Jamon Iberico Pata Negra Restaurant

4.7

506 Reviews

$30 and under

Spanish

Make a booking

2 people

16 Mar 2025

19:00

Booked 4 times today

About this restaurant

Good for special occasions
Good for business meals
Neighbourhood gem

A taste of Spain right in the heart of Miami.
Jamon Iberico Pata Negra Restaurant brings a warm and welcoming atmosphere surrounded by the most spectacular Spanish dishes from different regions of Spain. Friendly service, intimate ambiance and good food harkens back to, as chef Felipe would describe his beloved homeland, “magical Spain”. Chef Felipe invites you, with open arms, to his little corner of Spain, right here in Miami.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Spanish, Mediterranean, Tapas / Small Plates
Hours of Operation
Lunch Mon–Thu 12:00–22:00 Fri, Sat 12:00–23:00 Sun 12:00–21:00 Dinner Mon–Thu 12:00–22:00 Fri, Sat 12:00–23:00 Sun 12:00–21:00
Phone number
(305) 324-1111
Website
http://patanegrarestaurant.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Felipe Perez

Location
10 S.W. South River Drive, Miami, FL 33130
Area
Little Havana
Cross Street
Between W. Flagler St and SW 1st St.
Parking details
The restaurant offers free valet to customers.
Additional
Beer, Corkage Fee, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wine

Black Iberian Ham 5J
Combination of 5J and Manchego Cheese
Serrano Ham
Combination of Serrano Ham and Manchego Cheese
Dry-Cured Pork Loin
Cured Spanish Sausage
Manchego Cheese
Anchovies in Vinegar
Smoked Salmon
Bravas Potatoes
Super-Sized Slice of Spanish Omelet
Mixed Omelet
Galician-Style Octopus
Grilled Cuttlefish
Clams in Green Sauce
Grilled Razor Clams
Whole Grilled Shrimp
Garlic Shrimp
Fried Calamari
Fried Chickpeas
Chistorras
Piquillos Peppers filled with Codfish
Garlic Mushrooms
Ham Croquettes
Codfish Croquettes

Felipe'S Broken Eggs

With Black Iberian Ham 5J
With Shoulder Blade of Black Iberian Ham
With Serrano Ham
With Cured Spanish Sausage, Pork Loin and Serrano Ham
With Chanquetes
With Fried Green Peppers and Chistorras

Soups And Salads

Lobster Bisque
Seafood Soup
Andalusian Gazpacho
Vegetable Crème Soup
Caesar Salad with Chicken
Caesar Salad
House Salad

Meats

Rib-eye Steak (35 oz)
Veal Chop
T-Bone Steak
Sirloin Steak
New York Strip Steak (10 oz)
New York Strip Steak (16 oz)
Roasted Suckling Pig in its Juice
1/4, 1/2, Whole
Lamb Chops
Grilled Chicken Breast

Seafood And Fish

Grilled Langostinos from San Lucas
Large Prawns
Grilled Crayfish
Grilled Turbot Fillet
Grilled Dover Sole from the English Channel
Gilt-Head Sea Bream Fillet over a bed Crispy Potatoes
Batter-Fried Hake Wheel
Chilean Sea bass
Grilled Grouper Fillet
Snapper Fillet in Cosquera Sauce
Scallops sautéed with Mushrooms
Cod Fish Bilbao Style

Rices Of The House

Rustic Valencian Paella
Black Rice with Cuttlefish
Seafood Paella
Fideua a la Gandense
Lobster Rice
Egg Crusted Rice with Scallops and Shrimp
Rice with Shells, Razor Clams, Littleneck Clams and Mussels
Vegetarian Paella
Rice with Chicken, Pork and Chickpeas

Desserts

Tetilla Cheese with Quince Fruit
Caramel Flan
Catalan Crème with a Chocolate and Fruit Mosaic
Rice Pudding Crème with Honey and Fruit Tears
Black Forest Chocolate Cake
Cake of St. James
Orujo Liquor Cake

