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Best Open Kitchen Restaurants in Chinatown

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33 restaurants available nearby

A photo of Four Kings restaurant
4.6
Exceptional(132)
Price: Moderate
• Chinese • Chinatown
Booked 39 times today
## Four Kings: A Nostalgic Journey Through Cantonese Cuisine Step into Four Kings and be transported to a vibrant world of nostalgia and flavor. This San Francisco gem, helmed by chefs Franky Ho and Mike Long, serves up a modern take on Cantonese cuisine, infused with the chefs' personal memories and a playful spirit. The atmosphere is electric, with 90s Cantopop tunes filling the air and retro Hong Kong memorabilia adorning the walls. The open kitchen allows you to witness the culinary artistry firsthand, as chefs prepare dishes like the signature **fried squab** and the innovative **mapo spaghetti**. The menu is a celebration of bold flavors and unexpected combinations. Start with the **XO escargot with milk bread**, a decadent treat that will leave you wanting more. For a taste of tradition, try the **Hong Kong black peppered steak**, cooked to perfection and bursting with savory notes. Vegetarians will delight in the **garlic pea shoots**, a simple yet flavorful dish that showcases the freshest ingredients. Four Kings is more than just a restaurant; it's an experience. It's a place to gather with friends, share delicious food, and reminisce about the golden age of Hong Kong cinema. So come hungry, come curious,
A photo of Wayfare Tavern restaurant
4.6
Exceptional(7823)
Price: Moderate
• American • Financial District / Embarcadero
Booked 89 times today
Chef Tyler Florence brings his passion for high quality and style to San Francisco with his new flagship restaurant, Wayfare Tavern. A classic San Francisco Tavern featuring authentic American dishes inspired by local cuisine at the turn of the 20th century, the menu ranges from classic comforts to rustic delicacies. The beverage menu features locally-sourced wines including a selection of Florence's own label, quality draft beers and organic root beer as well as classic Victorian-era cocktails.All three floors of the restaurant have been designed keeping historical accuracy in mind making Wayfare Tavern reminiscent of a Victorian parlor and an Edwardian men's club, where anything goes from black-tie to blue jeans. Pull up a stool to the Chef's Counter at the open kitchen and look on as Chef prepares your lunch or head to the Library and Billiard Room for a game of pool. Wayfare Tavern is a truly unparalleled dining experience translated from a century ago. Photo: John Lee.
A photo of Roka Akor - San Francisco restaurant
4.7
Exceptional(2260)
Price: Expensive
• Steakhouse • Financial District / Embarcadero
Booked 40 times today
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. — and 1 of only a few in San Francisco — licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.
A photo of Palio restaurant
4.6
Exceptional(1497)
Price: Expensive
• Italian • Financial District / Embarcadero
Voted "2018 Best Overall Restaurant" by SF Bay Guardian readers, Palio is a favorite of downtown denizens looking for the perfect spot to make a deal, travelers who appreciate Michelin rated comfortable dining, and anyone seeking an exceptional group dining or private party venue. A place where historic techniques blend with a contemporary approach, and Michelin rated "comfortable" service personally overseen daily by owner Martino Di Grande. Palio’s menu (including gluten free and heart healthy options) is a veritable culinary tour of Italy; emphasizing the cooking of different regions as the seasons change. Palio's menu utilizes organic produce from small, local farms as well as sustainable agriculture and aquaculture. The Wine Spectator award winning list has always been exceptional, including a wide range of Italian varietals and California offerings. Full bar.
A photo of Barbara Pinseria restaurant
4.5
Awesome(176)
Price: Moderate
• Pizzeria • North Beach
Booked 10 times today
Barbara is a lively Italian restaurant inspired by the rustic tradition of Roman pizzerie, opening in San Francisco’s historic Italian district of North Beach in September 2018 to serve as the neighborhood destination for casual dinning. We feature an energetic open kitchen, creating fresh takes on classics as well as original inventions showcasing seasonal and local ingredients, transporting taste of the eternal city to San Francisco. We offer craft cocktails, Italian and Californian wines, indoor and outdoor seating, and Barbara's fun, warm, style pairs well with the restaurant’s classic Italian comfort and friendly spirit.
A photo of Kokkari Estiatorio restaurant
4.8
Exceptional(9152)
Price: Expensive
• Mediterranean • Financial District / Embarcadero
Booked 123 times today
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
A photo of Dalida restaurant
4.7
Exceptional(872)
Price: Expensive
• Mediterranean • Presidio
Booked 98 times today
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
A photo of Angler San Francisco restaurant
4.7
Exceptional(253)
Price: Very Expensive
• American • Financial District / Embarcadero
Booked 47 times today
Angler is a seafood-focused Saison Hospitality Group restaurant with one Michelin star on the Embarcadero waterfront, featuring views of our expansive wood burning hearth and the San Francisco Bay, where each dish is touched by fire and intended to be shared.Our sourcing is deliberate and our menus closely follow the seasons of Northern California. Chef de Cuisine, Joe Hou
A photo of La Mar Cocina Peruana San Francisco restaurant
4.7
Exceptional(8500)
Price: Expensive
• Peruvian • Financial District / Embarcadero
Booked 117 times today
Inspired by the thousands of cebicherias found throughout Peru, La Mar Cebicheri­a Peruana, was created as an attempt to globalize and enshrine one of the best guarded treasures of Peruvian cuisine: cebiche, Peruvian seafood and the scenery created to enjoy them, the Peruvian style cebicheria.
A photo of The Progress restaurant
4.8
Exceptional(2467)
Price: Very Expensive
• Contemporary American • Western Addition
Booked 62 times today
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.

