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The basic menu rarely changes (although there are daily specials), and offers plenty of variety and satisfaction. I had the medaillons de boeuf and my fellow diner had the venison. Both were superbly tender and in superb sauces.\n\nThe service is excellent: attentive, but discrete (I hate being asked 3-4 times during a meal \"how's the food,\" \"are you still working,\" etc.\n\nThe noise level depends on how full the place is on a given evening. Tonight it was full, so the noise level was fairly high....but still NOT the deafening racket one encounters in all too many DC restaurants, which sometimes seem to foster that noise (with lousy acoustics) on the dubioustheory that, at least for a younger crowd, loud noise equals a good time.\n\nIn sum, Chaumiere is old school quality, good food and service, and a nice atmosphere. My one criticism is that, like all too many higher end restaurants, it really is charging exorbitant fees on its wine list. There are only 2-3 choices of wine by the glass for less than $18 per glass. I could well afford it, but I refuse to be made a fool or (in my view) exploited, so I chose a non-alcoholic beer 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Staff very friendly.","submittedDateTime":"2023-12-22T03:20:00Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Bill","isVip":true,"profileColor":"ICECREAM","initials":"B","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":50,"endIndex":60,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3528-2110069040-160030856146","text":"When I asked my Dad where he wanted to eat for his 93rd birthday, he said he wanted a Dover Sole. The best Dover Sole I have had is at La Chaumiere, and it didn't disappoint. Neither did any of the other dishes we had. Every course any of us had was spectacular. Their Quenelles de brochet in Lobster Sauce (which can be an appetizer or a main) is the ocean in a dish. We also enjoyed the grilled oysters and the escargot as appetizers. The Arctic char is a step above, and of course, the Dover Sole was the star of the show. Remember to order a dessert souffle when you order your main meal. It was a perfect end to the evening.\n\nThe service is excellent and welcoming; the ambiance is bustling and exciting, like a lively Paris Bistro on a busy night. It's been around for 40 years, and it was wonderful to see the restaurant is at the top of its game.","submittedDateTime":"2023-12-01T22:19:30Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"DCNative","isVip":null,"profileColor":"PUMPKIN","initials":"DC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/54187854.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":496,"endIndex":506,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3528-2110065647-190029955069","text":"As always, the food was exquisite and the wait staff, appropriately friendly. I highly recommend the halibut and the Dover sole.\n\nNow the disappointing side of our evening. We were seated at 7:00 and the restaurant was only moderately filled. By the time our salads finally appeared, the tables that were seated after we arrived had finished their appetizers and were onto their main courses. After two hours of waiting, we finally got our entrees. The explanation was that there was a “snafu” in the kitchen. \n\nOur meal was well worth the wait, which came with a complementary glass of champagne. I appreciate the staff trying to make up for the slow service from the kitchen.","submittedDateTime":"2023-09-16T15:54:23Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Live2Dine","isVip":true,"profileColor":"ICECREAM","initials":"LD","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":117,"endIndex":127,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"},{"dishId":"3528-96895668628b0cbfa67dd5c77e308bda","name":"Salad Nicoise","description":"Artisan Lettuce Fingerling Potato String Bean Cherry Tomato Herb Crusted Ahi Tuna Black Olive Hard Boiled Egg Dijon Mustard Caper Vinaigrette","reviewCount":3,"reviews":[{"reviewId":"OT-3528-2110044589-110068135231","text":"Food was excellent. The sole (fish) was just absolutely fabulous -perfect, and large portions. We also got scallops, salad and the apple tart - all excellent. The restaurant was a bit crowded, the server was pretty busy. Charming building, but your table neighbors are very close.","submittedDateTime":"2022-06-12T11:16:12Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"RachelR","isVip":null,"profileColor":"PLUM","initials":"RR","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":117,"endIndex":122,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3528-2110044589-110068135231","text":"Food was excellent. The sole (fish) was just absolutely fabulous -perfect, and large portions. We also got scallops, salad and the apple tart - all excellent. The restaurant was a bit crowded, the server was pretty busy. Charming building, but your table neighbors are very close.","submittedDateTime":"2022-06-12T11:16:12Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"RachelR","isVip":null,"profileColor":"PLUM","initials":"RR","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":117,"endIndex":122,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3528-2110044108-190030842119","text":"Excellent food and a complete, changing with the season, menu!\n\nOur party sampled everything from traditional cassoulet, steak and frites, salad Maison, and foie gras to a delicious shrimp salad and strip steak. Do try the apple tart for dessert!","submittedDateTime":"2022-06-03T18:22:53Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Westender","isVip":true,"profileColor":"PLUM","initials":"W","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":139,"endIndex":144,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3528-2110044108-190030842119","text":"Excellent food and a complete, changing with the season, menu!