1-4 guests = 90 minutes 5 or more = 120 minutes RESERVATION POLICIES: -All parties larger than 15 will be asked to place a deposit. Please contact the host stand or email events@hanakoabrewing.com for more information. -Deposits will be forfeited if party does not show up, is incomplete, or cancels less than 24 hours before reservation time. -Majority of the party must be present before being sat. -Guests have a 15 minute grace period. After 15 minutes your table will be surrendered to other guests. -Auto Gratuity of 20% will be added to large parties of 6 or more. -Due to the fast level of service we provide, we may not split checks more than 2 ways.
A photo of Robata JINYA - Honolulu restaurant
4.5
Awesome(143)
Price: Moderate
• Sushi • Kaka'ako
Booked 8 times today
Opened in 2010, Robata JINYA reflects cooking techniques and traditions passed down from Tomo’s father combined with his personal deep appreciation for the City of Angels. Now expanding to Honolulu, Hawaii, Robata JINYA plays to traditional robatayaki service of slow charcoal-grilled skewered meats and vegetables as well as exotic sushi and sashimi plates. Tomo aims to provide a lively space where sharing of small plates, as well as conversation, is encouraged. Further supporting the mission of comradery, Tomo chose the name “JINYA” in reference to the historical estates of samurai that later served as community meeting points. Welcome to Robata JINYA.
A photo of Better Bites Thai & More restaurant
1.0
(1)
Price: Moderate
• Thai • Kaka'ako
Booked 3 times today
Better Thai Restaurant offers an authentic taste of Thailand in a vibrant and inviting atmosphere. With a menu brimming with traditional dishes, each plate is crafted using fresh ingredients and bold flavors that capture the essence of Thai cuisine. From fragrant curries to perfectly stir-fried noodles, every bite is a journey through Thailand’s culinary heritage.The restaurant features a warm and welcoming decor, making it an ideal spot for family dinners, casual lunches, or romantic evenings. The knowledgeable staff is eager to help you navigate the menu, ensuring you find the perfect dish to satisfy your cravings.Whether you’re a fan of spicy dishes or prefer something milder, Better Thai Restaurant has something for everyone. Join us for a memorable dining experience that promises to transport you straight to the heart of Thailand!
A photo of Goen Dining + Bar restaurant
4.7
Exceptional(1106)
Price: Expensive
• Hawaiian Regional • Kailua
Booked 21 times today
Chef driven and crave-worthy, the GOEN Dining + Bar menu is a combination of creative Pan-Asian/American dishes showcasing Hawaii's vibrant local flavors in a hip & refreshing atmosphere. Local meats and fish grilled over kiawe wood, fresh salads & creative sushi bring guests a time-honored dining experience that only Roy Yamaguchi & his team can.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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