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Restaurants near Bronco Motel

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92 restaurants available nearby

A photo of Somerville restaurant
4.6
Exceptional(76)
Price: Expensive
• American • Culver City
Booked 91 times today
Intentionally located along the Slauson Corridor in Historic View Park-Windsor Hills, Somerville is an ode to the past, a toast to the present, and celebration of the progress in between. We are a progressive American dining experience that highlights contemporary cuisine while honoring the rich roots of South Central Los Angeles. Each dish captures the bold and savory essence of California, blending traditional influences with modern techniques to elevate every bite.Designed as an inviting space for locals, travelers, and culinary enthusiasts alike, Somerville cultivates community in a timeless setting, featuring a thoughtfully curated wine selection, skillfully crafted cocktails, and live entertainment -- creating the perfect backdrop for conversation and connection.
A photo of CENTO restaurant
4.8
Exceptional(900)
Price: Very Expensive
• Mediterranean • Mid-City
Booked 54 times today
BREAKING THE MEDITERRANEAN MOLD. CENTO RESTAURANT IS INSPIRED BY THE MEDITERRANEAN AND LOCATED IN LOS ANGELES.
A photo of NIKU X restaurant
4.4
Awesome(268)
Price: Very Expensive
• Steakhouse • Downtown
Booked 59 times today
NIKU X offers an unlimited Fresh A5 Wagyu and Luxury Seafood Buffet dining experience, located in the heart if Downtown Los Angeles. We have two dining styles that include our Self-Service $99/$109 and Full-Service $139/$149 experiences. Both feature fresh sushi, A5 Wagyu steaks, king crab and more. The Self-Service Menu is available at $99 Monday-Thursday and $109 Friday-Sunday. The Full-Service Menu is available at $139 Monday-Thursday and $149 Friday-Sunday.
A photo of Cara Cara restaurant
4.7
Exceptional(1482)
Price: Expensive
• Californian • Downtown
Booked 87 times today
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin’s seasonal menu showcases California’s best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne.
A photo of Moreton Fig restaurant
4.7
Exceptional(509)
Price: Moderate
• reserved • Downtown
Moreton Fig is a unique USC Hospitality concept located in the Ronald Tutor Campus Center. The stylish, vibrant space features a coffee and tea cafe, indoor seating & outdoor patio anchored by USC's historic Moreton Bay Fig Trees. Moreton Fig is open for coffee and grab and go style breakfast & lunch items Monday through Friday from 8 AM until 2 PM. The patio is available for private and semi-private dining - to book please contact our events team at 213-740-5956 or Private.Events@usc.edu.
A photo of Mastro's Ocean Club - Downtown Los Angeles restaurant
4.5
Awesome(728)
Price: Expensive
• Steakhouse • Downtown
Booked 83 times today
Mastro’s collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
A photo of Openaire restaurant
4.5
Awesome(2327)
Price: Expensive
• Californian • Koreatown
Booked 49 times today
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
A photo of USC University Club restaurant
4.6
Exceptional(104)
Price: Moderate
• American • Downtown
The University Club Restaurant is an elegant space to host work meetings or enjoy a gracious setting with friends. Our menu changes seasonally and reflects the best of local produce.Reservations are recommended. Our dress code is Business Casual.For reservations, call (213) 740-2030
A photo of JOEY DTLA restaurant
4.5
Awesome(95)
Price: Expensive
• American • Downtown
Booked 125 times today
*Looking to book for 7+ people? Email us at DTLA.reservations@joeyrestaurants.com and someone will get back to you shortly!*JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. Wrapping the corner of 7th and S Flower St with the largest street level patio downtown Los Angeles, JOEY DTLA features a theatre kitchen, a stunning stone bartop and a custom wine wall in the lounge. The dining room showcases a large commissioned art piece by Los Angeles local, America Martin, an interior willow tree that provides an oasis within the city.
A photo of Cabra - LA restaurant
4.7
Exceptional(1260)
Price: Expensive
• Peruvian • Downtown
Booked 46 times today
Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jordan
    Los Angeles •1 review
    5.0
    Dined 1 day ago
    Very great experience dining here! I usually come here when it’s super packed but luckily the day I went (and the time) it was not packed at all. With it being less busy, the ambiance was nice and quiet. I was able to hear my conversations. The food was amazing!! The Sweet Corn Agnolotti was very good but lacked a sufficient amount for how much the dish is. The Spicy Pomodoro was amazing!! One of my favorites here and for the amount of pasta it has, it is worth your money. I was not expecting to like the Banana Tiramisu but I enjoyed it so much! I wish I got two but I ended up getting so full haha. Overall 9/10 experience!
    More info
    CENTOPrice: Very Expensive• Mediterranean• Mid-City
    4.8
  • Telebah
    Los Angeles •27 reviews
    4.0
    Dined 1 day ago
    Beautifully put together space! Ambiance is fantastic with live band. Server (Hasan) was great, very attentive and engaging! Oysters were five star! Suggestions: Get purse hangers in the women’s bathroom stalls. Reduce the cost of valet.
    More info
    SomervillePrice: Expensive• American• Culver City
    4.6
  • Kenneth
    Los Angeles •1 review
    5.0
    Dined 2 days ago
    Really nice place... the service was amazing.it was my birthday and they made sure I was good they even printed my name on the menu it was a special touch that I loved. I absolutely love the live entertainment 😍 I will most definitely come back over and over.
    More info
    Mastro's Ocean Club - Downtown Los AngelesPrice: Expensive• Steakhouse• Downtown
    4.5
  • Megan
    Los Angeles •1 review
    5.0
    Dined 4 days ago
    It was a beautiful place to celebrate Christmas. The views are impressive and the food was good.
    More info
    Cara CaraPrice: Expensive• Californian• Downtown
    4.7
  • Wendy
    New York City •3 reviews
    5.0
    Dined 5 days ago
    Rately do I post a glowing review of restaurants, but @nikuxla will be getting one. From host, server (thank you, Wilson), to details: A+ King crab 🦀 legs were so fresh, that when you pulled the shell from on end, the crab meat slides off the shell of the other. We were most impressed by the Wagyu Udon, which had the exact Al Dente texture and taste, with the coated level of wagyu meat sauce around the veggies, noodles, and overall. Serving was correct for 2 people per order. Would have loved to have tried the fresh scallops (which were not available upon our visit). But the lobsters were adequate to adjust our attention, along with the King crab and Snow crab legs. Sashimi was constantly being topped off, and the ponzu and soy were good quality. The toro and hamachi were good quality cuts, and not veiny. Wagyu Japan and American options were a variety of 5 different choices. We were impressed with the quality. We also tried the Chilean sea bass (not hugely impressed), the Miso Corn (very good), Wagyu Black Pepper Don (average), but our Lamb Lollipop Katsu was our chef cooked favorite. Wilson was excellent. He provided us with a special cheesecake that was not available to the public, and we will definitely return for this reason. Thank you. Overall for the $99 price tag, we would consider returning. Our experience was the day before Xmas. I specifically requested a table with a grill, and was provided exactly the table. Would not ask for more. We will return. Thank you again.
    More info
    NIKU XPrice: Very Expensive• Steakhouse• Downtown
    4.4
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