Restaurants near 6118 Bear Lodge- Trappeur's

As always the Ore House delivers exceptional meals including an array of locally sourced entrees, delicious breads, and a fresh salad bar complete with chilled salad plates. The steak was absolute perfection! Whomever does the hiring deserves kudos as we’ve always had wonderfully attentive servers as well. Today was no exception, thanks to Adam. Highly recommend.

We dined during happy hour to try a variety of different dishes. For any fellow pescatarians out there, the tuna (cold tapa) and shrimp (hot tapa) were not to miss. We also had the spicy pickled veggies, the yucca fries, and the Brussels sprouts (without the chorizo) - all were delicious. My favorite signature cocktail that I tried was the pisco sour. We didn’t have room for dessert but would happily dine here again!

Excellent experience for our party of 8. We were warmly welcomed by Shawn, promptly seated at our reserved table, and service from Rodrigo was great. Food was really tasty, and everyone was happy with their meal. Easy to get to, convenient and good food.

Every saying was absolutely delicious. My only two suggestions would be to to shell the shrimp and the shrimp and pasta dish. It’s very hard to have to tear your food apart when you’re trying to eat into on the fried mozzarella warn people that it’s a little spicy cause if you’re not expecting it, it is very spicy, but it was absolutely amazing. The best rigatoni à la vodka. I think I’ve ever had.

We had a delightful and delicious dinner at this charming restaurant in a historic home in downtown Steamboat. Firstly, it is a house and feels so warm and welcoming from outside with beautiful lit trees. Then when we arrived, Jamie showed us to our table. Worried that we might be crowded, he had also reserved a nearby two top. We didn’t need it, but we really appreciated his thoughtfulness. We enjoyed our round table which enabled our group of 7 to talk to one another. Our server was super attentive and kind, and we all enjoyed the high quality, well prepared dishes, drinks and deserts. My nephew said the duck he ordered was the best he had ever had. For me, the homemade rosemary focaccia style bread was a highlight along with homemade gelato and chocolate sauce. We also really enjoyed the decor and ambiance. We will definitely return and appreciate a great experience for the last night of our vacation!