Restaurants near Upcountry History Museum

The braised beef short rib w/black truffle grits and greens was AMAZING! Not overpowered with truffle, just a nice flavor to raise the bar. Portion was huge. Starter of crispy Brussels sprouts w/honey, goat cheese, supurb. She crab soup can tend to be salty, but tonight was right on with a decent amount of crab. Dessert was divine of a cardamom panna cotta w/an apple filling. Very light, nice, and smooth texture similar to what I experience in Italy, but plated to raise the experience. Can’t go wrong at Soby’s! Jackie was a great server and had our meal nicely spread out and never felt rushed or wondering if next course was forgotten! Thanks for working Thanksgiving all!

A lovely and delicious buffet. Always a wonderful view with great service by Henry and the rest of the staff. A delightful enjoyable afternoon.

Food was excellent. Service was slow due to pre show crowd. Excellent desserts!

Wonderful experience at Tupelo Honey last night! The food and service were excellent! We plan to dine there again soon! Food was reasonable and delicious! Our server, Libby, did an amazing job serving our table of 6.

I cannot say enough about the incredible service we had from the moment we walked in to when we left. Russ was absolutely fantastic. He knew the menu inside and out which led to awesome reccomendations. The food was just as fantastic. We had a few starters, four sharable plates and three deserts. We absolutel enjoyed everything and reccomend everyone to go.