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Best Open Kitchen Restaurants in Lauderdale by the Sea

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3 restaurants available nearby

A photo of MAASS restaurant
4.6
Exceptional(324)
Price: Expensive
• American • Central Beach
Booked 40 times today
A contemporary American restaurant that embraces the open-fire hearth. MAASS by Chef Ryan Ratino brings a MICHELIN-accoladed team to Fort Lauderdale focusing on ingredients sourced from the finest markets. Craft cocktails and an award-winning wine list compliment the refined menu and served with warm hospitality.Our dress code is designed to complement the elevated atmosphere of our restaurant. We kindly request that guests refrain from wearing shorts, flip-flops, sandals, sportswear or baseball caps. Thank you for helping us curate an amazing dining experience, we can't wait to have you!
A photo of North Italia - Fort Lauderdale restaurant
4.6
Exceptional(221)
Price: Moderate
• Italian • Victoria Park
Booked 26 times today
At North, we set the standard for crave-worthy by serving delicious handmade food daily. Our chefs use only the freshest ingredients to create Italian dishes that consistently satisfy. Enjoy pastas made from scratch daily. Favorites like Bolognese and Chicken Parm. And unexpected bites that go above beyond, like savory Zucca Chips and White Truffle Garlic Bread. Plus an assortment of house-made cocktails, expertly curated wine, and local craft beers that will beckon you to relax, sip and savor every moment you are here.
A photo of YOLO restaurant
4.6
Exceptional(5867)
Price: Expensive
• Contemporary American • Downtown
Booked 96 times today
Operated by a philosophy that it derives its name from, YOLO and neighboring O Lounge are vibrant, much-loved staples in the South Florida culinary and nightlife scene. The swanky Fort Lauderdale restaurant and adjacent lounge serves thoughtfully prepared contemporary American cuisine in a sophisticated, bustling atmosphere that includes a bar and dining room with open kitchen, and an outdoor patio, and features inventive cocktails and an extensive wine list to complement the menu. The longtime Las Olas hotspot serves up lunch and dinner daily, and is legendary for its happy hour and Brunch on Saturday & Sunday.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jen
    San Francisco Bay Area •5 reviews
    5.0
    Dined 1 day ago
    We have dined at North Italia in Cherry Creek, CO several times. This was our first experience at the Fort Lauderdale location and it was just as amazing as CO. The staff and managers were so accommodating to us being a large party with several toddlers. They were as sweet as can be in making sure we were comfortable and felt welcomed. The food and cocktails were so delicious. Highly, highly recommend!!
    More info
    North Italia - Fort LauderdalePrice: Moderate• Italian• Victoria Park
    4.6
  • Eugene
    New York City •4 reviews
    5.0
    Dined 5 days ago
    Excellent food, great vibe and very nice service! Really enjoyed every aspect of the restaurant Steal was delicious, calamari was spicy and tasty and lobster Mac and cheese was phenomenal
    More info
    YOLOPrice: Expensive• Contemporary American• Downtown
    4.6
  • Susan
    New Orleans / Louisiana •7 reviews
    5.0
    Dined 6 days ago
    Excellent experience from start to finish. Food was on point, service as well the Four Seasons is absolutely beautiful. I have NO complaints just Two ticky-tack drawbacks that might help others. 1) we were seated right by the servers station in the back very close to another table, we asked for something else since we were celebrating a special occasion, but weren’t moved (in a 1/2 empty restaurant) Luckily, the other table wasn’t seated until we got our entrees because not sure I could stand hearing 2 bros talking loudly about their Hamptons summer house plans for much longer. 2) Valet was $24 but no one told us we could validate at the restaurant for $5 off…I mean at $24 to park for 2 hours, not like $5 is going to save the world, but would have been nice to know that before we walked out to valet and then had to walk back to validate. Valet asked were we were going, we said restaurant, they could have easily told us to validate the parking. None of these would stop us from coming back…we’ll just be sure to park on the street and be more knowledgable about where to sit. I felt the cost was worth the meal, that being said, we didn’t fill up on $25 cocktails and $30 glasses of wine. I could easily see how the liquor bill could easily supersede the food bill. But will be back for the food experience for sure!
    More info
    MAASSPrice: Expensive• American• Central Beach
    4.6
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