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Fresh, local farm-to-table dining at Andaz Maui - Ka'ana Kitchen at Andaz Maui, Wailea, HI

Ka'ana Kitchen at Andaz Maui

4.5
4.5
2305 Reviews
$50 and over
Hawaiian Regional

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2 people
19:30
Booked 18 times today
  • Good for special occasions
  • Great for scenic views
  • Great for outdoor dining
Ka’ana, meaning “to share” in Hawaiian, delivers farm-fresh, seasonal and sophisticated food utilizing the unforgettable rich island flavors of Maui. The menu is curated nightly to stimulate a sense of adventure, adding local tastes and aromas with twists.

The restaurant offers a unique, residential style setting with views of Mokapu Beach and the cascading infinity pools of the resort. The restaurants outdoor dining offers you front row seats to the sun setting over the horizon, or the indoor seating offers you a show as you watch the chefs create your dinner in the open-aired kitchen situated in the middle of the restaurant.

Helmed by Executive Chef Ritchard Cariaga and Chef de Cuisine Chance Savell, we invite you to share these moments with the ones you love while we share our best family style dishes to you.

Featured farms: Aina Lani, Kumu, Coca, Ho, OK, Lapa’au, Maui Nui, Mia’s, Otani, Vissessa’s, Sylvester’s, Living Cuisine Microgreens, Escob
Private dining

Private dining

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Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Hawaiian Regional, Hawaiian, Contemporary American
  • Hours of Operation
    Breakfast Daily 06:30–11:00 Dinner Daily 17:30–20:00
  • Phone number
    (808) 573-1234
  • Website
    http://maui.andaz.hyatt.com/en/hotel/dining/ka_ana-kitchen.html
  • Payment Options
    AMEX, Carte Blanche, Cash not accepted, Discover, JCB, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive Chef
    Ritchard Cariaga
  • Private party facilities
    Share authentic, old-world island cuisine with a modern twist at the award-winning Ka’ana Kitchen, serving locally sourced farm-to-table fare. We bring you the best dining on the island from local farmers, foragers and locavores. Let loose your taste buds and enjoy.
  • Private party contact
    Private Dining Coordinator: (808) 243-4750
  • Location
    3550 Wailea Alanui Dr, Wailea, HI 96753
  • Area
    Wailea
  • Parking details
    Complimentary Valet
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine

Menu

View menu on restaurant's website

What 2,305 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.6Ambience
  • 4Value

Noise • Moderate

Loved For

  • Maui

    Good for special occasions

  • Maui

    Hawaiian Regional

Review summary

AI-generated from verified diner reviews
Ka'ana Kitchen at Andaz Maui offers stunning ocean views and a vibrant atmosphere, making it a top choice for a romantic night out. The restaurant is praised for its "amazing food and stellar service." Highlights include the "best fried chicken" and "delicious desserts." The farm-to-table approach ensures freshness, although some find the prices steep.

2,305 Reviews

  1. Keiichi

    Unspecified

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    My wife and I went there for dinner. The food was delicious, especially the seafood. The service was good, but it took a while for the main dish to be brought, probably because it was busy. Overall, we were satisfied.

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  2. OpenTable Diner

    Denver

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our waiter was sooo good and gave us all his favorites which made the experience perfect

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  3. Eryin

    Pittsburgh

    2 reviews

    5.0

    2 reviews

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Enjoyed our dinner (and drinks prior) even as we were not staying at the resort!

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  4. Eric

    VIP

    Chicago

    25 reviews

    4.0

    25 reviews

    Dined on 15 February 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    The food was delicious. We went for Valentine’s Day and it seemed that the kitchen was a bit overwhelmed despite the pre set menu. On the other hand, it was clear that everything was fresh and made to order. I did think that the price was a bit steep for the food that we got. It would have been appropriate for a multicourse tasting menu, but seemed high for the four course dinner we had. The setting was lovely, and the views are terrific.

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  5. Ted

    VIP

    San Francisco

    67 reviews

    3.0

    67 reviews

    Dined on 15 February 2025

    1. Overall 3
    2. Food 4
    3. Service 1
    4. Ambience 3
    Dinner was on Valentines day, the food was quite good, but the service was off. This is the "casual" restaurant at the hotel, but the price was very high for that night. Morimoto in the hotel is excellent.

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  6. Diana

    Las Vegas

    1 review

    4.0

    1 review

    Dined on 15 February 2025

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 5
    A very long wait. On everything. Long wait for taking our order. Long wait for the drinks to come, long wait for the waiter to acknowledge us and check on us. Long wait on the food. There were tables who came after us and left before us. Not in our waiter’s section, who didn’t even have a name tag on. When payed the bill we’ve noticed that the gratuity was already applied, even though there was only 2 people in our party. How convenient… The bill was $730 - for 2 people 4 course meal plus 3 rounds of drinks.

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  7. Anthony

    Los Angeles

    15 reviews

    5.0

    15 reviews

    Dined on 14 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service and food were incredible! View is unbeatable.

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  8. Georgia

    Calgary

    1 review

    5.0

    1 review

    Dined on 14 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food, our waiter and the ocean view were spectacular! I can’t recommend Ka’ana Kitchen enough! We started with the Kulu Beet Salad and Buttered Red Crab, had the Maui Caught Fish (Mahi Mahi) for our entrees and finished the evening with incredible desserts!

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  9. Lani

    Hawaii

    3 reviews

    5.0

    3 reviews

    Dined on 13 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We love Ka’ana Kitchen! We dine there often! John is AWESOME! Food is delicious! Waygu Hanger and Watermelon Salad is always a must (for me)!

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  10. keith

    Greater Boston

    2 reviews

    5.0

    2 reviews

    Dined on 12 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Very tasty. Watermelon salad was great. We enjoyed the entrees as well. Only negative for a beer snob was no beer on tap.

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FAQs

Ka'ana Kitchen at Andaz Maui is rated 4.5 stars by 2305 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:30
Booked 18 times today
Google Map for Ka'ana Kitchen at Andaz Maui

3550 Wailea Alanui Dr, Wailea, HI 96753

Dining areas

Additional information

  • Area
    Wailea
  • Hours of Operation
    Breakfast Daily 06:30–11:00 Dinner Daily 17:30–20:00
  • Price
    $50 and over
  • Cuisines
    Hawaiian Regional, Hawaiian, Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Resort Casual
  • Parking details
    Complimentary Valet
  • Payment Options
    AMEX, Carte Blanche, Cash not accepted, Discover, JCB, Mastercard, Visa
  • Executive Chef
    Ritchard Cariaga
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine
  • Website
    http://maui.andaz.hyatt.com/en/hotel/dining/ka_ana-kitchen.html
  • Phone number
    (808) 573-1234
  • Private party facilities
    Share authentic, old-world island cuisine with a modern twist at the award-winning Ka’ana Kitchen, serving locally sourced farm-to-table fare. We bring you the best dining on the island from local farmers, foragers and locavores. Let loose your taste buds and enjoy.
  • Private party contact
    Private Dining Coordinator: (808) 243-4750
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