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J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center, Des Peres, MO

J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center

4.7
4.7
4763 Reviews
$31 to $50
Steak

Make a booking

2 people
19:00
Booked 45 times today
  • Good for special occasions
  • Romantic
  • Good for business meals
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Bleu potato chips. The cozy atmosphere includes rich wood, brick & soft lighting where you can enjoy a quiet table or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. J. Gilbert's is open daily for dinner. Please contact us regarding private events during the day. Reservations are recommended.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood, American
  • Hours of Operation
    Dinner Mon–Thu 16:00–21:00 Fri 16:00–22:00 Sat 15:00–22:00 Sun 15:00–21:00
  • Phone number
    (314) 965-4600
  • Website
    http://www.jgilberts.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Adam Kuhn
  • Private party facilities
    Whether you are looking to host a large dinner party or a smaller group for a special celebration, J. Gilbert’s is the place! We specialize in making all your private events — business lunches and dinners, company functions, special celebrations, holiday parties and more — unique and unforgettable.
  • Location
    17A West County Center Suite A102, Des Peres, MO 63131
  • Area
    Des Peres
  • Cross Street
    Manchester and 270
  • Parking details
    Public Lot
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

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Menu

View menu on restaurant's website

What 4,763 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.7Ambience
  • 4.3Value

Noise • Moderate

Loved For

  • St. Louis

    Romantic

  • St. Louis

    Steak

  • West County

    Best Ambience

  • West County

    Great for fine wines

  • West County

    Romantic

  • West County

    Good for special occasions

Review summary

AI-generated from verified diner reviews
J. Gilbert's Wood-Fired Steaks & Seafood at West County Center is a beloved dining destination. Known for its "excellent food and service," the restaurant offers perfectly cooked steaks and a vibrant atmosphere. Guests appreciate the attentive staff and delectable desserts. Ideal for special occasions, it consistently delivers memorable experiences.

4,763 Reviews

  1. Steve

    St. Louis

    17 reviews

    5.0

    17 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always, our experience at J Gilbert’s was highlighted with amazing food, great drinks and excellent service. This restaurant never disappoints!

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  2. Crosby

    Indiana

    2 reviews

    5.0

    2 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I got the filet mignon, mashed potatoes, and asparagus. The filet was good. Not the best I’ve had but definitely tasty and I’d get it again. I added the blue cheese butter and that was worth it. The mashed potatoes were good. I wasn’t expecting to like them as much. They were very creamy. The asparagus was not my favorite. It had a very smoky flavor that I didn’t like. I wish I subbed that for the wedge salad like my husband did for an additional cost. My husband got the Kansas City Strip and he said it was his favorite steak he has had in a long time. He also enjoyed the smoked old fashioned. I enjoyed the velvet chocolate cake. I think it should be called chocolate mousse because it did not taste like cake but I liked that and the server let us know. I like the raspberry ice cream paired with it. We will definitely be coming back. The service was great too. It was NYE and we did not feel rushed to leave and enjoyed every part of our experience!

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  3. Doug

    Kansas City

    16 reviews

    2.0

    16 reviews

    Dined 1 day ago

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 3
    We have been to J Gilberts for New Year's Eve for the past 6 years. We always had a great experience in the past. This year was anything but. My prime rib was tough and my wife's filet was way over cooked and Dry. The sides we had always enjoyed were also not the quality they had been. Looks like we will be looking for a different New years Eve spot.

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  4. James

    VIP

    St. Louis

    21 reviews

    5.0

    21 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Had a delicious meal in one of the bar booths while watching the end of the football game.

    Is this helpful?

  5. robert

    VIP

    St. Louis

    41 reviews

    5.0

    41 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always the food and drinks were great and the service is second to none

    Is this helpful?

  6. Rex

    St. Louis

    1 review

    3.0

    1 review

    Dined 3 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    They have recently changed their menu and dramatically raised prices… if you go, go for the happy hour! It is a way better value.

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  7. Ryan

    St. Louis

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time visiting and our experience and food was amazing!

    Is this helpful?

  8. Glenda

    St. Louis

    2 reviews

    5.0

    2 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Was our first time there, Chase was our server and was outstanding! Food and atmosphere was top notch !! We will be coming back :)

    Is this helpful?

  9. Sean

    VIP

    St. Louis

    2 reviews

    4.0

    2 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    My steak was well flavored but the quality of the cut for a bone in rib-eye was tough and not tender. I made it known they said they would tell the chef. Hope the next steak I get there meets a better quality.

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  10. John

    St. Louis

    2 reviews

    2.0

    2 reviews

    Dined 4 days ago

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 3
    Have been there multiple times. The quality of the food has diminished. My husband ordered a medium rare steak and it was well done. I ordered king crab legs as an addition to my steak. I didn’t even get one solid crab leg. Instead I revived a small plate of broken up bits of crab leg scraps. Was then shocked when the price for said crab legs (in addition to my steak) were $65. I could had drastically better crab legs at Red Lobster for less. Very disappointed especially as we were there for our anniversary

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FAQs

J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center offers takeout which you can order by calling the restaurant at (314) 965-4600.

J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center is rated 4.7 stars by 4763 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 45 times today

Order delivery or takeout

Google Map for J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center

17A West County Center Suite A102, Des Peres, MO 63131

Additional information

  • Cross Street
    Manchester and 270
  • Area
    Des Peres
  • Hours of Operation
    Dinner Mon–Thu 16:00–21:00 Fri 16:00–22:00 Sat 15:00–22:00 Sun 15:00–21:00
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood, American
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Adam Kuhn
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine
  • Website
    http://www.jgilberts.com/
  • Phone number
    (314) 965-4600
  • Private party facilities
    Whether you are looking to host a large dinner party or a smaller group for a special celebration, J. Gilbert’s is the place! We specialize in making all your private events — business lunches and dinners, company functions, special celebrations, holiday parties and more — unique and unforgettable.

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