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Restaurants near Pine Ranger Station

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41 restaurants available nearby

A photo of Saltrock Southwest Kitchen restaurant
4.5
Awesome(2818)
Price: Moderate
• Regional American (Southwestern) • Sedona
Booked 49 times today
Saltrock Southwest Kitchen & Craft Margaritas proudly pays homage to our Southwestern culinary traditions while incorporating a tantalizing, modern twist. Experience thoughtfully curated small bites and generous large plates, in a casual but lively atmosphere, sure to please your entire party. Enjoy indoor and outdoor patio seating year-round with unsurpassed Red Rock views. Complimentary valet parking is provided for restaurant patrons. SaltRock Southwest Kitchen is located at Amara Resort & Spa, just down Amara Lane in Uptown Sedona.
A photo of THE CUT Modern American Eatery & Bar restaurant
4.9
Exceptional(25)
Price: Very Expensive
• Contemporary American • Rancho Cucamonga
Booked 4 times today
OUR MISSION: ELEVATE THE DINING EXPERIENCEThrough focus on:Quality - Prime grade, grass fed, beef hormone and antibiotic free, humanely raised chicken & pork products.Freshness - Locally sourced, prepared from scratch in house recipes without use of additives or preservatives.Tradition - Artisanal culinary techniques.We believe that dining is more than just eating. While exemplifying the true spirit of hospitality,in a sophisticated, yet casual, atmosphere, we strive to create a unique dining experience that honors culinaryheritage while creating something new, exciting, and delicious.
A photo of Rene at Tlaquepaque restaurant
4.7
Exceptional(2636)
Price: Very Expensive
• French • Sedona
Booked 44 times today
Since our inception in 1978, Rene’s has been more than just a restaurant; it has been a destination for those seeking an exceptional dining experience. Nestled in the picturesque Tlaquepaque Arts & Crafts Village, our restaurant has become synonymous with the finest French Mediterranean cuisine in Sedona, blending the culinary traditions of France with the vibrant flavors of the Mediterranean. At the heart of Rene’s is our Executive Chef, Chef Mohr brings a level of expertise and creativity that is unmatched. His accolades, such as “San Francisco Chef of the Year” and recognition from the James Beard Foundation, are a testament to his commitment to culinary excellence. Whether you’re dining in our intimate indoor setting or experiencing the magic of our outdoor courtyard, our aim is to transport you on a culinary journey. Our attentive staff, elegant ambiance, and Chef Mohr’s extraordinary dishes come together to create an atmosphere that is both welcoming and exquisite.
A photo of Cress on Oak Creek at L'Auberge de Sedona restaurant
4.5
Awesome(3696)
Price: Very Expensive
• Contemporary French / American • Sedona
Booked 25 times today
At Cress on Oak Creek an award-winning culinary experience awaits you. Here you will enjoy a superb wine cellar and cuisine matched only by the spectacular scenery evident through the restaurant’s floor-to-ceiling windows or while seasonally dining al-fresco, creekside under a lush canopy of trees. Cress on Oak Creek redefines Arizonan cuisine in an exclusive, curated dining experience at L’Auberge de Sedona. Infused with French techniques, European influence and local ingredients, Cress offers breakfast, lunch, Sunday brunch, three & six course tasting menus, all expertly paired with dynamic cocktails and a seasoned wine list. (There is a $17 parking fee for all non-overnight guests, including diners at Cress on Oak Creek. The parking fee will be collected by our valet team upon arrival.)
A photo of Shorebird Sedona restaurant
4.6
Exceptional(263)
Price: Expensive
• Californian • Sedona
Booked 27 times today
Shorebird Sedona is not just a dining destination; it's an escape into a world of culinary delights. At the heart of our ethos is the drive to exceed the expectations of diners from every corner of the globe. Our chef-led creations are a testament to innovation, meticulously crafted each day from scratch, featuring only the finest and freshest seafood, alongside premium ingredients that set our dishes apart.Our menu is a celebration of the senses, offering a diverse selection of flavors that cater to the sophisticated palate. From the ocean's bounty to the best of land's harvest, every plate is an invitation to explore the artistry of our culinary team, led by Corporate Cheef Toni Gordillo. But the Shorebird experience extends beyond the plate. Our beverage program is thoughtfully designed to complement our gastronomic offerings, featuring handcrafted cocktails that blend creativity with refreshment, an exclusive selection of fine wines, and a curated rotation of craft beers on tap.
A photo of Sound Bites Grill restaurant
4.4
Awesome(104)
Price: Expensive
• American • Sedona
Booked 25 times today
An upscale restaurant with incredible Red Rock views. Open 7 days a week, with live music being offered Wed-Sun. Now with a revamped menu, under the same ownerhsip as The Vault Uptown!
A photo of Storytellers at Cliff Castle Casino Hotel restaurant
4.5
Awesome(220)
Price: Very Expensive
• American • Sedona
Booked 13 times today
Storytellers is located at Cliff Castle Casino Hotel. With its rock walls and gentle waterfall, Storytellers captures the spirit of ancient Indian dwellings. The name comes from a Native American tradition of passing on history through storytelling. It is the perfect setting for an intimate dinner or small group celebration. Choose a fine vintage from the extensive wine list, which includes the local varietals of the Verde Valley wineries. Our Chef de Cuisine has created a menu that tantalizes the taste buds, which distinguishes Storytellers as THE place for fine dining in the Verde Valley.
A photo of Village Chophouse restaurant
4.7
Exceptional(405)
Price: Very Expensive
• Steakhouse • Sedona
Booked 5 times today
The "typical" American Steakhouse is dominated by a schedule, and guests expect food to be rushed to their table and eaten quickly. Here at Village Chophouse, we take a more relaxed approach. Plan for up to two hours, enoying a sit-down dinner where you can truly connect to those closest to you.Our organic menu offers exquisite cuts of beef sourced from small farms in the United States such as Aspen Ridge, Snake River Farms, Cascade Creek and Niman Ranch. We also serve premium seafood and offer nightly specials. In addition to our regular menu our Chef creates a four-course tasting menu that changes monthly. All of this is complemented by an extensive wine list along with a seasonal Cocktail and beer menu. We look forward to accommodating your reservations Wednesday through Sunday 4pm-9pm.
A photo of ShadowRock restaurant
4.0
Excellent(313)
Price: Expensive
• Unspecified • Sedona
Booked 8 times today
A cool and casual restaurant featuring a large outdoor garden porch with cozy fire pits, water features, lawn games and scenic seating. Focused on merging indoor and outdoor dining and Sedona’s colorful landscape, ShadowRock Tap + Table inspires conversation and a vibrant atmosphere that celebrates the Red Rock spirit of adventure. Serving breakfast, lunch, dinner and daily happy hour specials inspired by modern southwestern specialties with a fresh, flavorful twist.
A photo of Forty1 Restaurant restaurant
4.7
Exceptional(163)
Price: Very Expensive
• American • Sedona
Booked 9 times today
Restaurant Forty1 is located at Ambiente: A Landscape Hotel which provides a natural escape and destination to elevate and renew your culinary senses. Our Executive Chef, David Duncan, provides a modern American cuisine which thrives on creating amazing connections with local farms and produce to provide a Farm to table atmosphere surrounding the Southwest. Minimum Age: Ambiente: A Landscape Hotel caters to an adult clientele and welcomes guests 18 years of age and older.

