Restaurants near Craft and Folk Art Museum

We went during Christmas time, so the carolers were there going from table to table singing. The ambiance was nice with Christmas decorations, and the food as always is delicious. We tried the Akaushi beef this time, not sure it was worth the extra money, but tasty nonetheless. Prime rib......creamed spinach & corn......mashed potatoes, all delicious! Service was quick which was a nice surprise since it was so busy. Overall a great dining experience.

The restaurant has a modern and stylish ambiance that immediately catches your eye, with sleek decor and a clean, polished environment. The servers were incredibly friendly and attentive, making us feel welcomed from the moment we walked through the door. They took the time to explain the menu items and offered helpful recommendations, which added to the overall positive dining experience.

We were celebrating the marriage of our son and now daughter-in-law with a large group. Casey was our server/also manager who couldn't have been more attentive and gave us great service! The vegetable plates were winners including the delicata squash, brussel sprouts, mujadara and rainbow beets. My favorite dish was the scallops. The chicken sliders and shwarma (made vegan for the bride) were OK. The biggest disappointment was the sea bass which was a bit dry. However, it was overridden by the fabulous overall experience. At the end of our meal the server brought complimentary glasses of champagne for the six of us, and complimentary bread pudding and date cake which were both delicious! I highly recommend Bacari or a great time!

Wonderful salads, & the staff is nice & most accommodating. I’ve been eating here a long time—glad the pizzas are back! xo