All entrees made to order and intended to be served family style.
Appetizers
*hot & Spicy
Pot StickersUS$14.50
house favorite with pork and vegetables - a Frank Fat's recipe
Yu KwokUS$14.75
Frank's special beef and pork dumpling, a Frank Fat specialty.
Honey Glazed BBQ PorkUS$15.95
Slices of honey glazed pork roasted in our Chinese BBQ oven, served with pickled cucumbers
Vegetable Spring RollsUS$14.50
crispy spring rolls filled with shredded vegetables
Salt & Pepper CalamariUS$17.25
with seasoned salt, fried garlic and fresh jalapeno peppers
Fats Special Wok-fried SpareribsUS$17.25
Wok-fried, bite-size pork ribs are wok-fried with seasoned salt
Mongolian Baby Back RibsUS$18.25
wok-fried with a peppery plum sauce
Chicken In Lettuce CupUS$17.25
with Chinese pork sausage, celery, carrots, and pine nuts, served with Hoisin and plum sauce
Salt & Pepper ChickenUS$16.75
lightly battered tender strips of chicken breast, red and green bell peppers with spiced salt, pepper, and jalapenos
Combination PlatterUS$24.50
a platter of everyones favorites, yu kwok, salt and pepper chicken, spring rolls, and pot stickers
Shrimp PursesUS$15.50
Steamed dumplings of shrimp, celery, and carrot in a wonton wrap
Soups & Salad
*hot & Spicy
Hot And Sour Soup*US$14.50
with shrimp, shredded pork, bean curd, and bamboo shoots (serves two)
Frank's Wor Won Ton SoupUS$18.25
pork and shrimp dumplings with chicken, shrimp, barbecued pork, mushrooms, carrots, water chestnuts, snow peas, broccoli stalk and bok choy
Chinese Chicken SaladUS$18.75
(entree size) poached chicken breast with pickled cucumber, almonds, tomatoes, wonton crisps, and a house-made sesame soy vinaigrette.
Chicken
*hot & Spicy
Singapore Curry Chicken*US$22.25
stir-fried chicken breast, onions, peppers and mushrooms in a spicy curry sauce
Chicken WingoUS$23.25
grilled boneless chicken wings with zucchini and peppers in black bean sauce -- Wing Fat's favorite.
General Tsao's ChickenUS$23.25
fried chicken breast in a tangy sweet glaze over broccoli
Fat's Brandy Fried ChickenUS$24.25
Frank's recipe: a 1/2 chicken marinated with brandy, fresh ginger, garlic, and soy. A Frank Fat specialty
*Orange ChickenUS$23.25
Chicken with chili and zesty orange sauce
Kung Pao Chicken*US$22.75
stir-fried chicken breast, red and green peppers, broccoli stalk, water chestnuts, jalapenos and peanuts
Saigon Crispy ChickenUS$22.25
Sliced, battered, and deep fried. Stir-fried in a spicy tangerine sauce with garlic and topped with green onions
All Seasons Stir Fry*US$23.25
chicken, shrimp, pork, beef, Chinese broccoli, baby bok choy and carrots
Pork, Beef & Lamb
*hot & Spicy
Pineapple Sweet & Sour PorkUS$22.25
with bell peppers and lychee in a sweet and sour sauce
Mongolian Beef*US$23.50
sliced beef, green onions, mushrooms and chilies
Szechuan Beef*US$23.50
with broccoli, wood ear mushroom, onions, bell peppers, and broccoli stalk in a spicy Szechuan sauce
Immigrant's BeefUS$23.50
medallions of marinated flank steak, with brandy, garlic, ginger, soy and sesame oil, grilled and served over zucchini. A family signature item.
Curry Beef Short RibsUS$23.50
Boneless short ribs with onions, mushrooms and bell peppers in curry sauce
Frank's Style New York SteakUS$49.95
16-ounce NY steak smothered in sauteed onions and oyster sauce. A Frank Fat specialty.
