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Best Open Kitchen Restaurants in NW Dallas / Love Field Area

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10 restaurants available nearby

A photo of Radici restaurant
1. Radici
4.6
Exceptional(257)
Price: Very Expensive
• Italian • Dallas-Ft. Worth (DFW) Corridor
Booked 8 times today
T2D Concepts, the purpose-driven hospitality group led by chef Tiffany Derry and Tom Foley, has cooked up its latest concept, Radici Wood-Fired Grill. Meaning “roots” in Italian, Radici draws inspiration from Tiffany's early experiences in Italian restaurants, Tom's maternal heritage, and both Tiffany and Tom's travels through Italy. The menu changes based on seasonal availability and centers around meats and vegetables prepared in a wood-fired grill and a selection of fresh pastas made daily.
A photo of Thirsty Lion - Irving, TX restaurant
2. Thirsty Lion - Irving, TX
4.5
Awesome(604)
Price: Moderate
• Contemporary American • Las Colinas / Irving
Booked 11 times today
Offering gastropub fare and from-scratch cooking with a culinary commitment to local and seasonal ingredients, the food is both craveable and bold. At the bar, a wide range of local craft beers are available, an option for every palate and plate. Craft cocktails are made with fresh fruit purees, juices, and premium liquors, while wines come in 25 varieties. Enjoy your lunch, dinner, daily happy hour or weekend brunch craft brew while watching the game on one of the flat screens amidst an open kitchen, central bar and a patio that soaks up the sun. Whether it's a cozy dinner for two or lunch with the whole office, Thirsty Lion is the perfect destination for any party size, including large groups and events.
A photo of Mar Y Sol restaurant
3. Mar Y Sol
4.3
Awesome(311)
Price: Expensive
• Latin American • Knox / Henderson
Booked 104 times today
MAR Y SOL Cocina Latina offers a culinary journey that spans the diverse and rich flavors of Latin America. As guests dine, they will find themselves immersed in an oasis that mirrors the beauty of nature and the finesse of skilled artisans. The menu at MAR Y SOL is a palette of traditional tastes reimagined, bringing a modern spin to classic cuisine by blending time-honored flavors with contemporary practices. Complementing the culinary experience, the cocktail menu flirts with the senses through a selection of robust flavors and captivating fruits native to the regions.
A photo of Quarter Acre restaurant
4. Quarter Acre
4.8
Exceptional(305)
Price: Very Expensive
• Global, International • Greenville Avenue
Booked 19 times today
Quarter Acre, a welcoming neighbourhood restaurant combined with an upscale dining experience, is inspired by Chef Toby Archibald’s world travels and New Zealand roots. When you enter Quarter Acre, you will be transported to a place of warmth and character. A journey from the earthy green musk of the New Zealand rainforest to the cool blue of the Pacific Ocean.The Culinary Experience:Enjoy food prepared using both classic and modern techniques with a strong influence placed on local and national, seasonal produce. At the same time, global ingredients will also have their place at the table, in particular items from Toby’s home country of New Zealand, such as fresh seafood and unique meats and flavours.When dining with us, Quarter Acre accepts cash, debit, and credit card. A 3.4% convenience fee will be added to all payments made by credit card.
A photo of Steakyard restaurant
5. Steakyard
4.7
Exceptional(541)
Price: Expensive
• Steakhouse • Upper Greenville
Booked 32 times today
At STEAKYARD, you will find an elegant yet casual steakhouse where you can enjoy the exciting theater of an open kitchen with its massive wood-fired hearth.Serving comforting, eclectic American cuisine with deep European influences, STEAKYARD is the perfect place to satisfy the craving for great food, wine, cocktails, and life.
A photo of Purepecha restaurant
6. Purepecha
5.0
Exceptional(164)
Price: Very Expensive
• Mexican • Deep Ellum
Booked 3 times today