\n\nOur party sampled everything from traditional cassoulet, steak and frites, salad Maison, and foie gras to a delicious shrimp salad and strip steak. Do try the apple tart for dessert!","submittedDateTime":"2022-06-03T18:22:53Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Westender","isVip":true,"profileColor":"PLUM","initials":"W","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":139,"endIndex":144,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-3528-2110043084-170046894537","text":"This is a restaurant that I always liked but had not been to for about 20 years. If you make a 5:30 pm reservation, please keep in mind that the restaurant does not open the doors to let you in until 5:30 pm, which means waiting outside if you are early. The next door CVS is an optional waiting place.\n\nThe restaurant gives you a warm and cozy feel. I would prefer more separation between the tables. There was no one offering to take coats and patrons were hanging them over the back of the very uncomfortable chairs at each table.\n\nThe bread was soft, warm and tasty with the supplied soft butter. It was a pleasure to eat a meal in which everything was not over-salted or over-peppered. Those who like a significant amount of either will be requesting the shakers. The baked onion soup and oysters Le Chaumiere were excellent; the house salad was only OK because it was not my taste in dressings; the fish dishes were excellent and very ample; the mashed potatoes were delicious and the green beans were very tasty but unfortunately only a garnish. The service was excellent except for the delay in delivering the desert souffle. The apply pastry desert with ice cream was very good. On the other hand, the chocolate soufflé was a significant disappointment -- dry, unless saturated with the vanilla sauce, and even then missing the taste of deep, rich, dark chocolate I had expected. As a way of digesting the meal and taking a break before eating desert in greater comfort, I would be inclined to walk down the street to Cafe Leopold for dessert.","submittedDateTime":"2022-05-08T18:29:32Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"passionforlife","isVip":null,"profileColor":"ICECREAM","initials":"p","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":841,"endIndex":846,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Other","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":"Two private rooms: Terrace/front room seats up to 15 guests, and upstairs/2nd floor seats up to 40 guests. Customized menus available upon request.","formattedPhone":null,"contact":"","largestCapacity":40,"__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"%(restaurantName)s Restaurant - %(locationName)s | OpenTable","__typename":"SeoTranslations"},"restaurantReviewSummary":{"summary":"La Chaumiere is a cherished Georgetown gem offering authentic French cuisine in a cozy, elegant setting. Guests rave about its \"superb dining experience\" and \"impeccable service.\" Signature dishes include cassoulet, baked oysters, and soufflés. With a \"friendly, attentive staff\" and extensive wine list, it's perfect for special occasions.","__typename":"RestaurantReviewSummaryGenerativeContent"},"awards":[]},"menus":{"menuData":[{"title":"Dinner Menu","description":"","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"Les Hors d'Œuvres","description":"","items":[{"title":"Torchon de Foie Gras au Cognac","description":"Duck Foie Gras Torchon au Cognac, Brioche Toast & Cassis Sauce","price":"30.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Soup du Jour","description":"","price":"15.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Gratinée Lyonnaise","description":"Baked onion soup","price":"15.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Bisque de Homard","description":"Lobster Bisque","price":"15.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Terrine de Pâté Maison","description":"Country style duck 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Chaumiere is \"old reliable,\" having been in business in Georgetown for nearly 50 years. The basic menu rarely changes (although there are daily specials), and offers plenty of variety and satisfaction. I had the medaillons de boeuf and my fellow diner had the venison. Both were superbly tender and in superb sauces.\n\nThe service is excellent: attentive, but discrete (I hate being asked 3-4 times during a meal \"how's the food,\" \"are you still working,\" etc.\n\nThe noise level depends on how full the place is on a given evening. Tonight it was full, so the noise level was fairly high....but still NOT the deafening racket one encounters in all too many DC restaurants, which sometimes seem to foster that noise (with lousy acoustics) on the dubioustheory that, at least for a younger crowd, loud noise equals a good time.\n\nIn sum, Chaumiere is old school quality, good food and service, and a nice atmosphere. My one criticism is that, like all too many higher end restaurants, it really is charging exorbitant fees on its wine list. There are only 2-3 choices of wine by the glass for less than $18 per glass. I could well afford it, but I refuse to be made a fool or (in my view) exploited, so I chose a non-alcoholic beer instead.