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Best Restaurants that are Worth The Drive in Tangletown

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53 restaurants available nearby

A photo of Joule restaurant
4.8
Exceptional(1401)
Price: Expensive
• Steakhouse • Wallingford
Booked 23 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of Deep Dive restaurant
4.8
Exceptional(326)
Price: Expensive
• Cocktail Bar • Lake Union / Eastlake
Booked 17 times today
Deep Dive is a unique and stylish cocktail lounge inside an art installation, delivering an exceptional experience. As one reviewer noted, 'the ambiance is nice and modern. A must for any milestone or date night.' The place is known for its superior service, delicious small bites, and creative, unique cocktails. Despite the higher prices, guests consider it worth the cost for the distinctive look and feel.
A photo of Grappa - Seattle restaurant
4.7
Exceptional(1209)
Price: Expensive
• Mediterranean • Queen Anne
Booked 24 times today
From the beautifully prepared and exquisitely presented small plates, to the hand crafted cocktails, it is our goal to bring generations of family tradition to your neighborhood. Every dish is designed for you and your family to share, and our space offers the same warmth and passion you would find in our own kitchen. With our traditional Mediterranean small plates, thoughtfully designed cocktails, and extended wine and grappa list, it is our goal to give you the excellent dining experience you deserve!
A photo of Rider restaurant
4.0
Excellent(558)
Price: Expensive
• Grill • Downtown
Booked 10 times today
RIDER celebrates the bounty of the Pacific Northwest by working closely with small, local, family-owned farms, ranches, fishermen, foragers, vineyards, and craftsmen. We strive to offer fresh, unique ingredients that showcase the region that we love.
A photo of Terra Plata restaurant
4.6
Exceptional(4196)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 37 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Sushi Kappo Tamura - Dining Room restaurant
4.9
Exceptional(1740)
Price: Very Expensive
• Japanese • Lake Union / Eastlake
Booked 13 times today
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner.*Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
A photo of Single Shot restaurant
4.9
Exceptional(1304)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 24 times today
Discover Single Shot, a neighborhood gem tucked away in hip Capitol Hill. The 1920’s-style space hums with cosmopolitan charm. Chef Antonio Palma crafts thoughtful fare in the wood-fired oven. Seasoned bartenders mix scratch cocktails at the gorgeous marble bar. The attentive staff will have you feeling like a regular whether it’s your first or fifth visit. Single Shot wears many hats; pop in for a sip and a snack, a lingering meal, or a nightcap.
A photo of Rimini Restaurant restaurant
4.8
Exceptional(180)
Price: Moderate
• Italian • Kirkland
Booked 21 times today
Rimini Restaurant is a new Italian restaurant in Kirkland, Washington. It is owned by the Nardone family, who are multi-time, nationally acclaimed restaurateurs. The restaurant is located in downtown Kirkland's historic waterfront. Rimini Restaurant offers a unique Italian dining experience. The menu features classic Italian dishes, as well as some modern twists on traditional favorites. The restaurant also has a full bar and a wine list that features a variety of Italian wines. Rimini Restaurant is open for dinner seven days a week.We are open during the outage unfortunately our phones are down but we are offering service
A photo of Palisade restaurant
4.4
Awesome(7820)
Price: Moderate
• Seafood • Magnolia
Booked 62 times today
Palisade has always had amazing elements. We've created a new range of dishes, updated the atmosphere, and rededicated ourselves to the best service in Seattle. These pieces add up to the best all occasion experience in town.
A photo of Haerfest restaurant
4.6
Exceptional(94)
Price: Expensive
• Italian • Wallingford
Booked 11 times today
Chef Brian Clevenger's latest restaurant, located in the Fremont neighborhood. A refined take on our signature approach—prioritizing the freshest ingredients, prepared with simplicity. Our menu showcases locally and sustainably-harvested produce, seafood, and, of course, fresh house made pastas.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • naguiVIP
    Palm Springs / Palm Desert Cities •4 reviews
    4.0
    Dined today
    Excellent service,appetizers were tasty and pasta delicious. Thx
    More info
    HaerfestPrice: Expensive• Italian• Wallingford
    4.6
  • Heather
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined today
    Eat here and you will eat well! I devoured the pan seared scallops, they were phenomenal! My daughter inhaled the kids pasta. My other daughter had the chicken, and LOVED it. At one point she literally asked me to take her fork so she would stop eating because she was so full but couldn’t stop taking bites because it was so good. The leftovers absolutely came home. And my husband made a good dent in the cassoulet; his leftovers also came home. He was the only one who saved room for dessert and he was glad he did as he thoroughly enjoyed the cranberry tart.
    More info
    BettyPrice: Expensive• Contemporary American• Queen Anne
    4.9
  • La Tressa
    Portland / Oregon •1 review
    5.0
    Dined 4 days ago
    My son and I went here on Christmas Eve night to celebrate my upcoming birthday on Christmas day. Micheal was our sever, and he was attentive from the moment we sat down. In fact, the entire staff was! The moment we walked in and said we had a reservation, we were treated special. The atmosphere was amazing. The found was outstanding. I recommend the ribeye cooked to perfection "blue" as I like it. The sauce for the barbecue prawns was so good! I had to request more bread for my son to clean the bowl. It was that good! He had no complaints about his king salmon. One of the gentlemen there saw that my son was wearing cream and white, and he came to tell my son to be careful with the sauce because it stains. Low and behold, my son had a spot on his shift, so the gentlemen immediately returned with soda water, and the spot came right out. He wanted to help my son because he said he ruined one of his shirts due to the sauce staining it. I will be back when I'm in town. I highly recommend this restaurant! Thank you to all the staff for a great evening!
    More info
    Daniel's Broiler - Downtown SeattlePrice: Expensive• Steakhouse• Downtown
    4.3
  • Jennifer
    New York City •4 reviews
    5.0
    Dined 4 days ago
    Excellent food on the Christmas Eve dinner menu and our server was equally good. Will definitely plan to do this again!
    More info
    Grappa - SeattlePrice: Expensive• Mediterranean• Queen Anne
    4.7
  • Bjorn
    Vancouver / British Columbia •2 reviews
    5.0
    Dined 4 days ago
    My wife, my grown-up daughter, and I enjoyed Christmas Eve dinner at Palisade. It was all great: fast service leading us to our table (reserved ahead of time), excellent food, great view of the marina and downtown Seattle, and the food was served at a slow speed so we could enjoy a 2 hour dinner with good conversation. The price was higher than what we usually experience when we go to a restaurant for dinner. However, the price was as expected on a Christmas Eve at a first class restaurant.
    More info
    PalisadePrice: Moderate• Seafood• Magnolia
    4.4
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