Restaurants near Atlantic City Historical Museum

My granddaughter and I went it was on her bucket list she is a dedicate Gordon Ramsey fan So we ordered their signature dish with wine pairing What a great time we had our server Johnny Blaise (Blaze)was amazing ,personable, professional he truly made our experience a memorable one then to top it off the manager Nick B. Was just as amazing with his personality I couldn't be happier that she or we I should say had such a wonderful experience there look forward to going back sometime. Definitely a must try and the food is excellent. Don't forget to ask for Blaze he truly knows his stuff Thanks guys for your time with us it is truly appreciated Cheryl and Gina

Our server was excellent and did not bother us. He arrived right when we needed anything and the options for meals was plentiful. Our girls enjoyed one of those bubbling drinks and their meals.

We decided on the price fixed menu, which at $59 was a true deal. Before you even order your dinner, you are gifted a piece of excellent Parmesan cheese, spicy and delicious bruschetta, amazingly, thin, sliced, and spicy zucchini, and many choices of bread. My husband is a bread guy and they let him have two pieces! I got the chicken Parm and couldn’t finish it. There was just too much food. My husband got the rigatoni with meat sauce, which is what he always gets and he loved it. We both had excellent salads for starters and I had the most delicious and light and airy cheesecake for dessert. My husband loved his chocolate cake dessert. The servers were efficient and very pleasant. there was an item on the bill that provided a space for you to tip your captain. We’ve eaten in many places all over the world and we have never seen that. We were a little bit stumped at how much to leave. We probably under tipped. Wish we had known better.

This way my first time at Carmines heard so much about it and was very impressed and food was amazing .