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":8,"nickname":"Marc","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"M","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-14T03:06:05Z","dinedDateTime":"2025-03-13T18:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3528-2110087891-100164993940","text":"Always charming restaurant. Food is high quality. Service ok. Waiters seemed rushed this time.","rating":{"food":4,"service":4,"ambience":4,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":8,"nickname":"judy","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"j","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-11T10:11:22Z","dinedDateTime":"2025-03-10T19:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3528-2110088575-120007348432","text":"We had a lovely evening at a longtime favorite with excellent service.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":39,"nickname":"Catherine","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"C","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-11T07:00:51Z","dinedDateTime":"2025-03-10T18:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3528-2110088604-170044287507","text":"Everything delicious and perfect. Warm welcome, good cocktails delicious soup appetizers Mai. Course and the lovely dessert soufflés! \nOne of Washington’s very best continental dining experiences. *****+\nThank you! Thank you!!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":27,"nickname":"John","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-13T15:12:00Z","dinedDateTime":"2025-03-08T18:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3528-2110088436-120037484892","text":"Awesome ambience service and food. Love this place!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"TimS","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"TS","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T22:17:19Z","dinedDateTime":"2025-03-07T19:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3528-2110088572-100175078740","text":"We had not visited since 2019 due to the COVID shutdowns etc. Chose La Chaumiere as a pre Kennedy center performance dinner option. It did not disappoint in any way. Fabulous atmosphere and the attentive service complements the excellent French menu choices. Started with the Pate , which in our opinion is the best in the DC area. Had the beef short rib special for a main course which was done perfectly and not was not overwhelmed by the sauce. Finished with the Grand Mariner soufflé. We each had a glass of the French Pinot Noir with dinner, which was delicious. Only negative for us suburbanites venturing into DC is the street parking near to the restaurant is on narrow streets with lots of no parking areas and finding a free spot is therefore challenging. We found a spot about two blocks away after about a 10 minute search. The four seasons hotel across the street has expensive paid parking if you want quick and easy parking but I would give street parking a shot first.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":23,"nickname":"John","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/72108586.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-09T17:22:10Z","dinedDateTime":"2025-03-07T17:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3528-2110086874-120026253602","text":"The service was very good. Everything we ordered was delicious especially the roasted duck with cherries. The Grand Marnier soufflé was heavenly.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":53,"nickname":"Michael","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T02:29:09Z","dinedDateTime":"2025-03-07T17:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3528-2110087572-160012689406","text":"A “must visit” every time I’m in Washington. Never ever disappoints. Excellent food. Excellent service. Love it.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":9,"nickname":"Ellen","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"E","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-15T13:58:05Z","dinedDateTime":"2025-03-04T18:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-3528-2110088472-140018384264","text":"Excellent food and service by Peter and Helio! 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La Chaumière is as close as it gets to dining in a French country inn. Celebrating 48 years, La Chaumière features traditional dishes like escargots en coquille, boudin blanc, quenelles of pike, cassoulet and Grand Marnier souffle. Chef Javier's specials reflect a modern approach to seasonal produce, seafood and game with favorites like baked oysters, Dover sole and our speciality, housemate Boudin Blanc. La Chaumière has won the 100 Best Restaurants award 29 times since 1978! We will be serving Al fresco as soon as the weather permits, please reserve, outdoor space is limited. Parking is available at the Four Seasons Hotel for $30 with validation stamp.
Hand Cut Filet Mignon, Capers, Cornichons, Quail Egg, Dijon Mustard, Toasted Baguette, French Fries, Summer Greens
Desserts
Soufflé au Chocolat ou Grand MarnierUS$16.00
Chocolate or grand marnier soufflé, sabayon sauce (please order with your lunch)
Tarte aux PommesUS$16.00
Warm apple tart, caramel sauce, vanilla ice cream (Please order with your lunch)
What 4,922 people are saying
La Chaumiere reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8
4.8 based on recent ratings
4.8Food
4.8Service
4.8Ambience
4.5Value
Noise • Moderate
Loved For
Washington, D.C. Area
French
District of Columbia
Great for fine wines
District of Columbia
French
Review summary
AI-generated from verified diner reviews
La Chaumiere is a cherished Georgetown gem offering authentic French cuisine in a cozy, elegant setting. Guests rave about its "superb dining experience" and "impeccable service." Signature dishes include cassoulet, baked oysters, and soufflés. With a "friendly, attentive staff" and extensive wine list, it's perfect for special occasions.
