Restaurants near Cal Mar Hotel Suites

I was invited to a soft opening. My friend was unable to make it so I went alone for lunch. I was greeted warmly and seated inside as it was too cold on the patio. Robby was my server and he was fantastic from the start. I started with the ceviche appetizer, the fish was cod., large delicious pieces. A big portion wi/ tortilla chips along the plate. They are made in house. Crunchy and perfect. I order grilled Kanpachi with chimmchuri. It really was a pesto. The fish was cooked perfectly and again, a large portion. I had the sesame green beans and elote corn off cob. I had a blood orange lemonade, very refreshing. I chose to paste on dessert. They packed up my leftovers in compostable packaging. This is a big deal to me. Many of the staff came over and asked how I was enjoying my meal. I am a long time local and this new restaurant is a welcome addition to the neighborhood. I will be back. I wish them much success.

The soup was not what I ordered but they were nice about it the baguette with butter was fabulous a must buy , the lobster ravioli was homemade and solid the steak was done well and the napoleon type desert was very good

Fantastic service! The wait staff and hostess really went above and beyond!

Overall the service was slow and hardly spoke to us, didn’t introduce the meats they were bringing out. We purchased two of their biggest feasts and were their biggest table of the night. Food was fine, no complaints on the food, just wasn’t a particularly joyful experience with the staff.

Great ambiance and staff, good food and drinks, excellent place to enjoy in the company of friends and family! The band was amazing.