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Gut Porz, Ratingen, NW

Gut Porz

4.8
4.8
1110 Reviews
€31 to €50
Contemporary German

Make a booking

2 people
19:00
Booked 5 times today
  • Good for special occasions
  • Fancy
  • Good for groups
With its historic farmhouse charm, Gut Porz offers fresh, exquisite cuisine in an environment that is both cozy and quaint. Beautifully transformed into a country inn, Gut Porz continues to be famous in the region for its hospitality, service and creative menu items, such as the pimientos del Padrón appetizer, veal with fresh chanterelles for the main course and homemade crème brûlée for dessert. Able to accommodate both large and small parties, Gut Porz can serve guests in its variety of comfortable settings, which include the intimate dining room, lovely winter garden and outdoor, sheltered beer garden.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    €31 to €50
  • Cuisines
    Contemporary German, Crossover
  • Hours of Operation
    Mon, Thu–Sat 17:00–00:00 Sun 11:00–00:00 Kitchen hours Mon, Thu–Sat 17:00–22:30 Sun 12:00–14:30 Sun 17:00–22:00
  • Phone number
    02102 934080
  • Payment Options
    Contactless Payment, Eurocheque Card, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Robert Buchem
  • Area
    Ratingen
  • Parking details
    Private Lot
  • Additional
    Banquet, Bar/Lounge, Beer, Beer Garden, Cafe, Counter Seating, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

What 1,110 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.9Food
  • 4.9Service
  • 4.7Ambience
  • 4.5Value

NoiseEnergetic

1,110 Reviews
  1. Felix Heinz

    NRW

    1 review

    4.0

    1 review

    Dined 7 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Leider fehlte es an der nötigen Frischluftzufuhr in diesem bis zu letzten Platz besetzen Restaurant.

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  2. Alexandra

    NRW

    5 reviews

    4.0

    5 reviews

    Dined on 15 December 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Sehr gutes Essen, stimmungsvolle Deko oben unter dem Dach. Sehr gut besucht, dadurch länger gewartet auf den Hauptgang . Sehr freundlicher Service.

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  3. Susanna

    NRW

    3 reviews

    5.0

    3 reviews

    Dined on 15 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Ein schönes Restaurant mit leckeren Essen in das wir immer wieder gerne kommen

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  4. Jürgen

    Saxony

    2 reviews

    5.0

    2 reviews

    Dined on 15 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wie immer super! Und top-freundliche Bedienung! Vielen Dank!

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  5. Wilhelm

    Hamburg

    3 reviews

    5.0

    3 reviews

    Dined on 14 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Hier stimmt weiter einfach alles. Auffallend ist auch immer wieder die Freundlichkeit des Personals. Und auch das Fachwissen hier.

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  6. Stefan

    Düsseldorf

    2 reviews

    5.0

    2 reviews

    Dined on 8 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wie immer super leckeres Essen und eine sehr freundliche Bedienung.

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  7. Anette

    Düsseldorf

    2 reviews

    4.0

    2 reviews

    Dined on 8 December 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Atmossphäre und auch Lärmpegel trotz der vielen Gäste sehr angenehm!! Sehr guter Service!! Sehr gutes Essen, aber wir müssen doch mal erwähnen, dass das Gemüse leider wieder etwas knapp war. Wir hatten drei Filetpfannen, wobei in meiner vielleicht 6 bis 7 Bohnen waren, in einer weiteren etwas mehr und in einer dritten relativ viele. (???) Die Filetpfanne war aber sonst sehr gut, viel zartes Fleisch! Beim Gänse G., das wohl sehr lecker war, war aber leider recht wenig (!) Rotkohl oben auf dem Gericht. Beim Steak wurde der Salat vergessen. Solche Dinge sind halt schade in so einem tollen Restaurant. Aber nun gut, wir kommen trotzdem sehr gerne wieder.

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  8. Holger

    Hamburg

    1 review

    5.0

    1 review

    Dined on 7 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sensationelle Küche Schneller aufmerksamer freundlicher Service Nicht preiswert aber angemessen Gänsekeule hatten wir …. Besser kann es keiner

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  9. Regina

    NRW

    3 reviews

    5.0

    3 reviews

    Dined on 25 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wieder war es ein sehr schöner Abend. Super leckeres Essen. Tolle Bedienung. Wir kommen bald wieder.

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  10. Dieter

    NRW

    1 review

    5.0

    1 review

    Dined on 17 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Ich lange nicht in einem Restaurant, bei dem alles gestimmt hat..Top

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FAQs

Gut Porz offers takeout which you can order by calling the restaurant at 02102 934080.

Gut Porz is rated 4.8 stars by 1110 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 5 times today

Order delivery or takeout

Google Map for Gut Porz

Hülsenbergweg 10, Ratingen, NW 40885

Additional information

  • Area
    Ratingen
  • Hours of Operation
    Mon, Thu–Sat 17:00–00:00 Sun 11:00–00:00 Kitchen hours Mon, Thu–Sat 17:00–22:30 Sun 12:00–14:30 Sun 17:00–22:00
  • Price
    €31 to €50
  • Cuisines
    Contemporary German, Crossover
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Private Lot
  • Payment Options
    Contactless Payment, Eurocheque Card, Mastercard, Visa
  • Executive Chef
    Robert Buchem
  • Additional
    Banquet, Bar/Lounge, Beer, Beer Garden, Cafe, Counter Seating, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine
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