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Restaurants near Bob Shelton Stadium

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259 restaurants available nearby

A photo of Z'Tejas - Kyle restaurant
4.2
Awesome(173)
Price: Expensive
• Tex-Mex • Texas Hill Country
Z'Tejas is a scratch kitchen that serves elevated Tex-Mex with a southern flair. They have locations in both Texas and Arizona. Founded in Austin, Texas in 1989, Z'Tejas is known for its bold flavors, creative cocktails, and warm, inviting atmosphere. The company is dedicated to providing guests with an exceptional dining experience and is committed to using the freshest ingredients and innovative techniques to bring the bold flavors of Southwestern cuisine to life.
A photo of Ma'Coco - Buda restaurant
4.5
Awesome(78)
Price: Moderate
• Mexican / Southwestern • Buda
Booked 5 times today
Established in 2018, the Ma’Coco concept is a representation of the rich baja and interior mexican culinary tradition. At Ma’Coco, unique new tastes and great traditions complement each other. Fresh is a constant. We emphasize scratch ingredients to serve colorful, tasty and traditional bites. From tacos to mole to fresh fruit frescas and cocktails, you’ll find an antojito just right for you. The passion and dedication we bring to Ma’Coco has inspired a fierce customer loyalty.
A photo of Dos Olivos Market- Buda restaurant
4.6
Exceptional(17)
Price: Expensive
• Contemporary American • Buda
Booked 3 times today
Welcome to Dos Olivos Market, where our love for the Texas Hill Country, fine wine, and exquisite cuisine is at the heart of everything we do. Step into a world where Old World Tradition seamlessly blends with Texas Charm, creating a curated experience like no other. At Dos Olivos, we take pride in our unparalleled selection of premium food and beverages. Whether you're seeking the perfect bottle of wine or the most delectable eats, we delight in offering the very best to our guests. Embracing the spirit of Texas, we proudly showcase artisanal products that celebrate our state's rich heritage, while also embracing international flavors. From the rolling hills of Texas to the vineyards of Spain and beyond, we've sourced exceptional products that embody the values of quality, family, and distinction.Join us at Dos Olivos Market, where every sip and bite tells a story of craftsmanship, passion, and the timeless art of indulgence.
A photo of The Restaurant at Sage Hill Inn restaurant
5.0
Exceptional(1)
Price: Very Expensive
• American • Texas Hill Country
Our 3-course dinner has seating between 6:00 to 7:00 pm every night. Guests may seat themselves at their pre-assigned tables. Seating in the dining room is communal, but we do have more intimate tables available per request. Seating is arranged much like a dinner party with anywhere from 4, 6, or 8 guests to a table. Feel free to come in casual dress. Openings are subject to availability, so please call ahead at (512) 268-1617 to reserve your seat. Our 3 course dinner is $50 per person.
A photo of Aba - Austin restaurant
4.8
Exceptional(1163)
Price: Very Expensive
• Mediterranean • East Austin
Booked 110 times today
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Chef CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.
A photo of Whiskey Ridge restaurant
4.7
Exceptional(73)
Price: Expensive
• American • Driftwood
Booked 48 times today
Now Open! Located at the entrance to the Hill Country in Driftwood, Texas, Whiskey Ridge will serve elevated home-style offerings featuring Texas meat and fresh Gulf Coast Seafood cooked over our coal fire grill. At the heart of the restaurant, our bar will spotlight hand-selected whiskeys as well as craft cocktails. We hope you’ll join us on the wrap-around porch for a drink, take in the scenic Hill Country views, and enjoy some Texas-style hospitality.
A photo of Red Ash Italia restaurant
4.9
Exceptional(3897)
Price: Very Expensive
• Italian • Downtown
Booked 110 times today
Wood Fired hand crafted Italian food set in a rustic modern open space in the warehouse district in ATX. A wide range of specialty dishes created by Chef owner John Carver and his staff on a nightly basis. Our house made Pastas, Fresh Seafood, and Prime Steaks are all prepared on wood fired grill, oven and plancha. An International wine list, specialty craft cocktails, and local brewed beers to choose from. Dolce and some Grappa, Amaro or Vino Dolce to add to your dining experience at Red Ash Italia.
A photo of Perla's Seafood and Oyster Bar restaurant
4.8
Exceptional(3727)
Price: Expensive
• Seafood • Downtown
Booked 59 times today
Perla's offers fresh fish and oysters flown in daily from both coasts with an emphasis on sourcing from the gulf and locations around the world. The bar makes delicious coastal cocktails and the wine list is stocked with fun sparkling, rosé & white wines.Perla's has Austin’s prettiest oak-shaded patio and a comfortable airy dining room featuring a huge saltwater fishtank, poured concrete oyster bar and open kitchen. Learn more about McGuire Moorman Lambert Hospitality and their family of restaurants at www.mmlhospitality.com.
A photo of Sammie's Italian restaurant
4.8
Exceptional(1435)
Price: Expensive
• Italian • Downtown
Booked 52 times today
Sammie’s is a little taste of old Italy in downtown Austin. It celebrates the great ‘red sauce’ institution—inspired by old school, legendary Italian-American restaurants. The menu offers classic dishes in a casual but sophisticated, retro-designed space that is both lively and comfortable, capturing the essence of a night out at your favorite neighborhood joint. The space consists of a central dining room overlooking Shoal Creek and 6th Street, polished wood bar, Mildred’s Room (a private dining/wine room), and wraparound patio dining area. Please note that patio seating is weather contingent. The menu offers riffs on standards including Housemade Mozzarella Sticks, Clams Casino, and Caesar Salad a la Tommy; timeless pastas like Spaghetti with Meatballs, and Linguine Vongole; and Sammie’s Classics: big portions of iconic plates like Chicken and Eggplant Parmigiana, Veal Marsala, and Baked Manicotti.
A photo of ATX Cocina restaurant
4.8
Exceptional(2641)
Price: Very Expensive
• Contemporary Mexican • Downtown
Booked 54 times today
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.

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