Beers

Mahou Draft
Mahou
Estrella Damm
Estrella Galicia
Corona
Heineken
Negra Modelo

Waters And Sodas

Acqua Panna Natural
San Pellegrino Sparkling Water
Coca Cola
Diet Coke
Sprite
Iced Tea
Juice

Coffees And Infusions

Espresso
Double Espresso
Macchiato
Cappuccino
Nougat Jijona Macchiato
Bon Bon
Natural Infusions
Tea

Party Menus

Ask for party and catering services

Party Menus #1
Fried Calamari; Codfish and Ham Croquettes; Caesar Salad; Rustic Valencian Paella; Caramel Flan.
Party Menus #2
Serrano Ham; Manchego Cheese; Spanish Omelet; Grilled New York Strip Steak; Cake of St. James.
Party Menus #3
Assortment of Iberian Hams; Codfish Croquettes; Fried Calamari; Hake Fish in Green Sauce; Assortment of Desserts.
Party Menus #4
Grilled Cuttlefish; Galician-Style Octopus; Whole Grilled Shrimp; Lemon Sorbet; Grilled Langostinos from San Lucas; Beef Wellington; Assortment of Desserts.
Party Menus #5
Caviar and Smoked Salmon Platter; Black Iberian Ham 5J; Grilled Langostinos from San Lucas; Cava Sorbet; Lobster Thermidor; Chocolate Truffles; Coffee and Infusions; Glass of Cava.

What 506 people are saying

Jamon Iberico Pata Negra Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.7Ambience
4.7Value

Noise • Moderate

Loved For

Miami - Dade
Best Value
Miami - Dade
Spanish
Miami
Best Service
Miami
Best Value
Miami
Great for fine wines

Review summary

AI-generated from verified diner reviews

Jamon Iberico Pata Negra Restaurant in Miami offers an authentic Spanish dining experience with "outstanding food prepared by chef owner personally." Guests rave about "best paella in Miami" and the "superb service." The cozy, intimate setting and lively flamenco shows make it a standout destination for Spanish cuisine enthusiasts.

506 Reviews

F
Franklin VIP
Miami7 reviews
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Best Spanish restaurant in Miami, authentic food.
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C
Christos
Washington DC3 reviews
5.0
Dined on 23 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved the food and the attention from the staff was excellent
Is this helpful?
M
Mark
Miami3 reviews
5.0
Dined on 16 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a beautiful night out with my love @patanegra_restaurant. This little hole in the wall takes me back to having tapas and wine at the Plaza Mayor in Madrid. Impeccable service and the food is delicious and authentic. From the Jamon Iberico de bellota 5J, pulpo a la gallega, croquetas and the fresh bread is made in Galicia. The staff and the owner Don Felipe were very attentive and friendly.Definitely recommend if you want an authentic Spanish experience.
Is this helpful?
OT
OpenTable Diner
Treasure Coast2 reviews
5.0
Dined on 26 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Deliciosa comida, muy buena atención. Un servicio excelente!!🌷
Is this helpful?
D
Daniel
New York City17 reviews
5.0
Dined on 21 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great experience here. Chef/owner greeted and checked on us twice and our waitress provided 5 star treatment, including changing our flatware between each course. The food was well prepared, with authentic flavor and presentation. Both times I’ve dined here, the restaurant has had plenty of open tables. Not in the heart of downtown but worth a visit.
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D
Duniesky
Miami6 reviews
5.0
Dined on 12 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional expectacular love the place the food the service the show
Is this helpful?
d
damna VIP
Miami15 reviews
5.0
Dined on 28 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
La sangria deliciosa,las croquetas de jamòn serrano y bacalao exquisitas,de plato principal pedimos la Paella Valenciana y estuvo muy rica,el servicio excelente,el Chef salio a saludar a todos en la mesa es mi segunda vez y definitivamente regresaré.
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L
Luis
Miami8 reviews
5.0
Dined on 27 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Muy buena experiencia, recomendable. Comida muy rica
Is this helpful?
M
Mike
San Diego4 reviews
5.0
Dined on 26 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Made a last minute reservation on Christmas and it did not disappoint. Started with jamon and octopus, which were delicious. The seafood paella was the best I’ve ever had. The restaurant doesn’t look like much on the outside, once you walk in you feel the vibrance of the people, culture, and cuisine. We were greeted by the owner/chef Felipe who was kind and hospitable. I highly recommend!!
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A
Agustin VIP
France4 reviews
5.0
Dined on 18 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
I love this place. Best Spanish food in Miami! Felipe is an amazing chef and host! You must get the huevos rotos con jamón, and the octopus (pulpo a la gallega). Valet parking is like $5.
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FAQs