See what locals rave about

From verified diners like you
From verified diners like you
  • Markvip
    Tampa / Central Florida West •38 reviews
    5.0
    Dined today
    First time dining at the Cress and won’t be the last time. From our arrival to our departure the experience was amazing. Everyone we came into contact with were 5 stars. Kudos to the staff. Rodin our server was fantastic!!! We could right a book about her. The food was fantastic as well. We will be in Sedona for two more days and we are going to make another reservation at Cress.
    More info
    Cress on Oak Creek at L'Auberge de SedonaPrice: Very Expensive• Contemporary French / American• Sedona
    4.5
  • Jack
    New York City •3 reviews
    5.0
    Dined 1 day ago
    A wonderful meal servers by a gracious staff that worked so well together to enhance our dining experience. So many menu choices with explanations by our waiter that made it easier to choose. A very nice wine list with many by the glass options, I started with the lobster bisque , very rich and loaded with lobster meat. For our entrees my wife ordered the Wagyu beef cheeks (which I got to taste) - like nothing we have ever had before. So tender and complemented with the vanilla reduced beef broth that the cheeks were cooked in was a real tase treat. My steak was done just like I like it and the beef was so tender. All this was topped off by their rich. And marvelous chocolate soufflé all served with elegance. Overall an incredible dining experience which if we ever get to Sedona again we will book a meal at Rene’s.
    More info
    Rene at TlaquepaquePrice: Very Expensive• French• Sedona
    4.7
  • Jonathan
    Phoenix / Arizona •5 reviews
    5.0
    Dined 1 day ago
    Stylish restaurant with well-executed food. My wife and I split the Caesar salad (great dressing) and short rib tacos. I enjoyed the old fashioned. Nice they used Old Forrester as the base.
    More info
    Shorebird SedonaPrice: Expensive• Californian• Sedona
    4.6
  • Mohamedvip
    Las Vegas •28 reviews
    5.0
    Dined 2 days ago
    Our server Olivia was extremely knowledgeable and helpful. She attended to our needs at a very high service level and recommended us some great options to try.
    More info
    THE CUT Modern American Eatery & BarPrice: Very Expensive• Contemporary American• Rancho Cucamonga
    4.9
  • Melissa
    San Francisco Bay Area •7 reviews
    5.0
    Dined 4 days ago
    WOW. We tried this place because it was suggested on OpenTable. We were so impressed! Had the ahi tostadas and beef cheek for apps. Both were great, the cheek was next level. My husband ordered the short ribs and I had the barbacoa for dinner. We've been here 6 days already and that fish with the phenomenal carrot/cardamom sauce and tortillas are my favorite meal in Sedona 100%! Our server Lauren was awesome too. We sat inside but it looked like the patio had a great big fire pit and heaters as well. Recommend!
    More info
    Saltrock Southwest KitchenPrice: Moderate• Regional American (Southwestern)• Sedona
    4.5
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