Beef Short Rib StewUS$23.25
Cantonese style stewed short ribs with carrots, potatoes, dikon and ginger
Stir-Fry Cumin Spiced LambUS$28.25
Superior Farms' Lamb stir-fried with onions, peppers & broccoli stem
Curry LambUS$28.25
Superior Farms' Lamb with onions, mushrooms, and bell peppers in a curry sauce
Seafood
*hot & Spicy
Seafood PotUS$24.25
clams, shrimps, calamari, scallops stir-fried in chili black bean sauce with mushrooms, peppers, fried tofu over broccoli
Honey Walnut PrawnsUS$24.50
lightly fried prawns glazed with honey sauce, walnuts, sesame seeds. An all-time Sacramento favorite
Phoenix & DragonUS$26.50
shrimp and grilled medallions of boneless chicken wings with straw mushrooms, broccoli stalk, and bell peppers
Kung Pao Triple Crown*US$24.25
shrimp, chicken and beef stir-fried with red and green peppers and onion, broccoli stalk, and water chestnuts garnished with roasted peanuts
Honey & Soy Marinated CodUS$24.25
Served with Chinese mustard greens & mushrooms
Pan Grilled Bacon Wrapped ScallopsUS$32.50
with green beans and oyster cream sauce
Noodles
*hot & Spicy
Vegetable Chow FunUS$19.25
with seasonal vegetables, mushrooms, and onions
Chili Beef Chow Fun*US$21.95
with chili peppers, onions, and bean sprouts
Sang Gai Shee Chow MeinUS$22.25
egg noodles with chicken, black mushrooms, and snow peas. a Frank Fat specialty.
Hunan Chicken Chow Mein*US$22.25
chicken, red and green peppers and onions in a spicy black bean sauce, served over thin pan-fried noodles
Imperial Chow MeinUS$23.25
with barbecued pork, beef, chicken, shrimp, calamari and scallops, served over thin pan-fried noodles
Hong Kong Sum-See Chow MeinUS$22.25
pork, chicken, shrimp, bean sprouts, snow peas, carrots and mushrooms served over thin pan-fried noodles
Singapore Noodles*US$22.25
rice noodles tossed with barbecued pork, baby shrimp, onions, egg, bean sprouts and red and green bell peppers in a spicy curry sauce
Spicy Beef Noodle SoupUS$18.95
Chocie of wheat or rice noodles with carrots, onions, bok choy and braised short ribs in Northern China spices
Fresh Vegetables
*hot & Spicy
Garlic Chili Green Beans*US$16.25
Fat's own recipe, an all time guest favorite
Szechuan Eggplant*US$15.25
Fried Chinese eggplant, crisped and served with a spicy Szechuan sauce, onions and peppers
Baby Bok Choy Stir-Fried in Garlic SauceUS$15.25
Gai LanUS$17.95
Fresh, crisp Chinese broccoli, steamed and drizzled with oyster sauce
Seasonal Mushrooms & Mustard GreensUS$16.25
In garlic oyster sauce
Ma Po Tofu*US$15.25
with silken tofu in a spicy Szechuan sauce
Braised Tofu & MushroomUS$15.25
Lightly fried silken tofu with fresh mushrooms & scallions
Buddha's DelightUS$15.25
mixture of fresh vegetables, wok-tossed with tofu in garlic black bean sauce
Rice
Vegetable Fried RiceUS$16.25
with seasonal vegetables
Chicken or Pork Fried RiceUS$18.95
chicken, or pork, with peas, carrots and lettuce
Young Shew Fried RiceUS$19.25
with barbecued pork, Chinese sausage, baby shrimp, peas, carrots and lettuce
Dried Scallop Fried RiceUS$21.50
with white and green onions, green beans and egg whites
Steamed White RiceUS$3.00
- Per PersonUS$3.00
Steamed Brown RiceUS$3.00
Dessert
Banana Cream PieUS$8.94
- sliceUS$8.95
- whole pieUS$35.00
Chocolate Cream PieUS$8.94
- sliceUS$8.95
- whole pieUS$35.00