Restaurants near Dogwood Valley Golf Course

The braised beef short rib w/black truffle grits and greens was AMAZING! Not overpowered with truffle, just a nice flavor to raise the bar. Portion was huge. Starter of crispy Brussels sprouts w/honey, goat cheese, supurb. She crab soup can tend to be salty, but tonight was right on with a decent amount of crab. Dessert was divine of a cardamom panna cotta w/an apple filling. Very light, nice, and smooth texture similar to what I experience in Italy, but plated to raise the experience. Can’t go wrong at Soby’s! Jackie was a great server and had our meal nicely spread out and never felt rushed or wondering if next course was forgotten! Thanks for working Thanksgiving all!

Wonderful Thanksgiving meal. So glad we went here. No shopping, cooking or cleaning, and the food tasted homemade.

Like all restaurants the noise level was high at lunch. There were only two of us. But the service was excellent as well as the service. My friend’s favorite was the cauliflower appetizer and I loved the loaded baked potato as well as the special chili. A highlight was crème brûlée that was a surprise birthday dessert! I have to say I can’t wait for the weather to permit eating out on the patio. Hope I don’t have to wait too long till spring! But I will definitely be back!

As always Chophouse 47 never fails to exceed our expectations on food, service, and overall kindness of all employees. We always enjoy our time together when we visit and truly love the entire staff for always treating us so well.

The food was exceptional. The staff was very friendly, helpful, professional and down to earth. The entire dinner experience was awesome and our waiter, Alex, was just great! Thank you all!