Jamon Iberico Pata Negra Restaurant offers takeout which you can order by calling the restaurant at (305) 324-1111.

Jamon Iberico Pata Negra Restaurant is rated 4.7 stars by 506 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

16 Mar 2025

19:00

Booked 4 times today

Order delivery or takeout

Google Map for Jamon Iberico Pata Negra Restaurant

10 S.W. South River Drive, Miami, FL 33130

Additional information

Cross Street
Between W. Flagler St and SW 1st St.
Area
Little Havana
Hours of Operation
Lunch Mon–Thu 12:00–22:00 Fri, Sat 12:00–23:00 Sun 12:00–21:00 Dinner Mon–Thu 12:00–22:00 Fri, Sat 12:00–23:00 Sun 12:00–21:00
Price
$30 and under
Cuisines
Spanish, Mediterranean, Tapas / Small Plates
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
The restaurant offers free valet to customers.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Felipe Perez
Additional
Beer, Corkage Fee, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wine

Website
http://patanegrarestaurant.com/
Phone number
(305) 324-1111

Jamon Iberico Pata Negra Restaurant

Make a booking

About this restaurant

Order delivery or takeout

Additional information

Tapas

Black Iberian Ham 5J

Combination of 5J and Manchego Cheese

Serrano Ham

Combination of Serrano Ham and Manchego Cheese

Dry-Cured Pork Loin

Cured Spanish Sausage

Manchego Cheese

Anchovies in Vinegar

Smoked Salmon

Bravas Potatoes

Super-Sized Slice of Spanish Omelet

Mixed Omelet

Galician-Style Octopus

Grilled Cuttlefish

Clams in Green Sauce

Grilled Razor Clams

Whole Grilled Shrimp

Garlic Shrimp

Fried Calamari

Fried Chickpeas

Chistorras

Piquillos Peppers filled with Codfish

Garlic Mushrooms

Ham Croquettes

Codfish Croquettes

Felipe'S Broken Eggs

With Black Iberian Ham 5J

With Shoulder Blade of Black Iberian Ham

With Serrano Ham

With Cured Spanish Sausage, Pork Loin and Serrano Ham

With Chanquetes

With Fried Green Peppers and Chistorras

Soups And Salads

Lobster Bisque

Seafood Soup

Andalusian Gazpacho

Vegetable Crème Soup

Caesar Salad with Chicken

Caesar Salad

House Salad

Meats

Rib-eye Steak (35 oz)

Veal Chop

T-Bone Steak

Sirloin Steak

New York Strip Steak (10 oz)

New York Strip Steak (16 oz)

Roasted Suckling Pig in its Juice

Lamb Chops

Grilled Chicken Breast

Seafood And Fish

Grilled Langostinos from San Lucas

Large Prawns

Grilled Crayfish

Grilled Turbot Fillet

Grilled Dover Sole from the English Channel

Gilt-Head Sea Bream Fillet over a bed Crispy Potatoes

Batter-Fried Hake Wheel

Chilean Sea bass

Grilled Grouper Fillet

Snapper Fillet in Cosquera Sauce

Scallops sautéed with Mushrooms

Cod Fish Bilbao Style

Rices Of The House

Rustic Valencian Paella

Black Rice with Cuttlefish

Seafood Paella

Fideua a la Gandense

Lobster Rice

Egg Crusted Rice with Scallops and Shrimp

Rice with Shells, Razor Clams, Littleneck Clams and Mussels

Vegetarian Paella

Rice with Chicken, Pork and Chickpeas

Desserts