Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Los Angeles

Best Open Kitchen Restaurants in Little Tokyo

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Award-winning
Accessibility

25 restaurants available nearby

A photo of Bavel restaurant
1. Bavel
4.8
Exceptional(4936)
Price: Expensive
• Middle Eastern • Downtown
Booked 108 times today
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
A photo of Bestia restaurant
2. Bestia
4.7
Exceptional(8211)
Price: Expensive
• Italian • Downtown
Booked 145 times today
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A photo of 71Above restaurant
3. 71Above
4.7
Exceptional(5821)
Price: Very Expensive
• Contemporary American • Downtown
Booked 95 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of Hearts and Flame restaurant
4. Hearts and Flame
4.1
Excellent(256)
Price: Expensive
• Italian • Little Tokyo
Booked 19 times today
Hearts & Flame.Coastal Italian dishes in a modern industrial space in the heart of the DTLA Arts District. From fresh made pastas, to sea-to-table dishes, utilizing the freshest seafood from the California coast, our kitchen is at the heart of everything we do. In the middle of our dining room, the flames are ignited from our grill, where steaks, are cooked over an open flame, creating a memorable experience for you and your guests.
A photo of Que Barbaro at Level 8 restaurant
5. Que Barbaro at Level 8
4.5
Awesome(104)
Price: Expensive
• South American • Downtown
Booked 2 times today
Discover the diversity of South American cuisine through the tradition of live fire cooking, all prepared with a side of dazzling showmanship. Over an open wood flame, Esquire Chef of the Year Ray Garcia and his team cook a regularly changing menu featuring fine cuts of meats, fresh seafood, and creative vegetarian dishes, all kissed with smoke and infused with bold, refined flavors. Relax in the seductive, tropical-hued dining room or on the pool deck for an alfresco meal. And keep your eye on the rotating liquor risers, which perform their own synchronized routine when someone orders a specialty cocktail.Please note that we are an Adults Only (21+) establishment after 9:00 PM. Parking validation is available.For parties of 6 or more, please email restaurants@level8dtla.com.
A photo of Rossoblu restaurant
6. Rossoblu
4.6
Exceptional(2115)
Price: Expensive
• Italian • Downtown
Booked 13 times today
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
A photo of Saffy's restaurant
7. Saffy's
4.8
Exceptional(1170)
Price: Expensive
• Middle Eastern • East Hollywood
Booked 130 times today
A multi-regional Middle Eastern restaurant in East Hollywood, from Chefs Ori Menashe and Genevieve Gergis of Bestia and Bavel.
A photo of Dunsmoor restaurant
8. Dunsmoor
4.9
Exceptional(930)
Price: Very Expensive
• American • Eagle Rock
Booked 71 times today
Brian Dunsmoor’s namesake restaurant, Dunsmoor, is the latest iteration of his ongoing exploration of American heritage cooking. It is, first and foremost, a restaurant for the community that surrounds it, and a loving expression of the relentless research that has informed his cooking for the last ten years.We offer the full menu at tables in our dining room and at the chef's counter, as well as at our outdoor tables. Reservations are recommended but we make every effort to accommodate walk-ins when possible. Dunsmoor's wine bar, accessible either through the restaurant or via its own door on Ave 35, does not accept reservations and serves a limited menu of our raw and larder items.
A photo of Momed restaurant
9. Momed
4.7
Exceptional(1654)
Price: Expensive
• Mediterranean • Silver Lake
Booked 19 times today
Welcome to Momed, (pronounced mo-med.) short for Modern Mediterranean, is homage to the kitchens of the eastern Mediterranean and North Africa. Since 2010, Momed has introduced Los Angeles a fresh and sophisticated interpretation of a cuisine based on the centuries-old tradition of seasonal and farm to table dining. Momed has become a sought-after destination for those looking to explore the rich and diverse flavors of the Mediterranean region. The menu reflects a fusion of authentic flavors and innovative culinary techniques, resulting in a delightful blend of old-world charm and contemporary sophistication.
A photo of Civico 2064 restaurant
10. Civico 2064
4.5
Awesome(96)
Price: Moderate
• Italian • Los Feliz
Booked 24 times today
Second location from brothers Dario and Pietro Gallo. After the great San Diego success Civico opens in Los Feliz bringing a new generation of Italian cuisine – fresh, light and authentic. By using proper cooking techniques, our flavors are natural and pure. Our menu is a homage to our southern Italian roots and reflects what’s being served in Italy today. You can also find an extensive vegan menu that incorporates many of the best Italian dishes. Try us out and see for yourself why we were voted as one of the top 50 vegan restaurants in the U.S!We believe in sustainability, both in our food and in the design of our restaurant. While our menu focuses on locally grown and seasonal ingredients, our bar and dining areas were created using reclaimed, natural materials. Nothing goes to waste at Civico 2064. Stop in for dinner, and experience some of the best Italian cuisine you have ever tasted.

See what locals rave about

From verified diners like you
From verified diners like you
  • Nayvip
    San Francisco Bay Area •5 reviews
    5.0
    Dined 3 days ago
    Everything was amazing! Food, service, ambiance, experience overall 10/10 for sure will be back!
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    •
    4.7
  • Stephanievip
    Los Angeles •2 reviews
    5.0
    Dined 3 days ago
    This restaurant never disappoints. For my birthday dinner it was beyond perfect! Rack of lamb was to die for, as were the prawns, njuda hummus (like wow) and the all time best mushrooms on a sword. For real.
    More info
    BavelPrice: Expensive• Middle Eastern• Downtown
    •
    4.8
  • Lauravip
    Los Angeles •1 review
    5.0
    Dined 4 days ago
    Bestia is a sleek restaurant with an industrial chic vibe. The ambiance of this place is energetic with high end quality food. It is one of my favorite places to go have dinner and the drinks are on point! The food is Italian inspired with innovative flavors making your palate salivate for more! Some of my favorite dishes that I would recommend from the menu are the bone marrow, homemade ricotta, cavatelli, branzino, and the ribeye. Whatever you choose from the menu you won’t be disappointed! I would definitely recommend Bestia over and over again but make sure to get reservations in advance!
    More info
    BestiaPrice: Expensive• Italian• Downtown
    •
    4.7
  • Ranum
    Los Angeles •1 review
    5.0
    Dined on 7 Nov 2024
    I dined here last night, and I appreciate the experience I gained with such an attentive and polite staff welcoming us into their cozy and warm ambience of the restaurant. The food was exceptional: all the flavors and quality really stood out to me. I hope to be coming back here soon, hopefully, multiple times.
    More info
    Hearts and FlamePrice: Expensive• Italian• Little Tokyo
    •
    4.1
  • Ravonne
    Los Angeles •1 review
    5.0
    Dined on 14 Oct 2024
    I ordered steak with broccoli,mashed potatoes, and empanadas for the appetizer. It was DELICIOUS. Everything had so much flavor and made to perfection 👌🏾 I tried my family members food which was just as good. The portions for the sides are big enough for 2 EXCEPT for the asparagus. I enjoyed this restaurant a lot.
    More info
    Que Barbaro at Level 8Price: Expensive• South American• Downtown
    •
    4.5

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Restaurant Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo