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Best Restaurants with a Wood Oven in College Park

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3 restaurants available nearby

A photo of Max Lager's Wood-Fired Grill & Brewery restaurant
4.3
Awesome(1615)
Price: Moderate
• Steak • Downtown
Booked 15 times today
Max Lager's was one of the first restaurants to bring the fresh and natural wood-fired menu concept to Atlanta. The art of cooking with wood enhances the Max Lager's experience with bold flavors simply not found with alternative cooking methods. We feel that the investment made in the wood-fired grill is an investment that pays great dividends to our guests.All Max Lager's menu items are prepared daily from scratch. Wood-fired steaks, burgers, seafood, ribs, and pizza are Max Lager's signature items. An inspired selection of entrée salads and pastas add variety to the American menu.
A photo of Amalfi Cucina + Mercato / Downtown Atlanta restaurant
4.1
Excellent(1317)
Price: Moderate
• Italian • Downtown
Booked 26 times today
Open seven days a week for lunch and dinner, Amalfi Cucina & Mercato - Downtown Atlanta is a traditional Neapolitan trattoria centered around an open kitchen featuring a 6,000 pound wood-burning brick oven imported from Italy. The 170 seat dining room also has large semicircular booths, custom wrought iron chandeliers along with Juliet balconies overlooking an Italian-inspired entryway. Originating in and the true pizza of Naples in the 1600s, Vera Pizza Napoletana is 12 inches or less in size, made from simple fresh quality ingredients from the Campania region of Italy and cooked at temperatures in excess of 900 degrees in approximately 60 seconds. Just launched, a new menu which includes many fresh pastas, salads, appetizers and desserts, including beautiful imported gelato. Enjoy a full bar with local beer on tap, exclusive wine list and specialty cocktails in beautiful Downtown Atlanta.
A photo of Trader Vic's restaurant
4.6
Exceptional(1865)
Price: Expensive
• Polynesian • Downtown
Booked 17 times today
Escape to Trader Vic’s Atlanta for international cuisine, tropical cocktails and an unforgettable ambiance featuring hand-carved tikis, palm-thatched ceilings, and south pacific décor. Located on the lower level of the Hilton Atlanta, Trader Vic’s hosts an ever-evolving menu featuring dishes from the Mediterranean, the Middle East, Asia, and Japan. Taste The World® at Trader Vic's and enjoy the subtle smoky flavors imparted by our Chinese Wood-fired Ovens, an ancient cooking method dating back to the Han Dynasty, with dishes like Indonesian Rack of Lamb or our fork-tender BBQ Spare Ribs.

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