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GW Fins, New Orleans, LA
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GW Fins

$50 and over
Seafood

Make a booking

2 people
19:00
Booked 98 times today
  • Good for special occasions
  • Great for fine wines
  • Fancy
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.

We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.

Why they're an Icon

Executive chef: Michael Nelson

From the OpenTable editors: From classic barbecue shrimp to luxe lobster dumplings, GW Fins is the seafood authority in New Orleans, with an award-winning wine list that runs 100 bottles deep. Chef Michael Nelson is particularly proud of the dry-aging program, praised in the Washington Post for giving seafood the steak treatment. Plus, recently refreshed interiors show off a wash of ocean blues and grays, classy velvet booths, and white tablecloths.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Seafood
  • Hours of Operation
    Dinner Mon–Thu, Sun 17:00–21:30 Fri, Sat 17:00–22:00
  • Phone number
    (504) 581-3467
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Private party facilities
    GW Fins' Private Dining Room has a maximum capacity of 30 people, however, we can accommodate 200 people for a sit-down dinner and up to 275 for a cocktail reception with a buyout of the restaurant.
  • Area
    French Quarter
  • Cross Street
    Bourbon, Dauphine
  • Parking details
    Premium Parking, located at 911 Iberville Street on the corner of Iberville and Dauphine Streets will now be offering Self-Parking, which we will validate while you dine at GW Fins. Please take a picture of your license plate in the garage and present it to the hostess when you arrive to receive the validation code.
  • Public transit
    Bienville & Rampart
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine

What 20,044 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.9Food
  • 4.9Service
  • 4.8Ambience
  • 4.6Value

NoiseModerate

Loved For

  • New Orleans / Louisiana

    Best Overall

  • New Orleans / Louisiana

    Best Food

  • New Orleans / Louisiana

    Best Service

  • New Orleans / Louisiana

    Seafood

  • New Orleans / Louisiana

    Most Booked

  • New Orleans

    Best Overall

  • New Orleans

    Best Food

  • New Orleans

    Best Service

  • New Orleans

    Seafood

  • New Orleans

    Most Booked

Review summary

AI-generated from verified diner reviews
GW Fins in New Orleans delivers an exceptional dining experience with the "best seafood in NOLA." Guests rave about "outstanding service," "impeccable food," and a "beautiful atmosphere." Celebrating special occasions here is a delight, thanks to personalized touches. Don't miss the lobster dumplings and Scalibut, which are favorites among visitors.

20,045 Reviews
  1. Craig

    New Orleans

    1 review

    5.0

    1 review

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great meal and service! Ryan was awesome, food top notch!

    Is this helpful?

  2. Henry

    VIP

    New Orleans

    21 reviews

    5.0

    21 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Even though it was New Year’s Eve, and a fixed menu was in place, there were plenty of choices and they were a decent value. Every bite was wonderful, but the salty caramel ice cream cake was a standout, and should not be missed, even if you’re a person like me, who avoids sweets! On any other occasion, I would get appetizers only!

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  3. John

    San Antonio

    1 review

    2.0

    1 review

    Dined 1 day ago

    1. Overall 2
    2. Food 5
    3. Service 2
    4. Ambience 3
    Service was the worst I’ve ever had tonight. They were focused on pushing people through dinner and the waitress seemed bothered to have to wait on us. I booked through open table, but was never made aware it would be a prix fixe menu.

    Is this helpful?

  4. Linda

    New Orleans

    1 review

    4.0

    1 review

    Dined 1 day ago

    1. Overall 4
    2. Food 2
    3. Service 2
    4. Ambience 4
    Made this reservation a month ago.. we did not get any information that it would be a New Year’s eve memo that was pre cooked and stale for $120.. the steak was terrible.. probably will never come back

    Is this helpful?

  5. jeremy

    Chicago

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding preparation and service. Dry aged fish is a must try as is the scalibut.

    Is this helpful?

  6. Wesley

    E. Tennessee

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely fantastic meal, and the service was perfection. The lobster dumplings were highly recommended by friends, and the entrees and deserts were outstanding. The crème brûlée is hands down the best I’ve ever had. GW’s is a must visit!

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  7. Scott

    VIP

    Orange County

    11 reviews

    5.0

    11 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Maybe some of the best fish we’ve ever had. Flavor was amazing. Save room for the bread pudding.

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  8. Vanessa

    New York City

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    When I say it’s a must it’s a must and this place is that. Whatever you, do make sure and get the. Scallibut and lobster dumplings life-changing! 

    Is this helpful?

  9. Brad

    VIP

    Houston

    8 reviews

    5.0

    8 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a wonderful birthday dinner at GW Fins. Would have eaten everything on the menu but had to pick for lack of capacity. Everything we ate was excellent. I would highly recommend the Parmesan sheep’s head, scalibut, and salty malty pie. Service was top notch. Just fantastic all the way around.

    Is this helpful?

  10. MARIETTA

    VIP

    New York City

    23 reviews

    5.0

    23 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food and service. We love fried oysters, scalibut and snapper. Do not miss out on there biscuits!

    Is this helpful?

FAQs

GW Fins is rated 4.9 stars by 20044 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 98 times today
Google Map for GW Fins

808 Bienville St., New Orleans, LA 70112

Additional information

  • Cross Street
    Bourbon, Dauphine
  • Area
    French Quarter
  • Hours of Operation
    Dinner Mon–Thu, Sun 17:00–21:30 Fri, Sat 17:00–22:00
  • Price
    $50 and over
  • Cuisines
    Seafood
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Premium Parking, located at 911 Iberville Street on the corner of Iberville and Dauphine Streets will now be offering Self-Parking, which we will validate while you dine at GW Fins. Please take a picture of your license plate in the garage and present it to the hostess when you arrive to receive the validation code.
  • Public transit
    Bienville & Rampart
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine
  • Phone number
    (504) 581-3467
  • Private party facilities
    GW Fins' Private Dining Room has a maximum capacity of 30 people, however, we can accommodate 200 people for a sit-down dinner and up to 275 for a cocktail reception with a buyout of the restaurant.
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