Offering a 4 course tasting menu in the front dining room and a 7 course tasting menu in the communal chefs kitchen table. The menu showcases dishes of Michoacan, Mexico featuring both traditional and international ingredients, flair and flavors. Experience brought to you by chef Regino Rojas, multi time nominated chef for James Beard Award and numerous accolades all together. Purepecha was named Best Tasting Menu by D Magazine August 2024 issue, named Best Restaurant by D magazine December 2023 issue. Please contact us directly for groups up to 14 people. Unable to accommodate to vegan, vegetarian or pescatarian, these requests will not be accepted. Thank you for understanding. No shows and cancellations with less than 72 hours notice will be charged a $120-$180 cancellation fee per person. Online cancellation cut off is 72 hours before the reservation and not able to be cancelled. Cancellations are not accepted over the phone or email. Thank you for respecting our policy
A photo of Salum Restaurant restaurant
7. Salum Restaurant
5.0
Exceptional(3025)
Price: Expensive
• Contemporary American • Uptown
Booked 10 times today
Centrally located between the West Village and Knox - Henderson areas, Salum is a casual yet elegant and comfortable space composed by Julio Quiñones, one of Dallas’ most progressive young designers. The spacious dining room displays a welcoming palette of brown, green and beige, with a sleek open kitchen as the focal point. Salum combines the intimacy of a neighborhood establishment with the quality of a fine dining restaurant with an atmosphere that is approachable and distinctive yet unpretentious ~ a marriage of vision, passion and skill with the goal of providing its visitors with an extraordinary dining experience. Owner and Chef Abraham Salum offers an array of contemporary American cuisine that combines the highest quality seasonal ingredients with a nuanced use of contrasting and complementary flavors to create a vibrant and visually inviting menu. Menus change once a month.
A photo of Thirsty Lion - Dallas, TX restaurant
8. Thirsty Lion - Dallas, TX
4.5
Awesome(265)
Price: Moderate
• Contemporary American • Preston Hollow
Booked 4 times today
Offering gastropub fare and from-scratch cooking with a culinary commitment to local and seasonal ingredients, the food is both craveable and bold. At the bar, a wide range of local craft beers are available, an option for every palate and plate. Craft cocktails are made with fresh fruit purees, juices, and premium liquors, while wines come in 25 varieties. Enjoy your lunch, dinner, daily happy hour or weekend brunch craft brew while watching the game on one of the flat screens amidst an open kitchen, central bar and a patio that soaks up the sun. Whether it's a cozy dinner for two or lunch with the whole office, Thirsty Lion is the perfect destination for any party size, including large groups and events.
A photo of CBD Provisions restaurant
9. CBD Provisions
4.3
Awesome(1637)
Price: Expensive
• Contemporary American • Downtown
Booked 3 times today
CBD in this case stands for Central Business District — open daily, CBD Provisions is a modern Texas brasserie celebrating the natural bounty and culinary traditions of its region with a commitment to the finest ingredients and southern hospitality. Its famous Berkshire pig head carnitas are a must-try feature, while our cocktail program by award-winning bartender Gabe Sanchez will have you returning again and again. Breakfast, lunch, dinner and weekend brunch menus highlight seasonal produce, prime cuts, and signature Texas flavors in a setting with soaring ceilings, reclaimed wood, and historic brick walls. Ideal for a working lunch, date night, brunch with friends or a semi-private celebration.
A photo of Revolver Taco Lounge restaurant
10. Revolver Taco Lounge
(0)
Price: Expensive
• Mexican • Deep Ellum
Revolver Taco Lounge is a casual "taqueria de barrio "open kitchen concept with a traditional Mexican cantina flair. The menu features fresh, soft handmade corn tortillas filled with premium proteins. Right outside is seating in the alley patio with artistic murals, this is where the Sunday brunch takes place every Sunday from 11am-3pm. At this time reservation bookings are only available for groups of 5 or more. Walk ins Welcome.Chef Regino Rojas has made it his culinary mission to implement bold flavors, premium ingredients and home cooking techniques. A 6 times James Beard Semi Finalist, who has won numerous accolades to mention a few: Best of D Magazine, Top Taco-Texas Monthly, Featured on Netflix Taco Chronicles Dallas and Chicago episodes, PBS-Samantha Brown Places to Love, The Travel Channel Andrew Zimmern. For private events with us please email info@revolvertacolounge.com

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