Best Open Kitchen Restaurants in North End

We found Libertine on OpenTable when looking for gluten free Italian food on the North End. The menu is 98% gluten free and the staff are very knowledgeable of gluten allergies. Our server was excellent, we never had to ask for anything. They served us gluten free bread before we ordered and with the soup I had. The bread was so fluffy and fresh, the best gf bread that I have ever had. Our server gave great recommendations and we loved everything that we ordered. We would highly recommend to anyone but especially to gluten free eaters!

Krasi exceeded my expectations with its bold Greek flavors and incredible wine selection. The crispy chicken skin was a highlight, pairing perfectly with the htapiti. The charcuterie board was outstanding, and both the apaki and patates were flawlessly prepared. The wine menu is exceptional, offering an impressive variety of Greek and orange wines, making for a truly elevated dining experience. A must-visit spot for anyone looking to explore Greek cuisine and wine at its finest. I’ll definitely be returning!

A lovely two course lunch on the restaurant week menu. The Toni and burratta starters were exceptional. The service was quietly attentive

A great addition to the North End restaurant scene: small, spare dining room with a view to the open kitchen featuring homemade pastas, seasonal ingredients, elevated cuisine in an informal, convivial setting. Our choices: Hamachi crudo appetizer, green salad large enough to share, oven roasted clams, pasta w brussels spouts and black truffle. Basil panna cotta for dessert. Yum! Little Sage may become our neighborhood go-to. Note: There is a takeout pizza operation (shoutout to Locale ❤️ website ordering only) We wished for a daily special pizza on the in-house menu - even if only once a week, or available at the bar? Speaking of the bar: Craft cocktails, small but excellent wine list. Welcoming and friendly staff. If you loved Sage on Parmenter back in the day, you’ll adore Little Sage, with chef Tony Susi at the helm.

Have dined here several times and have never been disappointed. The quality of the food is always excellent and fairly priced for the portion size they offer. One of Monica’s great qualities is its friendly service. The wait staff is very attentive and can provide wine recommendations upon request. Kitchen service is generally quick even when the restaurant is busy and have never had anything cooked incorrectly. Overall, I would highly recommend this restaurant when visiting the North End. Will definitely be back.