Restaurants near The Centre in Vancouver for Performing Arts

We had such an enjoyable time celebrating my husband's birthday with family. The service was great and the staff were terrific. The food we had was excellent. My husband had the steak and lobster and said it was the best lobster he's had.

The food was good. Appreciated the bread basket while waiting for our mains. Our server was friendly and was training someone, which was no problem. Not a cheap dinner but tasty. All of the food prepared well. A super busy night but was able to get to concert on time as the server kept us on track to leave on time. I recommend as long as you can afford it.

This restaurant is located on the edge of Yaletown and easy to find. We walked from the Fairmont Waterfront (20 mins) and found it with ease. We were attending the Bruce Springsteen concert, which was on a Friday night, so it was good we had a reservation. I'm not too sure about the parking as we walked or would have taken an Uber. This place was bumpin (Friday night and a concert) and had a great atmosphere! We checked in and were called once our table was ready. We were seated by the friendly hostess, close to the pizza oven, which was very cool and watched them prepare and toss the pizza dough. Our server was very knowledgeable, friendly and professional. The menu has a variety of starters, mains and shareables. We started with a Ceasars salad (the dressing was fantastic) you could taste the freshness with a hint of anchovies. We ordered the 8oz filet with their amazing chimichurri and sided it with an order of their lobster/ crab ravioli (which was spectacular) and split everything. It was the perfect portion and not too heavy. We were happy with our restaurant choice and the food items we order. I would definitely love to come back and try more of their menu items and recommend this experience at Per Se Social Corner on Homer St, in Vancouver. Thank you Thank you Thank you!!

The food and service is great. My husband and I shared the chicken parmigiana and pasta with spicy vodka tomato sauce, really great. This is the second time I’ve had the chicken parmigiana, definitely a share dish. Also had a happy hour transfusion (vodka, grape juice, ginger) so yummy!

The chicken fried mushrooms were not great - the dip was fantastic, but if you like dipping deep fried dough then this may be wonderful for you. The Babaganoush was fantastic but I think pita bread would be a better accompaniment than lavash - it was thin and hard. Best dish was the cauliflower. Our server was amazing!