Best Open Kitchen Restaurants in Coyoacan

Highly recommend. Great location and a modern, nice restaurant, with a decent-sized menu. We had bloody Mary’s and a couple of pastries to start, then two meals. I had the fried eggs over potatoes topped with jam and cheese, which was just as good as it sounds. My wife had the mushroom toast with a side of sausage, which were equally great. Our server was great and happy to speak English with us. Not sure how busy it would be on a weekend, but there was plenty of tables available at 10am on a Monday.

Very pleasant setting for this wonderful restaurant. This young woman is truly a talented chef. Her sauces are very multidimensional and delicate at the same time. Best tiradito ever, the grilled chicken had the taste of chicken we used to eat decades ago, the bock Choi was amazing. Great meal and a pleasure to watch her direct, organize and prepare the final presentation. No yelling or temper tantrums in that kitchen. Inspiring

Amazing food, impecable service. Anyway something very weird happened. The restaurant was not full and we were seated ina very small and uncomfortable table. When we asked for options we were told if we wanted a different table we had to wait a couple of hours. We took the table but as we finished the meal. No one had sat down in the empty tables. I guess sometimes people don't really care.

Sooooo good and really cool place but food took very long which tainted our experience

Delicious food and good service. Great options for vegetarian with the hummus and small plates. Ate outdoors.