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Restaurants near Bolinas Lagoon Nature Preserve

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23 restaurants available nearby

A photo of Insalata's restaurant
4.7
Exceptional(4066)
Price: Expensive
• Mediterranean • San Anselmo
Booked 27 times today
Insalata's Restaurant is moving into it's 28th year of the community minded restaurants in San Anselmo. Insalata's receives Bib Gourmand from Michelin for it's 15th year in a row. Our goal at Insalata's has always been to bring luscious Mediterranean food, gracious service and a warm atmosphere to our diners. For over 28 years we have shared this experience of intimate dining and joyful celebrations in a variety of ways. First and foremost as a fine dining restaurant with our beautiful private Siena room in which to sit and relax and enjoy a meal. We also offer take out dining for those days when time is of the essence, or catered affairs where we bring great food and staff into your home or venue. Our guests have become family and we have grown together in the community in which we all live and work. Everyone at Insalata's is extremely proud to be a part of this extended "village" family.
A photo of RH Rooftop Restaurant Marin restaurant
4.7
Exceptional(3164)
Price: Expensive
• American • Corte Madera
Booked 58 times today
The RH Rooftop Restaurant resides on the third floor of RH Marin, a 60,000-square-foot design gallery that blurs the lines between residential and retail, indoors and outdoors, home and hospitality. We invite you to enjoy our menu of timeless classics for brunch and dinner, and a selection of wines from esteemed vintners in the United States and Europe. Guests dine in a year-round skylit garden escape amidst trickling fountains, heritage olive trees and glimmering chandeliers.For group dining inquiries, please email: marinhospitality@rh.com
A photo of Perry's on Magnolia restaurant
4.6
Exceptional(2156)
Price: Moderate
• American • Larkspur
Booked 17 times today
Perry’s on Magnolia brings Larkspur an outpost of the Union Street original, following the same combination of all-American favorite fare and comfortable, welcoming service that Perry’s first made a San Francisco hallmark in 1969. The décor is warm – featuring the trademark blue and white checked table cloths, framed memorabilia and rich mahogany bar. Perry’s is known today, as much as ever, for its classic American food, its warm personable service and its fun, bustling bar. Perry’s traditional yet innovative menu includes a wide variety of sandwiches, salads, pastas, steaks and grilled fresh fish.
A photo of Left Bank Larkspur restaurant
4.5
Awesome(4523)
Price: Moderate
• French • Larkspur
Booked 20 times today
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
A photo of Piazza D'Angelo restaurant
4.7
Exceptional(2076)
Price: Expensive
• Italian • Mill Valley
Booked 9 times today
Piazza D’Angelo is a family run Italian trattoria located in the heart of downtown Mill Valley. With a bustling bar scene and a natural light-soaked dining room, Piazza D'Angelo evokes a Southern Italian dining experience with a unique sense of home comfort. Enjoy a variety of fresh pastas, wood-fired pizzas, antipasti, as well as fresh fish, prime meats and our signature tiramisu.We offer two patios for al fresco dining, a wood-burning pizza oven, a full service bar, and private dining spaces for your social or business gathering.Named after the restaurant's location right on the piazza of downtown Mill Valley, Piazza D'Angelo is an ode to Southern Italian trattorias - family owned, rustic neighborhood restaurants that serve fresh, unassuming, locally-sourced delicious food.Grazie!
A photo of Amélie Café and Wine Bar restaurant
4.8
Exceptional(51)
Price: Moderate
• French • Fairfax
Booked 6 times today
the Marin edition of Amelie with large patio, enjoy our baked organic French goods: croissant baguette tarte our french chef prepares a farm to table brunch, lunch and dinnerand a wine list curated by French sommelier and winemaker offering many options by the glass and bottle with a focus on French wine
A photo of Paseo: A California Bistro restaurant
4.0
Excellent(234)
Price: Expensive
• Californian • Mill Valley
Booked 11 times today
Enjoy seasonal New American recipes, using ingredients from the best local artisans, growers, and producers, in our elegant and iconic setting.
A photo of Valenti & Co. Ristorante restaurant
4.8
Exceptional(846)
Price: Expensive
• Italian • San Anselmo
Booked 1 time today
Welcome to Valenti & Co, Northern Italian Restaurant and Wine Bar in San Anselmo. Farm-fresh Italian Cuisine, thoughtfully sourced local ingredients and wines.
A photo of Farmshop restaurant
4.5
Awesome(2108)
Price: Expensive
• Californian • Larkspur
Booked 42 times today
Farmshop Marin is Jeff Cerciello’s second outpost which opened in 2013 in the heart of the Marin Country Mart in Larkspur. It follows in the footsteps of Farmshop Los Angeles, the acclaimed restaurant and artisan market that opened in the Brentwood Country Mart in 2010. Farmshop Marin features pristine California-centric ingredients and refined yet comforting dishes.The impressive 6,500 sq foot space features a comfortable and elegant dining room, outdoor patio, expansive full-bar area seating 50 people, lounge, private dining room seating 60, and an open-hearth wood-burning oven and grill. A gathering space for Marin locals & ferry commuters, the restaurant offers the impeccably-sourced, seasonal California fare Farmshop has come to be known for, with additional pizza, fish and meats fresh from the wood-burning oven and grill. Please note that reservation of 7 or more require a credit card. Cards will be charged $25 per guest for parties that do not arrive for their reservation.
A photo of Marché Restaurant restaurant
4.6
Exceptional(1686)
Price: Expensive
• Farm-to-table • Ross
Booked 2 times today
Marché is situated in the quaint town of Ross in the heart of beautiful Marin County. We are named for the farmer's markets of southern France where chefs and restauranteurs visit seeking inspiration and ingredients for the meals they will serve each day. We are a French/Italian inspired, California contemporary farm-to-fork restaurant and feature produce, meat and seafood from local purveyors to help us create our delicious seasonal dishes. We have a diverse wine and beer selection sourced from local and international small production wineries to accompany your meal. Dining is available inside the cozy dining room and on our charming open-air patio.Reservations are recommended. For parties of 7 or more people, please contact the restaurant by emailing info@marchemarin.com or by calling 415-925-9200. We look forward to seeing you!

