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Best Open Kitchen Restaurants in Southwest Portland

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13 restaurants available nearby

A photo of Olympia Provisions Southeast restaurant
1. Olympia Provisions Southeast
4.6
Exceptional(1358)
Price: Expensive
• Contemporary European • SE Portland
Booked 27 times today
Tucked into one of Portland’s beautifully restored industrial buildings, Olympia Provisions Southeast has grown from establishing the city’s first salumeria to being a destination for refined, European-style dishes. Our menu here is guided by the capable hands of Chef Matthew Jarrell, and reflects an innovative approach to the traditions of rustic Spanish and Mediterranean cooking. In combining these methods with the clean, bold flavors of the Pacific Northwest, Jarrell's dishes highlight the locally-sourced meats and seasonal vegetables you’ll find on his menus. Enjoy in our main dining area or indoor patio.
A photo of República restaurant
2. República
4.8
Exceptional(891)
Price: Very Expensive
• Mexican • Pearl District
Booked 7 times today
James Beard-nominated, Chef's Prix Fixe Tasting Experience by Executive Chef Jose Camarena, recontextualizes Mexican cuisine and culture through Storytelling. We exclusively offer a prix fixe tasting menu experience, with 7-Course and a 10-Course options. Both experiences are meant to honor the complex history that created each dish, as well as leave a lasting impact on all those who taste this beautiful food and listen to our stories. República is a tasting menu-only restaurant. We offer a 7-course menu at $128 or a 10-course menu at $150 per person. We kindly require all guests to disclose all dietary restrictions and allergies prior to their reservation. We are unable to accommodate allergies to nightshades, chile, allium, rice . Additionally we are not a gluten free kitchen and are unable to provide nut and seed free diners. Please note our menu offerings change daily.What you see below, is NOT our current menu.
A photo of Tavern on Kruse restaurant
3. Tavern on Kruse
4.5
Awesome(1882)
Price: Expensive
• Regional American (Northwest) • Lake Oswego
Booked 32 times today
Locally sourced and seasonally inspired, Tavern on Kruse changes menus every 12 weeks as we weave the season's perfectly-fresh and perfectly ripe bounty into our offerings. Our executive chef, Nathan Bates, spent four and half years at the Michelin 3-Star "Fifth Floor" in San Francisco. Our space is elegant, but our staff is friendly and jovial as we see "people" as the reason for dining. We look forward to meeting you.
A photo of clarklewis restaurant
4. clarklewis
4.4
Awesome(2520)
Price: Expensive
• Regional American (Northwest) • SE Portland
Booked 8 times today
A bustling eatery in the Central Eastside industrial neighborhood serving Italian-inspired, local, organic, seasonal, sustainable fare. The large oak-burning oven is the cornerstone of the large open kitchen. Clarklewis has helped define Portland as a food mecca since 2004 as a founder of our local farm-to-table sensibility.
A photo of Thirsty Lion – Washington Square, OR restaurant
5. Thirsty Lion – Washington Square, OR
4.4
Awesome(2542)
Price: Moderate
• Contemporary American • Tigard
Booked 44 times today
Offering gastropub fare and from-scratch cooking with a culinary commitment to local and seasonal ingredients, the food is both craveable and bold. At the bar, a wide range of local craft beers are available, an option for every palate and plate. Craft cocktails are made with fresh fruit purees, juices, and premium liquors, while wines come in 25 varieties. Enjoy your lunch, dinner, daily happy hour or weekend brunch craft brew while watching the game on one of the flat screens amidst an open kitchen, central bar and a patio that soaks up the sun. Whether it's a cozy dinner for two or lunch with the whole office, Thirsty Lion is the perfect destination for any party size, including large groups and events.
A photo of Can Font restaurant
6. Can Font
4.5
Awesome(1132)
Price: Moderate
• Spanish • NW Portland
Booked 6 times today
Can Font pioneers an accessible fine dining concept that offers Spanish cuisine with a PNW twist. Each dish is developed with Spanish roots in mind and is elevated by showcasing high-quality, Pacific Northwest produce and protein.Our promise is to deliver an exceptional experience. We value honest feedback and go above and beyond to make your time with us perfect.Guests often call us their second home and that feeling of comfort is exactly what we strive to achieve.
A photo of St Jack restaurant
7. St Jack
4.8
Exceptional(2621)
Price: Expensive
• French • NW Portland
Booked 29 times today
After 14-plus years, St. Jack has become an iconic staple of the PDX dining scene, in the wonderfully walkable "Slabtown" neighborhood of NW Portland. Chef and restaurateur Aaron Barnett's unique menu features rustic dishes from the countryside of Lyon - the heart and soul of French cooking. We are excited to offer full service inside, as well as outside on our sidewalk tables (weather permitting). We also allow walk-up guests as space allows - Fridays and Saturdays it is highly recommended to make reservations.Our full menu is also available at the bar counter.
A photo of Hal's Cafe restaurant
8. Hal's Cafe
4.2
Awesome(163)
Price: Expensive
• Contemporary American • Downtown
Booked 2 times today
Our upscale yet comfortable Hal's Café welcomes you in, where the familiar touches of McMenamins’ signature art combine with natural light, phenomenal stained glass and an open kitchen with a view of chefs, for a sophisticated dining experience.Breakfast and brunch feature dishes ranging from chilaquiles to brioche french toast, and fresh bakery items and espresso. Meet up for lunch and enjoy the wood-fired pizza fresh from the custom oven, or a specialty salad or Nashville hot chicken sandwich.Dinner is a feast, with options such as roasted chicken, lamb and halibut. House-made desserts and the extensive spirits, wine, ale and craft cocktail list are pairings to any of these dining experiences. The Bloody Mary with house-pickled vegetables is highly sought-after, as is the Zeus Fizz—with house shrub syrup.
A photo of Zags Restaurant & Patio restaurant
9. Zags Restaurant & Patio
3.6
Very Good(16)
Price: Moderate
• American • Downtown
Welcome back to Zags Restaurant & Patio — Portland’s new favorite gathering place. Our local dine and drink spot will emphasize simple, and satisfying dishes, all made to order from locally sourced ingredients. You’ll discover fresh salads, specialty pizzas, all prepared in our open kitchen. And every delectable bite is accompanied by your favorite beverages courtesy of our full island-inspired bar. Signature cocktails, wines by the glass, and local beers are always on the deep menu, and so is an undeniable side of atmosphere. Our convivial happy hour welcomes guests and locals alike to stop by and wind down in the patio garden, which is truly one of Portland’s most stunning outdoor spaces.
A photo of Morchella restaurant
10. Morchella
4.7
Exceptional(194)
Price: Expensive
• Farm-to-table • NE Portland
Booked 1 time today
Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you!

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