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Restaurants near Beverly Street Park

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42 restaurants available nearby

A photo of Sapona Grille restaurant
4.3
Awesome(210)
Price: Moderate
• American • Lexington
Booked 1 time today
Welcome to Sapona Grille - We look forward to seeing you soon!
A photo of Magnolia Blue restaurant
4.8
Exceptional(864)
Price: Moderate
• Regional American (Southern) • Highpoint
Booked 10 times today
Inspired by the eclectic cuisine of the southern United States, Magnolia Blue serves imaginative and creative interpretations of classic dishes such as Shrimp & Grits, Pot Roast, Chicken & Waffles, and so much more. Starting with the highest quality ingredients sourced from the finest suppliers, the carefully chosen and prepared flavors are served in a modern setting with fine wines, aged Bourbons and other premium spirits, and hand crafted cocktails.We invite you to come experience what YES Weekly described as “ what could emerge from North Carolina kitchens if the cook were really skilled and imaginative” (June 4, 2019)
A photo of Mozelle's restaurant
4.8
Exceptional(2880)
Price: Moderate
• Regional American (Southern) • Winston-Salem
Booked 33 times today
Welcome to Mozelle’s Fresh Southern Bistro, a downtown Winston-Salem restaurant. The cuisine at Mozelle's is southern-inspired and comprised of the finest and freshest ingredients. In addition to great food, patrons enjoy our cozy and lively atmosphere. Come for lunch or dinner with friends and family, or reserve our open-air covered patio and allow Mozelle's to host your events. For parties larger than 4 and special occasions please call the restaurant.
A photo of Rooster's A Noble Grille restaurant
4.8
Exceptional(2150)
Price: Expensive
• Regional American (Southern) • Winston-Salem
Booked 32 times today
North Carolina chef and restaurateur, Jim Noble founded Rooster’s: A Noble Grille with the intention of being relevant without being trendy and to impress without being pretentious. That commitment has carried us through two decades and continues to lead us on today.Knowing that simple food is harder to execute given there is nowhere to hide the flaws, we go to great lengths to source quality ingredients from local farmers and purveyors. We then take all the time necessary to develop their flavors —using both European and modern techniques—always working from scratch.Our menu features tried and true staples like our spit­-roasted chicken cooked over open fire as well as progressive daily​ specials and elevated Small Plates featuring Executive Chef Brad Pennell. At Rooster’s, you’ll always find something new served with an honest commitment and consistently warm care.
A photo of Sage & Salt Bistro restaurant
4.6
Exceptional(372)
Price: Expensive
• American • Winston-Salem
Booked 14 times today
Coming Soon!
A photo of Firebirds Wood Fired Grill - Winston-Salem restaurant
4.5
Awesome(2503)
Price: Moderate
• Steakhouse • Winston-Salem
Booked 34 times today
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
A photo of Katharine Brasserie & Bar restaurant
4.8
Exceptional(1651)
Price: Expensive
• Contemporary French / American • Winston-Salem
Booked 18 times today
Looking for the Winter Globe Experiences? Copy & Paste the address below into your browser! https://www.opentable.com/booking/experiences-availability?rid=1281664&restref=1281664&experienceId=221865&utm_source=opentable&utm_medium=tms_email&utm_campaign=shared The Katharine Brasserie + Bar in downtown Winston Salem blends traditional brasserie fare with southern cooking; featuring raw bar selections, an extensive wine list and an impressive cocktail selection.401 North Main StreetWinston-Salem, NC 27101
A photo of Blue Water Grille restaurant
4.8
Exceptional(344)
Price: Very Expensive
• Seafood • Highpoint
Booked 12 times today
Blue Water Grille is a restaurant that is located in High Point, North Carolina. It is situated close to a number of major roadways and tourism attractions. This classy restaurant is a popular venue for private parties and functions of all sizes. The interior is styled with rich drapery, large aquariums, comfortable leather seats, rich hardwood floors, recessed lighting and accent brick walls. Guests of Blue Water Grille also have the option of enjoying their meals on the lovely patio.Blue Water Grille specializes in seafood, Asian fusion and Caribbean cuisine. All dishes are made with only the freshest seafood and highest quality produce. Menu items include grilled salmon, shrimp and grits, oyster salad and lobster mac and cheese.
A photo of Ryan's Restaurant restaurant
4.8
Exceptional(5177)
Price: Very Expensive
• Steak • Winston-Salem
Booked 36 times today
Enjoy the panoramic view of large oaks and a rolling stream from the many window-side tables, or the large, starlight deck. Or, savor the intimate atmosphere from a comfortable sofa, and in the winter, the warmth of a crackling fireplace. Ryan's Chef creates a tantalizing selection of appetizers such as jumbo lump crabmeat, steamed mussels in garlic butter and white wine, and oysters Rockefeller. Entrees range from thick, juicy steaks and prime rib to the finest grilled fresh fish and live Maine lobster. Choose from the menu or a superb selection of specials offered nightly. Add a cappuccino and a freshly made dessert to seal the dining experience. The restaurant has been locally owned and under the same management since 1981. Ryan's has been awarded the Wine Spectator's "Award of Excellence" and is often featured in national publications. Recently awarded the DiRoNa Award for Distinctive Fine Dining.Please refer to our website for our dress code. It is enforced nightly.
A photo of Milner's American Southern restaurant
4.7
Exceptional(2246)
Price: Moderate
• Regional American (Contemporary Southern) • Winston-Salem
Booked 13 times today
Milner's American Southern is a family owned and operated full-service restaurant in business since 2005. Our menus boast a delicious variety of Southern American classics re-imagined using contemporary culinary techniques. Brother Chefs John and Buddy work tirelessly to source the freshest local and regional ingredients and create inspired dishes to excite every taste.

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