4,922 Reviews
M
Marc VIP
Washington DC8 reviews
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 5
Le Chaumiere is "old reliable," having been in business in Georgetown for nearly 50 years. The basic menu rarely changes (although there are daily specials), and offers plenty of variety and satisfaction. I had the medaillons de boeuf and my fellow diner had the venison. Both were superbly tender and in superb sauces.
The service is excellent: attentive, but discrete (I hate being asked 3-4 times during a meal "how's the food," "are you still working," etc.
The noise level depends on how full the place is on a given evening. Tonight it was full, so the noise level was fairly high....but still NOT the deafening racket one encounters in all too many DC restaurants, which sometimes seem to foster that noise (with lousy acoustics) on the dubioustheory that, at least for a younger crowd, loud noise equals a good time.
In sum, Chaumiere is old school quality, good food and service, and a nice atmosphere. My one criticism is that, like all too many higher end restaurants, it really is charging exorbitant fees on its wine list. There are only 2-3 choices of wine by the glass for less than $18 per glass. I could well afford it, but I refuse to be made a fool or (in my view) exploited, so I chose a non-alcoholic beer instead.
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j
judy VIP
Washington DC8 reviews
4.0
Dined 7 days ago
Overall 4
Food 4
Service 4
Ambience 4
Always charming restaurant. Food is high quality. Service ok. Waiters seemed rushed this time.
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C
Catherine VIP
Washington DC39 reviews
5.0
Dined 7 days ago
Overall 5
Food 5
Service 5
Ambience 5
We had a lovely evening at a longtime favorite with excellent service.
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J
John VIP
Washington DC27 reviews
5.0
Dined on 8 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Everything delicious and perfect. Warm welcome, good cocktails delicious soup appetizers Mai. Course and the lovely dessert soufflés!
One of Washington’s very best continental dining experiences. *****+
Thank you! Thank you!!
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TS
TimS VIP
Washington DC5 reviews
5.0
Dined on 8 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Awesome ambience service and food. Love this place!
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J
John VIP
New York City23 reviews
5.0
Dined on 7 March 2025
Overall 5
Food 5
Service 5
Ambience 5
We had not visited since 2019 due to the COVID shutdowns etc. Chose La Chaumiere as a pre Kennedy center performance dinner option. It did not disappoint in any way. Fabulous atmosphere and the attentive service complements the excellent French menu choices. Started with the Pate , which in our opinion is the best in the DC area. Had the beef short rib special for a main course which was done perfectly and not was not overwhelmed by the sauce. Finished with the Grand Mariner soufflé. We each had a glass of the French Pinot Noir with dinner, which was delicious. Only negative for us suburbanites venturing into DC is the street parking near to the restaurant is on narrow streets with lots of no parking areas and finding a free spot is therefore challenging. We found a spot about two blocks away after about a 10 minute search. The four seasons hotel across the street has expensive paid parking if you want quick and easy parking but I would give street parking a shot first.
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M
Michael
Washington DC53 reviews
5.0
Dined on 7 March 2025
Overall 5
Food 5
Service 5
Ambience 5
The service was very good. Everything we ordered was delicious especially the roasted duck with cherries. The Grand Marnier soufflé was heavenly.
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E
Ellen VIP
New York City9 reviews
5.0
Dined on 4 March 2025
Overall 5
Food 5
Service 5
Ambience 5
A “must visit” every time I’m in Washington. Never ever disappoints. Excellent food. Excellent service. Love it.
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J
Jeff VIP
Washington DC181 reviews
5.0
Dined on 4 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Excellent food and service by Peter and Helio! Always a warm welcome!
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F
Fred
Washington DC40 reviews
5.0
Dined on 2 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Superb cuisine in an enchanting venue! One feels transported to Lyon or Montpelier!
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FAQs
La Chaumiere offers takeout which you can order by calling the restaurant at (202) 338-1784.
La Chaumiere is rated 4.8 stars by 4922 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.