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J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury, Glastonbury, CT

J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury

4.9
4.9
10536 Reviews
$31 to $50
Steak

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2 people
19:00
Booked 72 times today
  • Good for special occasions
  • Romantic
  • Neighbourhood gem
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Blue potato chips & chocolate velvet cake. The cozy atmosphere includes fire side dining, rich wood, brick & soft lighting where you can enjoy dinner for two or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. Reservations are highly recommended.

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood, American
  • Hours of Operation
    Dinner Mon 16:00–21:00 Tue–Sat 16:00–22:00 Sun 15:00–21:00 Happy Hour Mon–Fri 16:00–18:30 Sun 16:00–20:00
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Erik Blomstrann

What 10,536 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.8Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Connecticut

    Steak

  • Connecticut

    Most Booked

  • Hartford

    Best Overall

  • Hartford

    Best Food

  • Hartford

    Best Service

  • Hartford

    Best Ambience

  • Hartford

    Best Value

  • Hartford

    Romantic

  • Hartford

    Good for special occasions

  • Hartford

    Most Booked

Review summary

AI-generated from verified diner reviews
J. Gilbert's in Glastonbury is celebrated for its "consistently excellent" dining experience. Guests rave about the "phenomenal food" and "impeccable service," with standout servers like Max and Amanda enhancing the experience. The steaks are "cooked to perfection," and the ambiance adds to the "wonderful experience." Highly recommended for special occasions.

10,536 Reviews
  1. Kevin VIP

    New York City25 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Bone-in Ribeye is a staple, so perfectly cooked and flavorful. Truffle mushrooms complement it best and they have a very nice selection of wines to match. A 2021 Elouan Pinot Noir is a great choice. Finish the meal with their Carrot Cake it’s delicious.

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  2. Michelle

    Greater Boston11 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food is always great and our server Justin was wonderful!

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  3. Amanda

    Washington DC1 review

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We decided to dine with J.Gilberts for our 10th Anniversary and we are beyond happy we did! From the beautifully decorated table, to the food, and to our amazing waitress! She was kind, caring, and gave the best recommendations. J.Gilberts is very lucky to have her, an absolute treasure! Thanks for making our celebration so very special, we will be back soon!

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  4. Linday

    New York City15 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely fabulous. Food and service were outstanding

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  5. EricY

    New York City5 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful experience as always, one of our favorite restaurants.

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  6. OpenTable Diner

    New York City1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best meal and experience for the area - not cheap but highly recommend.

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  7. Jennifer

    New York City4 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a pleasant and delicious experience. Our waiter Abraham, was outstanding: personable and very attentive.

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  8. JimM

    New York City3 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My wife and I had our first date here, fell in love with it and come back a couple times a year. Our server, Brian, this past Friday was as always a great part of a fantastic night! We love J. Gilbert’s and will keep coming back!! Jim M.

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  9. OpenTable Diner

    New York City1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Zack was amazing Food was fabulous Atmosphere great Thanks

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  10. Diane VIP

    Connecticut19 reviews

    4.0

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Dine here regularly with good service and ambience. Have tried most of the entrees offered and food is very good, especially the steaks and herb chicken. Rated only 4 stars this time because I tried a flat iron steak special that did not seem on par for J Gilbert's. I would not recommend. Dessert was great as usual.
    J. Gilbert’s – Wood Fired Steaks & Seafood – GlastonburyResponded 2 days ago
    Diane, thank you for the stars! We appreciate the feedback regarding your flat iron steak. We are always on a path to improve and your feedback is valuable to that process. Looking forward to your next visit!

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FAQs

J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury offers takeout which you can order by calling the restaurant at (860) 659-0409.

J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury is rated 4.9 stars by 10536 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 72 times today
Google Map for J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury

185 Glastonbury Blvd., Glastonbury, CT 06033

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood, American
  • Hours of Operation
    Dinner Mon 16:00–21:00 Tue–Sat 16:00–22:00 Sun 15:00–21:00 Happy Hour Mon–Fri 16:00–18:30 Sun 16:00–20:00
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Erik Blomstrann
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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