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Best Restaurants with Great Beer in Tualatin

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5 restaurants available nearby

A photo of Tavern on Kruse restaurant
4.5
Awesome(1882)
Price: Expensive
• Regional American (Northwest) • Lake Oswego
Booked 33 times today
Locally sourced and seasonally inspired, Tavern on Kruse changes menus every 12 weeks as we weave the season's perfectly-fresh and perfectly ripe bounty into our offerings. Our executive chef, Nathan Bates, spent four and half years at the Michelin 3-Star "Fifth Floor" in San Francisco. Our space is elegant, but our staff is friendly and jovial as we see "people" as the reason for dining. We look forward to meeting you.
A photo of Thirsty Lion – Washington Square, OR restaurant
4.4
Awesome(2542)
Price: Moderate
• Contemporary American • Tigard
Booked 49 times today
Offering gastropub fare and from-scratch cooking with a culinary commitment to local and seasonal ingredients, the food is both craveable and bold. At the bar, a wide range of local craft beers are available, an option for every palate and plate. Craft cocktails are made with fresh fruit purees, juices, and premium liquors, while wines come in 25 varieties. Enjoy your lunch, dinner, daily happy hour or weekend brunch craft brew while watching the game on one of the flat screens amidst an open kitchen, central bar and a patio that soaks up the sun. Whether it's a cozy dinner for two or lunch with the whole office, Thirsty Lion is the perfect destination for any party size, including large groups and events.
A photo of Higgins Restaurant & Bar restaurant
4.7
Exceptional(3125)
Price: Expensive
• Organic • SW Portland
Booked 21 times today
At Higgins we are fortunate to be situated in one of the world’s most fertile, productive and diverse agricultural regions
A photo of Stanford's - Clackamas restaurant
4.8
Exceptional(924)
Price: Moderate
• American • Clackamas
Booked 10 times today
Stanford's is a Classic American Steakhouse focused on traditional ingredients with complex flavors. Our family-friendly atmosphere welcomes all for dine-in, takeout, and catering from our diverse menu, crafted to satisfy all of your cravings. Our experienced restaurant team is eager to please and delight you with quintessential steakhouse favorites, from rock salt roasted prime rib to refreshing salads and mouth-watering appetizers, plus creative cocktails, local draft beers, and regional wines.
A photo of Wine & Growl restaurant
4.7
Exceptional(73)
Price: Expensive
• Farm-to-table • Beaverton
Wine & Growl is a local Pacific Northwest Restaurant brought to you by Executive Chef Daniel De La Rosa and our in house Sommelier Tina Shibuya. We focus on fresh, quality ingredients sourced from farmers markets and in partnership with our Local Purveyors.

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