Restaurants near Mount Plymouth Golf Club

Another incredible night at AVA! From the moment we walked in, the atmosphere was buzzing with energy. The cocktails were expertly crafted and delicious, the perfect start to our meal. But the real star of the show was the salt-crusted branzino – it was cooked to perfection and absolutely divine. And a huge shoutout to our server, Arian, who was attentive, friendly, and made our evening truly special. AVA continues to impress, and we can't wait to go back!

We arrived a few minutes before our reservation time. We only waited a few minutes before being seated which was a nice surprise. We were there on 02-15 and I expected to wait longer. Our server Lisa was exceptional. Our dinners were very good. I would recommend this restaurant for any Special Occasion.

This was our first time dining here, and it exceeded our expectations and then some! Our server was Elizabeth. She was so knowledgeable of the menu & recommended the Japanese milk bread, which is to DIE FOR! Definitely a must try when dining at F&D. It was Valentine’s Day, we were a little late for our reservation, but they were so kind & sat us with no problem at all. I was even given a rose for the occasion. Our sweet server, Elizabeth, gifted us a box of chocolate & sweet card at the end of the meal. If I could eat here for breakfast, lunch & dinner, I totally would. To start I ordered the French onion soup. 8/10 only because the cheese wasn’t as melted as I would like! But the taste was absolutely phenomenal. Portion size was 10/10, I couldn’t finish the bowl. I got the scallops for my main dish which were, more than amazing! Large & perfectly cooked. To drink I had an espresso martini, again, absolutely outstanding. Probably the best I’ve ever had. My husband had the NY strip blackened & I helped him gobble that down too. We shared a side of mashed potatoes. My man is picky with his potatoes and he gave them an 11/10. We left here stuffed, but not feeling terrible and sickly. We will definitely be regulars here. The price is not bad at all considering the quality and experience you are getting. Love this place!

My steak was cooked to a perfect medium just the way I like. My wife had the drink special for Valentine’s Day and she couldn’t stop saying how good they were. She had the filet and lobster tail and loved it as well. Definitely will be going back very soon.

This restaurant should run the government lol We went on Valentine’s Day (usually a day of mediocre service and food due to crowds). Not fishbones! The staff was bending over backwards hustling - everyone working together efficiently. The food was perfectly prepared - no detail was lacking. It’s always a consistently outstanding experience no matter the day time or holiday. I always love the Chilean sea bass and the dang bang shrimp. The steak is also pure perfection. This time we tried the shrimp cocktail and….wow. HUGE shrimp with an exceptional flavor and texture. The cost is always shocking but I’ve never had anything that didn’t feel worth the price. We love to come here for special occasions.