Best Restaurants with a Wood Oven in Greenbrae

Wonderful food! Wonderful service. We will return again and again.

We came here for an early dinner. The place was nice and quiet as it was between lunch and dinner (our favorite time to dine). Our waiter, Stephen, was excellent. The food was very good as was the wine. We will be back soon.

We had five hungry people at our table ages 73 to 24. Everyone found something delicious to eat from the sausage pizza, mushroom fritatta, chicken salad, and seared salmon with the broccolini and roasted brussell sprouts. It was gloomy and grey outside with intermittent rain, We split the chocolate & oreo profilteroles and key lime meringue for dessert. The service was excellent and our waitress smiled often. Highly recommend!!

I was a little surprised at the clam chowder, which is shellfish in a broth, not the creamy kind I am used to. It was good, but it is a lot of work to separate the clams from their shells, dispose of the shells, then dig out the clams from withinthe broth. Interesting experience! The shrimp risotto was excellent, the Dry Creek Sauvignon Blanc accompanied it well, and to finish, the affogato was really nice. Mency was attentive and professional. And we had a perfect table, in the corner overlooking the water. The weather was drizzly and foggy, which the restaurant can't control (I'm sure they wish they could), so I'll try to be back when I can enjoy the view.