Is Foxlow Chiswick- Permanently Closed currently accepting bookings?

Foxlow Chiswick- Permanently Closed

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£25 and under

British

Foxlow Chiswick follows on from the success of the original Clerkenwell location opened by Will Beckett and Huw Gott in 2013. Renowned as a great neighbourhood restaurant, Foxlow’s famous Fried chicken with habanero vinegar, apple & fennel slaw is one of the menu mainstays, alongside Slow-smoked pork spare ribs , Five pepper squid and steak cuts including Hanger, Flat Iron, Sirloin and Rib-Eye. From fish and seafood caught off the South Coast and Herdwick lamb to small, independent producers of cheeses and breads, Foxlow has won praise for its commitment to sustainability and ethical sourcing. Similarly, local wine suppliers and breweries feature strongly on the drinks list. Add to this the legendary brunch menu and excellent Sunday roast and it is no wonder that Foxlow has built up an incredibly loyal following over the years.

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Additional information

Dining style
Casual Dining
Price
£25 and under
Cuisines
British, International, English
Hours of Operation
Monday 12pm – 9.30pm Food served 12pm – 9pm Last bookings at 9pm Tuesday – Thursday 12pm – 11.30pm Food served 12pm – 10.30pm Last bookings at 10pm Friday 12pm – 1am Food served 12pm – 11pm Last bookings at 10.30pm Saturday 10am – midnight Food served 12pm – 11pm Last bookings at 10.30pm Sunday 10am – 10pm Food served 12pm – 9pm Last bookings at 9pm
Phone number
020 7680 2702
Website
http://www.foxlow.co.uk/
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Richard Turner

Location
11 Barley Mow Passage, London, W4 4PH
Area
Chiswick
Parking details
Street Parking
Public transit
Turnham Green on Piccadilly and District lines and Chiswick Park on District lines.
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Weekend Brunch, Wheelchair Access, Wine

Sourdough£3.50
butter or olive oil
Ortiz Anchovies & Goat's Butter£4.00
on rye crisps
Carrot Hummus£5.50
carrot top pesto, chilli
Kale, Avocado & Fresh Herb Salad£6.00
with toasted seeds
Salmon Crudo£8.00
cured with lime, soy, chilli & fresh ginger
Five Pepper Brixham Squid£8.50
with devilled mayonnaise
Pork & Pancetta Meatballs£7.50
with tomato sauce
Rare Breed Spare Ribs£8.50
slow-cooked with green slaw

Winter Plates

Spice-Roasted Cauliflower£10.00
chickpeas, wilted spinach, curried aubergine sauce
Sweet Potato Dumplings£10.00
kale, chestnut mushrooms, fried shitake
Baked Aubergine£11.00
St. Swithin's soft cheese, harissa yoghurt & herb crumb
Roasted House-Cured Salmon£14.50
new potatoes, spinach & crème fraîche
Grilled Whole Sea Bream£13.50
rosemary, thyme, chilli

Chicken

All our free-range chickens are reared by our friend 'Chicken Stu' at Castlemead Farm (and his rescue cat, Sausage)

Fried Chicken
habanero vinegar, apple & fennel slaw
- Two Pieces£8.00
- Four Pieces (25 Minutes)£14.00
Chicken Salad (25 Minutes)£14.50
avocado, grilled baby gem, bacon, Twineham Grange dressing
Chicken Burger & Fries£13.50
fried chicken breast, Kewpie mayonnaise
Roast Chicken£14.50
Savoy cabbage, swede mash, ham hock

Grill

Grass-fed beef & free-range pork from traditional breeds raised on the best small British farms. All served with fries or a green salad. For larger cuts, ask your waiter. Béarnaise $1, peppercorn $2

Pork Ribeye£12.00
Flat Iron£15.50
Sirloin£24.50
Ribeye£24.50

Sides

Fries£3.50
Mashed Potato£4.00
Little Gem Salad£4.00
with Twineham Grange
Buttered Spring Greens£4.00
Tenderstem Broccoli£4.00
with chilli & lemon
Mushrooms£5.00
Madeira gravy & tarragon
Chilli Mac 'N' Cheese£5.50

Specials

Tuesdays - B.Y.O
Bring as many bottles of wine as you can carry. Free corkage on the lot
Weekends - Bottomless
Bottomless Bloody Mary's or prosecco when you join us for brunch
Sundays - Roast
Slow roasted beef & Pot-roasted chicken served with all the trimmings from 12pm until we run out

FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Permanently Closed

This restaurant is permanently closed.

11 Barley Mow Passage, London, W4 4PH

Additional information

Area
Chiswick
Hours of Operation
Monday 12pm – 9.30pm Food served 12pm – 9pm Last bookings at 9pm Tuesday – Thursday 12pm – 11.30pm Food served 12pm – 10.30pm Last bookings at 10pm Friday 12pm – 1am Food served 12pm – 11pm Last bookings at 10.30pm Saturday 10am – midnight Food served 12pm – 11pm Last bookings at 10.30pm Sunday 10am – 10pm Food served 12pm – 9pm Last bookings at 9pm
Price
£25 and under
Cuisines
British, International, English
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Street Parking
Public transit
Turnham Green on Piccadilly and District lines and Chiswick Park on District lines.
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Richard Turner
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.foxlow.co.uk/
Phone number
020 7680 2702

Foxlow Chiswick- Permanently Closed

Permanently Closed

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Additional information

Snacks & Starters

Sourdough£3.50

Ortiz Anchovies & Goat's Butter£4.00

Carrot Hummus£5.50

Kale, Avocado & Fresh Herb Salad£6.00

Salmon Crudo£8.00

Five Pepper Brixham Squid£8.50

Pork & Pancetta Meatballs£7.50

Rare Breed Spare Ribs£8.50

Winter Plates

Spice-Roasted Cauliflower£10.00

Sweet Potato Dumplings£10.00

Baked Aubergine£11.00

Roasted House-Cured Salmon£14.50

Grilled Whole Sea Bream£13.50

Chicken

Fried Chicken

Chicken Salad (25 Minutes)£14.50

Chicken Burger & Fries£13.50

Roast Chicken£14.50

Grill

Pork Ribeye£12.00

Flat Iron£15.50

Sirloin£24.50

Ribeye£24.50

Featured Item

Foxlow Burger & Fries£13.50

Sides

Fries£3.50

Mashed Potato£4.00

Little Gem Salad£4.00

Buttered Spring Greens£4.00

Tenderstem Broccoli£4.00

Mushrooms£5.00

Chilli Mac 'N' Cheese£5.50

Specials

Tuesdays - B.Y.O

Weekends - Bottomless

Sundays - Roast

FAQs

Is Foxlow Chiswick- Permanently Closed currently accepting bookings?

Permanently Closed

Additional information