See what locals rave about

From verified diners like you
From verified diners like you
  • Brian
    California Central Coast •9 reviews
    5.0
    Dined 1 day ago
    We had a great time here! Great food, awesome vibe, everything was really good! There were 4 of us and we had the Burger, Steak Dianne, Beef Cheek Stroganoff and the Rigatoni (which IS freshly, house -made rigatoni, despite what the "Karen" from TX wrote/reviewed) and then we split an amazing Creme Brulee! Definitely recommend!!
    More info
    Wayfare TavernPrice: Moderate• American• Financial District / Embarcadero
    4.6
  • George
    Hawaii •12 reviews
    4.0
    Dined 4 days ago
    Scallops with Vermicelli and the squad were out of this world. Mopa spaghetti was a bit salty. Other dishes were fine. Restaurant was small but a surprisingly large number of counter seating which we enjoyed. Ambience was spartan with a Hong Kong Canto Pop theme. Waitresses were super friendly. We will come again
    More info
    Four KingsPrice: Moderate• Chinese• Chinatown
    4.6
  • Anthony
    Sacramento / Sacramento Valley •11 reviews
    5.0
    Dined 6 days ago
    We had a wonderful anniversary celebration dinner! The miso soup with mushrooms was delicious. The sushi rolls were some of the best we’ve had anywhere (dungeness crab, crispy spicy tuna) with high quality and super fresh ingredients. The crispy Brussels sprouts with mustard sauce were to die for and the Japanese fried chicken (a favorite from a prior visit) certainly didn’t disappoint. Excellent cocktails as well (Roka Old Fashioned with Toku whiskey for me, and Blood Orange Margarita for my wife). Topping it off was truly world class service - no less than 3 different staff attending to our every need, and water glasses were never empty something I find important but sadly rare even at otherwise great restaurants. Even the hostess who seated us was a cut above - courteous, efficient, informative. Highly, highly recommended!
    More info
    Roka Akor - San FranciscoPrice: Expensive• Steakhouse• Financial District / Embarcadero
    4.7
  • Debbie
    California Central Coast •38 reviews
    5.0
    Dined on 18 Dec 2024
    I’ve been going to Palio for nearly 20 years and the food is consistently excellent. I have never, NEVER had a bad meal here. The service is attentive, warm, personable…you feel as if you are a valued guest every time you dine there. This is a place where you can actually have a dinner conversation without screaming at the top of your lungs. Wait staff have been there for years which makes Palio fee like a close knit family. Favorite dishes: Fritto misto (can’t go wrong!), branzino, spaghetti with Dungeness crab, any of the pizzas!
    More info
    PalioPrice: Expensive• Italian• Financial District / Embarcadero
    4.6
  • Lenora
    San Francisco Bay Area •62 reviews
    5.0
    Dined on 26 Nov 2024
    Hate to reveal this BUT the pizza crust was unbelievably wonderful crisp and chewy ! All pastas (4 ordered ) cwere outstanding !
    More info
    Barbara PinseriaPrice: Moderate• Pizzeria• North Beach
    4.5
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