Best Live Music Restaurants in Sedona

It was a great little restaurant! And it smelled wonderful as you walked in!! The food was yummy and had good portion sizes. The only complaint was we went to the wrong address, as we used what was listed on Open Table, which is wrong. And they’ve not had that updated. So double check that before you go. Other than that we would visit there again for sure!! 👍🏻

If you’re looking for an extraordinary dining experience, look no further than Rascal Modern Diner! From the moment we stepped in, we were greeted with a warm and inviting atmosphere that set the stage for an unforgettable meal. Our server, Kimberly, was an absolute delight! Her infectious personality and genuine passion for the menu made the evening even more enjoyable. She offered fantastic recommendations, and her humor and sweetness made us feel right at home. It was evident that the entire team was committed to excellent service, as other servers frequently came by to refill our water—such a thoughtful touch! Now, let’s talk about the food. Wow! We started with two appetizers: the Ahi Tuna Nachos, which Kimberly highly recommended, and the Firecracker Shrimp. Both were nothing short of spectacular! The flavors were incredible and left us wanting more. For the main course, I opted for the Wagyu Burger paired with a refreshing Prickly Pear Margarita—an absolute must-try! My fiancé went for the Carbonara, and I’ve never seen him finish a meal with such enthusiasm! He devoured every last bite, which speaks volumes about how delicious it was. We were so stuffed by the end of our meal that we couldn’t manage to try the blueberry cobbler, which we had heard rave reviews about. It’s definitely a reason for us to make the two-hour drive back! Rascal Modern Diner has officially become our go-to spot for our trips to Sedona. Amazing food, stellar service, and a welcoming atmosphere make this diner a hidden gem. Don’t miss out on this culinary treasure!

Service was great!!!

We came for a Valentine's Day dinner while on vacation. We arrived a bit early and ordered a specialty cocktail from the bar. They were really tasty but priced at a point you'd likely only try one. I ordered the Land prix fixe and Bobby ordered the Sea. We did the wine pairings for both. Food was great; rich with butter and creams, excellent sauces, proteins prepared perfectly. The dishes were creative, and sometimes I wondered if it was more of an Asian influence than a southwestern one. Very cozy seating, not really set up for large groups indoors. The Chef seems very involved, bringing some dishes or finishes to the table himself, which adds such an intimate touch. Thoroughly enjoyable!

Awesome service and people great place to eat and drink.