See what locals rave about

From verified diners like you
From verified diners like you
  • AnnVIP
    San Francisco Bay Area •2 reviews
    5.0
    Dined today
    We had a ball! Thank you for being open on Christmas Eve.
    More info
    FarmshopPrice: Expensive• Californian• Larkspur
    4.5
  • SheilaVIP
    San Francisco Bay Area •22 reviews
    5.0
    Dined 1 day ago
    Wonderful lunch! So many great choices on the brunch/breakfast menu. The burrata and artichoke frite are two fav apps. Excellent and friendly service in a beautiful setting!
    More info
    RH Rooftop Restaurant MarinPrice: Expensive• American• Corte Madera
    4.7
  • Taffy
    New Mexico •7 reviews
    5.0
    Dined 1 day ago
    We returned for a second visit this holiday season; it was wonderful. Got adventurous and had the creamed corn. I noticed my daughters snuck more than an initial half teaspoon taste. It was very, very good. Not watery creamy. This had a nice texture. Try it! The prime rib was exceptional. I had the smaller portion. One daughter had the thinner slices. One daughter had the regular cut. All were sumptuous! Had a baked potato instead of the mashed. It was yummy. We ordered an apple crisp to share between the three of us. It was delicious with a nice amount of apple slices hidden under the topping and surrounded by the usual warm spices. Our server was great! She was friendly, attentive but didn’t hover. Thank you all for a wonderful evening! I may not be back for a while. Palo Alto daughter is moving to Duarte. CA this summer. If she needs help moving, we’ll have to do a farewell visit at House of Prime Rib. Again, thank you!
    More info
    House of Prime RibPrice: Very Expensive• Steak• Civic Center / Hayes Valley / Van Ness
    4.8
  • Casey
    San Francisco Bay Area •3 reviews
    5.0
    Dined 4 days ago
    We had a wonderful waiter!!! He just made the whole experience so enjoyable. That feeling actually started st the front when we checked in. As always, Perry’s looked festive and beautiful. I took my 6 year old granddaughter and the crayons and coloring menu were a big hit.
    More info
    Perry's on MagnoliaPrice: Moderate• American• Larkspur
    4.6
  • Kate
    San Francisco Bay Area •1 review
    5.0
    Dined on 30 Nov 2024
    The dinner was lovely and the servers were very attentive. Wine list is perfect, mostly Spanish and French options with some American picks incorporated. Dishes my party had were the 3 option charcuterie, french onion soup, and moules marinières. Would definitely go back to try their brunch menu as well! Thank you for a great night!
    More info
    Amélie Café and Wine BarPrice: Moderate• French• Fairfax
    4.8
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