We proudly serve top quality, additive free products
Raw Bar
Kobe Beef Carpaccio*US$28.00
Thinly Sliced Raw Kobe Beef, Mushroom, Arugula, Shaved Pecorino Romano, Carpiccio Sauce
Gianni's Salmon Carpaccio*US$24.00
White & Yellow Chopped Egg, Black Caviar, Red Onion, Parsley and Extra Virgin Olive Oil, Capers
Kusshi Oyster*
Served on Half-Shell over ice with Traditional Mignonette
- Half DozenUS$21.00
- DozenUS$39.00
Tuna Carpaccio*US$29.00
Yellowfin tuna thinly sliced, frisee salad
Appetizers
Fried Shrimp, Calamari and ZucchiniUS$28.00
Served with Pomodoro Sauce
Octopus CarpaccioUS$26.00
Thinly Sliced Octopus, Cherry Tomatoes, Red Onion, Potatoes, Lemon Vinaigrette
Tuna CrudoUS$26.00
Sashimi Grade Tuna Spicy Jalapeno
Shrimp PuttanescaUS$18.00
Shrimp, Cherry Tomato, Red Sauce, Capers
BurrataUS$24.00
Tomato, Basil and Olive Oil
Mansion BoardUS$29.00
Chef's Selection of Cured Meats and Cheeses Served with Traditional Accoutrement
Eggplant TortinoUS$19.00
Crispy Eggplant Layers with Tomato Sauce, Basil and Parmesan Cheese
Artichoke a la RomanaUS$17.00
Artichoke, Sauteed Garlic, Mint, Parseley, White Wine
Soup & Salad
Lentil SoupUS$16.00
Slow Cooked Lentil and Potatoes Soup
Artichoke SaladUS$18.00
Baby Arugula, Shaved Parmesan, Lemon Dressing
Caesar SaladUS$18.00
Baby Gem Lettuce, Croutons, Parmesan Cheese
Gianni's SaladUS$18.00
Baby Arugula, Cherry Tomato, Avocado, Onions, Cucumber, Lemon Dressing, and Shaved Parmesan Cheese
Greek SaladUS$18.00
Fresh Tomatoes, Bell Pepper, Onions, Cucumber, Kalamata Olives and Feta cheese
Featured Items
Osetra CaviarUS$250.00
Creme Fraiche, Blinis and Traditional Accoutrement
Champagne by the BottleUS$180.00
Veuve Cliquot Brut "Yellow Label", Reims, NV
From the Sea
Whole BranzinoUS$42.00
Grilled Mediterranean Whole Branzino served with Baby Vegetables
Faroe Island Wild SalmonUS$36.00
Pan Seared Wild Salmon served with Baby Vegetables
Pan Seared Sea ScallopsUS$34.00
served with Black Truffle Sauce
Dover SoleUS$68.00
Lemon, Parsley, Brown Butter, Baby Vegetables
Chilean Sea BassUS$46.00
Pan Seared Chilean Sea Bass served with Sautéed Spinach
Grilled Jumbo Tiger PrawnUS$54.00
served with organic "Misticanza" Salad
Signature Quality Meats
All our steaks are served with roasted garlic
Prime Filet Mignon
- 6 ozUS$45.00
- 8 ozUS$59.00
New York Steak
- 12 ozUS$65.00
Prime Bone-In Ribeye
- 20 ozUS$72.00
T-Bone Porterhouse
Served with Roasted Potatoes and Seasonal Vegetables; Serves Two
- 32 ozUS$120.00
Australian Lamb ChopsUS$48.00
Served with Broccoli Mashed Potatoes
Chicken a la RotisserieUS$35.00
Oven Roasted Chicken, Demi Glaze and Roasted Potatoes
Pasta
Spinach & Ricotta RavioliUS$32.00
Home-Made Pasta, Ricotta, Spinach, Sage, Brown Butter
Truffle GnocchiUS$39.00
Home-Made Potato Gnocchi, White Truffle Sauce, Pecorino Romano with Freshly Shaved Truffle
Home Made RigatoniUS$32.00
Lamb, Wild Mushroom and Crispy Onion
Lobster SpaghettiUS$52.00
Home-Made Pasta, Whole Lobster, Cherry Tomato and Basil
Gianni's Spaghetti PomodoroUS$24.00
Home-Made Pasta, San Marzano, Tomato, Basil, Olive Oil
Cacio e PepeUS$32.00
Spaghetti Served in a Pecorino Cheese Wheel
Mushroom RisottoUS$35.00
With Shaved Parmesan
Sides
Seasoned AsparagusUS$12.00
Sautéed Broccolini & Baby CarrotsUS$12.00
Roasted PotatoesUS$10.00
Truffle Potato PuréeUS$12.00
Sautéed SpinachUS$10.00