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Best Open Kitchen Restaurants in University of Houston

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11 restaurants available nearby

A photo of Rosie Cannonball restaurant
1. Rosie Cannonball
4.8
Exceptional(28)
Price: Expensive
• Contemporary American • Montrose
Booked 35 times today
At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Matt Hamilton Sous Chef: Karla MorenoExecutive Pastry Chef: Samantha MendozaGeneral Manager: Brandi KinneyFront of House Managers: Lauren AllenGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
A photo of Guard and Grace - Houston restaurant
2. Guard and Grace - Houston
4.8
Exceptional(1796)
Price: Expensive
• Steakhouse • Downtown
Booked 19 times today
Named after our daughter Grace, along with the idea that a steakhouse can be graceful, whimsical, and elegant without being dark and moody. What started as a vision to keep the vibe light and airy while letting the outside in, has turned into an Award-winning design of which we couldn't be prouder. This menu is truly meant to offer something for everyone, with often found steakhouse features as well as a plethora of seafood to truly highlight the best of the gulf and beyond. Prime, Dry Aged and local Wagyu cuts of beef in 4 to 40 oz. portions are available to satisfy any sized appetite. Innovative cocktails and wines from around the world top it all off -making Guard and Grace the place to be for happy hour, a couple's night out or your private event. Our family, or Ohana, is a passionate group of culinary obsessives who strive to make memories that will last a lifetime. Houston is a special city that has stolen our hearts, and from the bottom of them, we thank you for joining us.
A photo of George's Bistro & Bar restaurant
3. George's Bistro & Bar
4.7
Exceptional(287)
Price: Expensive
• Contemporary American • W. University / Med Center
Booked 2 times today
George's Bistro and Bar pushes the envelope of elevated continental cuisine. Taking its influences from our team members’ culinary roots, George's Bistro and Bar blends traditional and innovative techniques to create unique offerings using local ingredients in all of its dishes. We are grounded in hospitality with our staff’s commitment to providing you with a memorable experience each time you walk through our door.We’re excited to bring something new to our community and can’t wait to share our unique recipes. We can't wait to serve you!
A photo of Main Kitchen restaurant
4. Main Kitchen
4.7
Exceptional(230)
Price: Expensive
• American • Downtown
Booked 1 time today
Main Kitchen Restaurant and 806 Lounge indulge guests with a variety of classic cocktails and lively American fare in an intimate atmosphere where the downtown vibe is palpable. Newly appointed Executive Chef Rafael Gonzalez has developed locally infused, seasonal menus, founded on the freshest ingredients. Open for breakfast, lunch, dinner and happy hour.
A photo of Late August restaurant
5. Late August
4.4
Awesome(78)
Price: Expensive
• American • Midtown
Booked 4 times today
The Late August name derives from the joyful time of year when the Sears catalog would arrive at your doorstep, bringing a deep desire and wonderment to all who would receive it and begin feverishly circling the items that would hopefully arrive for Christmas.Our restaurant, set in the previous Historic Downtown Sears building, seeks to bring that same wonder to guests through its atmosphere, service, and cuisine. Echoing the mission of Lucille's Hospitality, which is committed to “Serving the Past, Feeding the Future,” Late August’s menu explores the culinary heritages of Chef Chris Williams and Chef Sergio Hidalgo by bringing the dishes and flavors from both their youths and the experiences to date creating a culturally culinary celebration.
A photo of Fleming's Steakhouse - Houston restaurant
6. Fleming's Steakhouse - Houston
4.6
Exceptional(1508)
Price: Expensive
• Steak • River Oaks
Booked 14 times today
Your Houston/River Oaks Fleming’s is located near the Greenway Plaza, Galleria, Houston Medical Center and downtown. Fleming's in River Oaks is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail in Houston. Whether you’re celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out – we will create a safe and memorable evening in our Dining Room or Outdoor Patio. With premium Prime steak options on our Dinner Menu as well as best-in-class seafood and innovative plant-based options, we have something to offer everyone you are dining with.
A photo of The Nash restaurant
7. The Nash
4.4
Awesome(103)
Price: Moderate
• American • Downtown
Booked 1 time today
The Nash, a Modern American restaurant and bar, offers diners a dynamic yet laid-back style, serving lunch, happy hour and dinner in the heart of downtown. Led by General Manager Timothy Contreras & James Beard Awarded Chef Tom Cunanan, the handsome space is located in the historic Star formerly known as the Texaco Building, that features an impressive floor to ceiling bar and open kitchen. This inviting ambience makes for the ideal spot for happy hour, late afternoon cocktails or dinner.
A photo of Prime 131 restaurant
8. Prime 131
4.7
Exceptional(203)
Price: Expensive
• Steakhouse • Heights / Washington
Booked 12 times today
A Berg Hospitality Group original concept, Prime 131 is a live-fire steakhouse and sushi bar within a revamped industrial space at The Docks at Timbergrove. Evoking the electric ambiance of New York’s chic yet edgy Meatpacking District in the early 90s, Prime 131 ignites a fresh dining experience in Houston where the artistry of grilling takes center stage. A protein-forward concept with Korean and Japanese influence, Prime 131 creates a completely unique meat experience where diners watch their meal be prepared on four central wood fire grills and two Josper charcoal ovens. In addition, a full sushi bar and four Korean barbeque style tables offer curated experiences featuring some of the most exclusive cuts in the world.
A photo of Credence restaurant
9. Credence
4.8
Exceptional(240)
Price: Expensive
• American • West Side
Booked 67 times today
Credence is a South Texas, ranch-inspired upscale restaurant with a focus on live-fire cooking. Chef and two-time James Beard Award-nominated restaurateur Levi Goode's inaugural concept promises a culinary exploration of Texas through his unique perspectives on the region's food, people, culture, and the culmination of a lifetime of stories. Our menu is a sample of what may be served as our offerings will constantly evolve. Separate reservations required for a table at Sidebar, our sultry sister next door. Follow @sidebaratcredence on IG for the link to book.
A photo of Jonathan's The Rub at Campbell Place restaurant
10. Jonathan's The Rub at Campbell Place
4.8
Exceptional(1954)
Price: Moderate
• American • West Side
Booked 22 times today
Self-proclaimed as the oldest line cook in Houston, Jonathan opened Jonathan’s The Rub with the purpose and mission of providing guests with excellent food in an unmatched dining experience; a mission that Jonathan passionately maintains today. You’ll notice our restaurant features an open kitchen where diners can see, smell and hear the behind-the-scenes events of Jonathan and the other cooks preparing their dishes. (You'll have to experience it for yourself.) Jonathan's The Rub is a place for you to visit, feel comfortable, be yourself and, hopefully, leave with a few more friends and a satisfied appetite.

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